🇳🇦Namibia Food Tour | My Experience in Namibia | Best food in Africa | Best food destinations

Поделиться
HTML-код
  • Опубликовано: 12 сен 2024
  • Namibia has some of the best food in Africa and a very good destination for meat lovers.
    This video shows some of the best local restaurants in Namibia from Windhoek, Otavi, Swakopmund to Walvis bay.
    It shows the traditional Oshiwambo or Oshivambo food and what locals eat in Windhoek.
    Namibia also produces a lot of biltong and it’s one of the most popular foods in Namibia you can find it at any supermarket.
    Namibia food tour
    Food tour
    Food tour African food tour
    Capital city of Namibia
    Capital city of Africa
    Cities in Africa
    African cuisine
    Best food destinations
    Best food
    Best ever food
    What to eat in Namibia
    What to try in Namibia
    Food lovers paradise
    Best food in Africa
    Best ever food show Namibia
    Food review
    Food tourism
    Travel tips
    Africa travel tips
    Budget travel tips
    #africanfoodculture #foodie #foodies #foodiesofinstagram #foodiesoftiktok #foodyoutube #foodyoutubers #towera #namibianyoutuber #namibianyoutubers #africatravels #africavlog #africavlogs
    #travel #culture #namibia #besteverfoodreviewshow #bestfood #africanfood #namibianfood #foodtour

Комментарии • 15

  • @kanguham360
    @kanguham360 Месяц назад +3

    Namibians love beef and biltong. Our food is one of the best and mostly delicious meals. I’m glad you enjoyed our cuisines. You have been to posh restaurants so you ate well no wonder you said you gained weight 😂

    • @towera
      @towera  Месяц назад +2

      Yes I did gain weight 😂 biltong is very addictive and the way I’m craving for Kapana from the markets😩 the prices were good aswel

    • @kanguham360
      @kanguham360 28 дней назад +1

      Kapana spot is mostly full on Sundays because of weekend hangovers 😂. Biltongs are our favourite snacks.

    • @towera
      @towera  28 дней назад +1

      😂😂😂 I can imagine

  • @Ashour.H
    @Ashour.H 2 месяца назад +3

    The food looks so good! I heard that Namibia has some of the best beef because of the strict regulations on hormones and antibiotics. Then again, they have a small population and no shortage of animals, so there's no need to artificially boost meat production. I would love to visit the koi koi guest house, plz show us more from there if you can

    • @towera
      @towera  2 месяца назад +2

      Yeah for sure their beef is so good and yeah will be posting more of everything…..stay tuned ❤️

    • @mzerk9324
      @mzerk9324 2 месяца назад +3

      Namibia export alot of beef to EU, US and China. Those are our biggest market including South Africa. We export more than we consume.

  • @arvidsfar1580
    @arvidsfar1580 Месяц назад +1

    Just a kind reminder: People speaking oshiWambo are Aawambo {singular would be mWambo, differing amongst oshiWambo dialects) coming from Owambo. A beautiful Bantu language. I unfortunately only have a very limited command of it.

  • @nahhhat
    @nahhhat 2 месяца назад +3

    Murdered the chicken 😂

    • @towera
      @towera  2 месяца назад +1

      😂😂😂

  • @lubasimutumba5671
    @lubasimutumba5671 20 дней назад

    the porridge / pap has different variations in Namibia, like the pap made by people from the Zambezi region is hard and can be molded into a morsel that is dipped into the relish whereas white people also cook pap a different way often salting it

    • @towera
      @towera  20 дней назад +1

      Thanks for sharing 😊

  • @IimeneVenines_na
    @IimeneVenines_na 2 месяца назад +2

    This can't be the last video on Namibia 😢

    • @towera
      @towera  2 месяца назад +2

      I will be posting more, stay tuned 😊

  • @arvidsfar1580
    @arvidsfar1580 Месяц назад

    Personally, I prefer mahangu to millies (maize) pap, because of its innate, full taste and flavour. But hey, it comes at a price:
    1. anyone chewing like other foodstuffs will realise the sheer amount of sand in in. Don't chew, just swallow smaller bits.
    2. Hard to get it, outside the producing areas in the Namibian North. Good luck to find a shop selling mahangu.