സദ്യ സ്റ്റൈൽ പച്ചമാങ്ങ കിച്ചടി | Pachamanga Kichadi | Nimshas Kitchen

Simple curry made with mango, yogurt and grated coconut. Ususally served during kerala sadya.
Home made curd link - • Home made thick curd/y...
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INGREDIENTS
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Raw mango - 1
Curd - 8 tbsp
Green chilly - 3
Mustard seed - 1/4 tsp + 3/4 tsp
Curry leaves - 4 to 5 sprig
Dried red chilly - 3
Grated coconut - 6 tbsp
Coconut oil - 1 tbsp
Salt - as needed

[@liezelsworld9036]

very taste

[@NimshasKitchen]

Yes, thanks

[@poornaprakash_kpm]

You are preparing variety of dishes especially this recepie. Thank u.👍👍👍

[@NimshasKitchen]

Thank you poornaprakash

[@cooerypi9702]

​@@NimshasKitchen uyuu😢yuyy BB

[@cooerypi9702]

Uu​@@NimshasKitchen

[@pachamangakitchen9633]

കൊള്ളാം 💕👍👌അടിപൊളിയാ

[@NimshasKitchen]

Thank you dear 😀😍

[@nalukandathilsandeepnaluka21]

Super aayitnd.. pettannu undaakaam

[@NimshasKitchen]

Thanks Nalukandathil Sandeep

[@nan4u372]

Vanakam madam..wish you can do it in Tamil as we are from Malaysia..thank you madam

[@NimshasKitchen]

😍😀

[@gloryvision7729]

👍

[@NimshasKitchen]

😍😀