Hello from USA. I like your recipe but I like to see the ingredients list. I don't see that in the descriptions. Can you please update it. Keep cooking and give us new recipes. Thanks
Mam kya ham chena rasgulla ki bols ko chasni me na unalkar bhap se paka sakaten hai esse hare rasgulle bilkul nahi tutenge aur ese steam karne k bad chasni me 2 , 3 ghante k liye dal den jisse chasni rasgulle pi len aur mithe ho jayen
Api apny jo gheee banana bataya tha na, wese me ne try kia.. but I didn't work well. I didn't know what I did wrong. Rub krty waqt cream mere hand k nichy nhi arhi thi. Kia usko hand k nichy rub krna zaruri hy? Or meri cream me milk k drops nhi thy. Should I add some milk or water drops? Or kese pata chalta hy k butter ban gaya? Please help
Matlab mam kya ham esko chasni m na pakakar bhap se pakakar fir dhudh m dal sakate hain aur kya mam ham chene rasgulle ko bhi bhap se pakakar chasni m dal kar rat bhar k liye chod den to kya parfect banenge pleas mam bataaye.
@@DineshSingh-ki1rfIdea bura nahi hai..I want to give it a try. I think angoori rasgulle steam karne se tootne lagenge..Usually bhaap mein chhena ka block pakane se steamed sandesh banaya jata hai. Shop se laye hue steamed sandesh ke pieces ke upar kabhi kabhi chasni dali hui hoti hai (Normally ye nahi hota). Yahan change karke agar sandesh ke pieces ko flat dish pe arrange kar ke upar se doodh ka ras dalte hai, acha sa dessert ban jayega.
मॅडम रसगुल्ला यांच्यावर झाक येण्यासाठी मी मैद्याचा वापर केला होता परंतु वरुण रसगुल्ले जाळीदार झाले व खालच्या बाजूने ते रबरासारखे झाले जाळी पडली नाही त्यासाठी कोणती कृती करावी प्लीज सांगा मॅडम
मस्त ❤❤❤
Bahot hi badhiya recipe batai mam aapne thanks for sharing 👍🏻 👌
I made this today it's was a super hit thank you soo much di. Must try recipe
Wa ji badhiya...
Thank you so much for your feedback
💯 Trust on all the recipes that you made❤
Glad you like them!
Super Super Super Tasty Angoori Rasmalai Recipe Sharing Mam 👌👌👌
Mastttty❤
Mai aapki saari resipi try krti hu
Thank you heena ji
Thank u so much mam for giving a perfect recipe I tried n came up too good. As I t had given up on this ... But tried it as u suggested 😊
Ok..thank you so much for your comment
बहुत शानदार बनी है 👌👌👌
I tried this ,it comes out awesome so juicy mouth melting yummy 😋😋
❤❤As Always ur best Dii❤
Thanks a lot 😊
Really shandar recipe hy👍❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
Nice dii❤
Thanks 😊
Wow ❤❤❤❤❤
Perfect👌❤
Thank you Rachna ji
Looking so yummy 😋😋
❤ wow very yammy
Thank you
Looking so yummy and delicious
Thanks a lot
Very nice recipe 👌 😋 👍 😍 😊🎉
Yummy 😋 Big like Kiya
Beautiful video didi
Thank you so much
Good recipe 👍🏻
Thanks a lot
Wow so yummy
Bahot hi badhiya rasmalai sis
chasni me gole dalne par wo fat rahe he Aisa kyu please reply
Wow that very yummy
Thank you so much
Shmal tai kiti chan recipes astat tumchya mi sarv try krt hote atta mi oregnant ahe banvayla khup tras hote...
mi pune t rahte tumhala khup divsapasun follow karte ❤
Malq khup craving hote 🤤
Mazya sathi akhadi recipe pathavun dya 😊
Congratulations...
As possible aste tar naakich tumhala ke avadte te khayala dile aste
gole jalidaar kese banaye ??
Wow
Thank you
Bahut badhiya sister 👍 please stay connect
👌🏻👌🏻👌🏻👍🏻👍🏻👍🏻👏🏻👏🏻👏🏻
Thank you
Mast 👌👌
Hello from USA. I like your recipe but I like to see the ingredients list. I don't see that in the descriptions. Can you please update it. Keep cooking and give us new recipes. Thanks
Ok sure.. update karti hu..
Thank you so much for your comment
Please make namakpaare
But in sweet shop they add some essence kewra or rose essence
मॅडम प्लीज रिप्लाय द्या
Mam rsmalai to chpti gole hoti hài sath kahty isye bna cold watermein dip krye phir milk mein daly
Mam kya ham chena rasgulla ki bols ko chasni me na unalkar bhap se paka sakaten hai esse hare rasgulle bilkul nahi tutenge aur ese steam karne k bad chasni me 2 , 3 ghante k liye dal den jisse chasni rasgulle pi len aur mithe ho jayen
Hmmm..karke dekh skte hai..
Rasgulla tutne ka Karan ublna nhi hota..chena me moisture sahi hona chahiye
Api apny jo gheee banana bataya tha na, wese me ne try kia.. but I didn't work well. I didn't know what I did wrong. Rub krty waqt cream mere hand k nichy nhi arhi thi. Kia usko hand k nichy rub krna zaruri hy? Or meri cream me milk k drops nhi thy. Should I add some milk or water drops? Or kese pata chalta hy k butter ban gaya? Please help
Malai thandi honi chahiye
Malai me se doodh jaisa alag ho Jaye iska matlab mekhhan tayar
Mam kya ham anguri chena ko steam kark paka sakate hain
Me samzi nhi
Matlab mam kya ham esko chasni m na pakakar bhap se pakakar fir dhudh m dal sakate hain aur kya mam ham chene rasgulle ko bhi bhap se pakakar chasni m dal kar rat bhar k liye chod den to kya parfect banenge pleas mam bataaye.
@@DineshSingh-ki1rfIdea bura nahi hai..I want to give it a try. I think angoori rasgulle steam karne se tootne lagenge..Usually bhaap mein chhena ka block pakane se steamed sandesh banaya jata hai. Shop se laye hue steamed sandesh ke pieces ke upar kabhi kabhi chasni dali hui hoti hai (Normally ye nahi hota). Yahan change karke agar sandesh ke pieces ko flat dish pe arrange kar ke upar se doodh ka ras dalte hai, acha sa dessert ban jayega.
Thank u so much mam for your replace😄🙏
Replae
Mere gole dudh nhi pii rahe kya karu ?
Doodh syrup shayad gada ho gaya hoga
मॅडम रसगुल्ला यांच्यावर झाक येण्यासाठी मी मैद्याचा वापर केला होता परंतु वरुण रसगुल्ले जाळीदार झाले व खालच्या बाजूने ते रबरासारखे झाले जाळी पडली नाही त्यासाठी कोणती कृती करावी प्लीज सांगा मॅडम
Tumi chena jast dabun dabun tyla halkas korad kele...
I mean chenna dry zala