This guy seems like the nicest/most genuine person ever! I dont see how anyone could begin to speak on him or his videos in a negative manner. Out of all the cooking channels ive came across, him and guga are by far my favorites.
Thank you for the kind words Dalton. I can agree Guga is one of the nicest guys out there on cooking RUclips. We visited him a few years ago in Miami and what a host!
In every restaurant I worked at when we made all au jus. We always added thin sliced roast beef and let it simmer at least 60 minutes. Made a big difference.
Wow, this looks AMAZING! 🍽️😋👍🏻 Unfortunately, living in a city apartment I have to give it a try in the oven (aggressively pan-seared, covered in aluminium, maybe 275 for 3h?). Really looking forward to this...
This guy seems like the nicest/most genuine person ever! I dont see how anyone could begin to speak on him or his videos in a negative manner. Out of all the cooking channels ive came across, him and guga are by far my favorites.
Thank you for the kind words Dalton. I can agree Guga is one of the nicest guys out there on cooking RUclips. We visited him a few years ago in Miami and what a host!
In every restaurant I worked at when we made all au jus. We always added thin sliced roast beef and let it simmer at least 60 minutes. Made a big difference.
This is phenomenal 🙌🏾, thanks for sharing!!!!
You bet!
I just came across your channel and I’m so hungry. Lol! Love your voice and the way you teach us. Great job!
watch your video while hungry, look delicious.
I watch you from Beirut, love your channel! 👍🏻👍🏻
Thank you Jared, Still loving your videos. You really instill a lot of information to your viewers. Very cool. Cheers, gary
Thanks Gary. Appreciate the support my man.
Awesome video. Keep them coming!
More on the way!
Nicely Done!
Thanks for the delicious recipes yummy👍👍👍😊😊😊
No problem Barbara. Glad you enjoyed it
Looks good!
I like a good horseradish sauce!
Who knew that Will Ferrel cooked like a God in his spare time?
I was in a band named "Hickory Biscuits" in 1997
looks awesome...no cheese ?...I want kyle's job!
Wow, this looks AMAZING! 🍽️😋👍🏻 Unfortunately, living in a city apartment I have to give it a try in the oven (aggressively pan-seared, covered in aluminium, maybe 275 for 3h?). Really looking forward to this...
Yeah, you can do this in your oven if you live in an apartment. Just follow the same temps and times.
Beef is crazy expensive now! I used to be able to find chuck roast for $3-5/lb. Now $8-10/lb.
I know right! Just wild.
Thinking of getting a bradley smoker would you recommend it ?
Yep - I’d go for the P10 professional model!
Nice watch
What do I use if I don’t have a smoker?
Where’s the link to this magical mustard?
www.kozliks.com/
It’s their triple crunch mustard
@@BBQandBottles thank you!!
I make it with roasted garlic aioli instead of horseradish
I didn't k,now 'white sweet onions' existed. Did you mean yellow onions? What is the type of onion?
Great videos from this dude. Hasnt made a video in 2 years? Did Trudeau get to him?
Heat kills the germs'
7Million on Tiktok 5k on RUclips ....worth analyzing why?
Sour cream makes FAR better sauce than Mayo
I need to get a smoker.
You won’t regret it!
who tf disliked this
oo12o
vyn.fyi
I want to use a cheap cut of meat in a $900 smoker. By the way, I also have a $500 gas grill.
Celebrate excesses
We’ll you can do this same recipe in your oven. You don’t even need a smoker.