烧肉炒芥兰菜，简单好吃又下饭，记得准备多一点米饭，要不然不够吃Stir Fry Roast pork meat with kailan, it’s simple and delicious

[@cookingwithmimmo]

我非常喜欢

[@liantan2587]

大咸了吧?

[@mengkongchan3370]

不会硬嗎？

[@gingerlew513]

如果不要芥兰还可以放什么菜？

[@suetmingchan298]

Leeks or chives are both good.

[@hometaste6868]

菜心也可以

[@josephyu6718]

As I remembered in the the 70's. My father used to ask me to pick up this dish veg stir-fried with BBQ pork at the Hong Kong restaurant. It called 東風肉 ; not the one 東皮肉. Don't mix up.