How to Make Dessert Trifle (Cups)

How to Make Dessert Trifle (Cups)
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Ingredients for the dough:
-3 pieces of eggs
-220g sugar
-300g sour cream
-80ml vegetable oil
-25g cocoa
-12g baking powder
-vanilla sugar
-380g flour
Ingredients for the cream:
-400ml cream 33%
-500gr curd cheese
-220g powdered sugar
Filling:
-Strawberry
-banana
Chocolate Ganache
-100ml cream
-2 chocolate bars (milk and dark)
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