चिकन अंगारा का धुआंधार स्वाद आपको हमेशा रहेगा याद | Chicken Angara recipe

Chicken Angara is a dish that is made on special occasions in India and its neighboring countries. In this recipe, charcoal smoke is infused into the marinated chicken to give a smokey flavor. in this video, I am preparing Chicken Angara with some add-ons to enhance its flavor. So let's get started with Chicken Angara in my style.
Please stay tuned ‪@ChefAshishKumar‬
Ingredients:
A few Applewood chips, 500 grams of chicken,2 medium-sized Fried onions, Approx 200 grams of ground tomato, 200 grams of yogurt, 1 tablespoon of red chili powder, 1/2 teaspoon of turmeric, 1/2 tablespoon of coriander powder, 1/2 tablespoon of Garam Masala, 1/2 teaspoon cumin powder, salt as per taste, 1 tablespoon of ginger garlic paste, 1 tablespoon of Kasoori Methi( dry fenugreek leaves), 2 pieces of wood charcoals, 1-2 tablespoons of Desi ghee, 1/4 cup of mustard oil, 1 bay leaf, 1 piece of cinnamon, 1 black cardamom, 12-15 peppercorns, 4-6 cloves, 1/4 teaspoon of cumin seeds, a few chopped coriander leaves to garnish, a few pieces of whole red chili, 1 pinch of cumin seeds, 1 pinch of fenugreek seeds, 1 pinch of fennel seeds, 1 pinch of mustard seeds.
(कुछ सेब के चिप्स, 500 ग्राम चिकन, 2 मध्यम आकार के तले हुए प्याज, लगभग 200 ग्राम पिसा हुआ टमाटर, 200 ग्राम दही, 1 बड़ा चम्मच लाल मिर्च पाउडर, 1/2 चम्मच हल्दी, 1/2 बड़ा चम्मच धनिया पाउडर , 1/2 बड़ा चम्मच गरम मसाला, 1/2 चम्मच जीरा पाउडर, स्वादानुसार नमक, 1 बड़ा चम्मच अदरक लहसुन का पेस्ट, 1 बड़ा चम्मच कसूरी मेथी (सूखी मेथी), 2 लकड़ी का कोयला के टुकड़े, 1-2 बड़े चम्मच देसी घी, 1/4 कप सरसों का तेल, 1 तेज पत्ता, 1 टुकड़ा दालचीनी, 1 बड़ी इलाइची, 12-15 काली मिर्च, 4-6 लौंग, 1/4 छोटा चम्मच जीरा, कुछ कटा हरा धनिया सजाने के लिए, साबुत लाल मिर्च के कुछ टुकड़े, 1 चुटकी जीरा, 1 चुटकी मेथी दाना, 1 चुटकी सौंफ, 1 चुटकी राई)
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Gear used in this video-
Camera:
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Tripod:
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Microphones
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Gaming Laptop for editing
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#chickenangara #chickenangararecipe #chefashishkumar

[@pankajkumar78]

Thanks!

[@ChefAshishKumar]

Thanks for support!

[@anshushrivastava4247]

आपकी भाषा व आवाज की मधुरता आपकी सरलता व भोजन के प्रति रुझान को और अधिक दर्शाती है।

[@venkatmallareddy9852]

Chicken Angara 👨‍🍳👌👍

[@hindu_jai_Sanatan]

Very nice

[@harshsingh9958]

Best

[@narendragupta9045]

आखिरकार वो दिन आ ही गया जब मैंने यह डिस बनाया।
बहुत ही लाजवाब स्वाद
अद्भुत
अतुलनीय
अति उत्तम
धन्यवाद

[@tania_pujasvlog7509]

Wonderful recipe sharing👌👌👌🤝🔔🎁🙏🙏💖

[@harjindersingh1175]

Very good

[@rekhabamaniya6302]

Atatyant hi parbhavshali bilkul apki Hindi ki trha...

[@jayprakashrajput3939]

अति सुंदर आशीष सर

[@murlimoolchandani2277]

Kya.recipe.h jhakas 👌🙏

[@pardeepnarwal917]

आपकी रेसिपी का कोई जवाब नहीं है बॉस...

[@AshwaniKumar-xj5bv]

Nice chaf

[@sandeepraut8061]

Aaj maine yeh recipe banayi, bahot hi achhi bani, sabko specifically mere 7 saal ke bete ko bahot pasand aayi.... dhanyawad....

