Smoked Sausage on OK Joe's Highland | Beginner's BBQ

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  • Опубликовано: 18 окт 2024

Комментарии • 6

  • @tdprout
    @tdprout 3 года назад +3

    I see you don't have many modifications on your smoker, but have you ever considered installing a sensor port, so that your wire won't get damaged?

    • @beginnersbbq7083
      @beginnersbbq7083  3 года назад +2

      It's on my list as a potential modification, but right now the lid is leaky enough that it isn't really pinching the wire at all. Thanks for the suggestion!

  • @joemamashouse6709
    @joemamashouse6709 4 месяца назад +1

    Hahahaha! "I have absolutely no idea what I'm doing" that was great!

  • @victorjuarez2295
    @victorjuarez2295 4 месяца назад

    Ty

  • @gdogg4002
    @gdogg4002 4 месяца назад

    Fuck yeah, I need to go and do this RIgHT now

  • @bbqstation1190
    @bbqstation1190 3 месяца назад

    got to try a raw polish