[@ankurbhai1398]

बहुत उम्दा प्रदर्शन

[@indianrecipe43]

Wow

[@nileshjog]

Wow 👍

[@KrishanKumar-sk2sn]

Very nice and Great Recipe Gajab Tahnks Baita Ji God Bless you My Child

[@rohitkalshyan4323]

Lovely background music

[@mayankst]

pani aa gya 😋😋😋

[@dipakbonanza]

Sir mene same aj apke tarike se try kiya approx 90% apke hisab se bana hai.. Luv u sir.. God bless u

[@rajvaidhya3781]

Sir chiken angara to shandar tha but wo bansuri ki dhun maza aa gaya

[@jainishrajput5606]

#1 number chef

[@arunarya100]

Je hui na baat.. Maan Gaye ustad 🙏

[@ajaychoudhary2892]

सरल व सहज

[@tusharmalik1814]

Bahut khub sir deepak wala tarka kyaa baat h sir g

[@vinayapatwardhan6335]

Aap ka last tadka perfect tha

[@kgchaturvedi7337]

मस्त है यार।

[@AyushSingh-pv9hl]

Apki bhasa bahut manmohan hai ❣️❣️❣️

[@preetipadmaghadai7994]

Aapki tarif jitni kijaye untni kam.Asis ji..ur truly a gem...Esa khana agar banaoge to log aapke kayal banenge isse koi sandeh nehi.bass aapse eek binamra prarthna he ki aap plz saral bidhi se mutton kache biryani ki recipe hamse share kijiye plz Asis ji,apse agreha he

[@indra2209]

Aap ki recipes swadhist hoti hai isme koi do Rai nai h, lekin aap ki Hindi, kya bolu, sabko app k banaye hue khane dekh k bhookh lagti hogi, par mujhe aap ki Hindi sunte hi bhookh lagne lagti h

[@yudichouhan2812]

Your hindi language very awesome....... Great

[@hunkamber]

Wow.. nice

[@sidharth1128]

Background flute music is awesome

[@ChandanKumar-791]

Background music is fabulous ❤️

[@rahulkumar-cb8og]

Lajawab👌👌👌

[@janu1909]

Background music is awesome

[@saurabhsingh-dn5mm]

Amazing

[@anupampathak454]

Sir ,aap acche chef hai,kripya ek post instent soup (H@S, manchau,aur sweet corn ) ka bhi daliye

[@mehakjain6601]

सर अगर संभव हो तो सुकर के माँस को बनाने की भी विधि बताईयगा, क्योंकि हमारी तरफ यह बहुत प्रचलित है.

[@kumarrahul8525]

Tomorrow i will try this...

[@comicsdude3166]

Bansuri ki music accha laga.

[@Abc20205]

Loved it

[@AshishSharma-ij4pk]

First View.... ✌

[@ayushkamal9873]

Bhai Afagani chicken ki recipes bataye

[@sangramsingh7814]

Sir chicken biryani ki recipe bataen

[@ahmadamaan7012]

Bhot Badhiyan Ashish Sir 💖

[@jasminkinariwala4369]

Just
Yummmmm😋
Love from abad gujrat❤️

[@puneetkumar4894]

Simple but looking so good delicious

[@vijaybharti7334]

Love you bhai

[@Kolanji67]

Wow testy recipe sir

[@sash.designerfashion860]

Wah, it really seems mouthwatering

[@puneetkumar4894]

It's looking so delicious 🔥🔥🔥

[@chambalyourchoicestonepoli3769]

आम की लकड़ी का इस्तेमाल कर सकते है क्या गुरु जी ...?

[@sauravpunj206]

Can we use mango tree wood chips?

[@birendrasingh4921]

Delicous

[@sachingupta-mc9wp]

Sir I m so happy to listen u

[@kushalthapa3548]

Hindi Teacher

[@sanjeebvlogs5279]

Very testy😉

[@tusharmalik1814]

Sir dhuye se karwa to nhi lgta kya har kisi ko ye sawad pasahand aayega plz reply

[@awesomepatt620]

Looks Amazing 🤤🤤

[@aamiralikhan7755]

Love you chef Ashish 💞🙏
Absolutely Delicious 🥰
Pinned it sir 🙏

[@AshishYadav-cz6xx]

Nice voice 👌

[@mukeshsahu9424]

Dedicated to mr.saroj kumar panda (mr.saroj kumar sahu)👈

[@supallabchakraborty6315]

I have a question. It is said that since garam masala is an already cooked spice one should not put it so early on in any dish as it might get overcooked. But I see you put it really early. Will it not turn bitter?

[@aloktiwari7790]

No bro not at all garam masala is not cooked actually they slightly roast the whole masala to extract the oil for those masalas. So if add garam masala anytime of ur cooking it will give you nice taste. And yes if u want u can add a bit more after this is completed.
And I am not saying all this on my own I have studied it because I am a chef 🙏

[@comicsdude3166]

Sir ko credit b de deta.

[@DivyaGyan333]

Sir,
Pls chicken hatose hi mix kare.
Ye spoon se mix karna ajib lagta hai.

[@anjieed2205]

Can we add fish instead of chicken and make fish angara?

[@shahidali-de2zo]

1st view

[@anjieed2205]

What is the perfect substitute for those wood chips

[@user-rw1hr3yh6i]

Apple wood chips

[@bbar182]

Coal is fine it's more for the smoke flavour, if you really want wood chips you can collect a few dry tree bark pieces which will be similar.

[@Onehandlebartwowheels]

I think if you don’t do the apple wood chips it won’t make a difference coz any which ways everything is burnt and will turn into Smokey flavour, you can use cinnamon stick chips instead of it I guess

[@Abc20205]

What is that machine called? That fires coal

[@ibpsguy]

Blow torch

[@bbar182]

Blow torch

[@dibyanjannayak_9666]

Blow Torch 🔥

[@sangramsingh7814]

Very nice