Ultimate Guide To Making The Perfect Cupcake for Beginner's
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- Опубликовано: 16 июл 2024
- Hi and welcome back to my kitchen. Cupcakes are so much fun to make but if you're new to making cupcakes it can be hard to know where to start. I get asked so many questions about my cupcakes so in this weeks video I go through tips and techniques for making and piping the perfect cupcake from start to finish.
Find out about working with your cake mixture, what cases to use, how to stop cupcake cases going greasy, how to stop your cupcake cases peeling away. The best piping nozzle to use if you're a beginner and how to pipe a classic buttercream swirl and rossette on the top of your cupcakes.
I really hope you enjoy the tutorial. Thank you so much for watching and don't forget to subscribe for more cake decorating tutorials!
★ Vanilla Cupcake Recipe:
This will make 12 vanilla cupcakes:
7oz/ 200g - Self Raising Flour
7oz/ 200g - Butter
7oz/ 200g - Caster Sugar
2 eggs
1tbsp - Vanilla Essence / Flavouring
2tbsp - Milk
Combine these for around 30 seconds or until all the ingredients are mixed through. Divide it between your cakes and bake these at 180 degrees Celsius on a normal oven setting for 23 - 25 minutes, until they are golden brown.
Vanilla Cupcake Recipe Video: • How to make Vanilla Cu...
Chocolate Cupcake Recipe: • Chocolate Cupcake & Ch...
Carrot Cake Cupcakes Recipe: • Carrot Cake Cupcakes R...
To make my American buttercream you will need:
12oz / 340g - Icing Sugar
6oz/ 170g - Room Temperature Salted Butter
1.5 tbsp - Milk
1 tbsp - Vanilla Favouring (or favouring of your choice)
Vanilla Buttercream recipe video: • The Perfect Buttercrea...
★ OTHER TUTORIAL YOU MAY LIKE:
1D vs 2D Piping techniques : • 1M vs 2D - Comparing P...
Piping techniques #1: • Cupcake Piping Techniq...
Piping techniques #2: • Cupcake Piping Techniq...
Russian piping tips: • Russian piping tips - ...
Pining Rainbow Cupcakes: • Cupcake Piping Techniq...
Creating mini cupcakes: • Mini Cupcake Piping Ti...
Piping Rosette Swirls: • Rosette Cupcake Swirl ...
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➡Tools I have used in todays video:
AEG Stand Mixer (blue version): amzn.to/2TY6IJa
Piping bags I use: amzn.to/2xqeDlM
Alternative piping bags: amzn.to/2WdT5dt
Wilton 1M piping tip: amzn.to/2zRsJyl
Wilton 2D piping tip: amzn.to/2xqSpQN
Wilton 1M & 2D set: amzn.to/3czDGqq
Raspberry Colour Splash: amzn.to/2XSvYF2
Cupcake Cases (similar): amzn.to/30cKY0O
Wilton Coupler (for smaller nozzles): amzn.to/3kMKdpi
Large Coupler (similar): amzn.to/3Bw9SbR
Cupcake / muffin tray (similar but not blue): amzn.to/3iFv46z
Plus find a full list of all my favourite tools and baking equipment here: www.amazon.co.uk/shop/cakesby...
~ Please note that the links above are affiliate links. Buying from these links supports this channel but at no extra cost to you x This is not a sponsored video ~ 
Хобби
This cupcake tutorial was great! Thank God for its simplicity; it makes making cupcakes look easy.
You have a gift of teaching, as well as baking. Very well presented. Love your video😍
I am starting a cake business back here in Zambia. Thanks for this video!
Me I'm starting soon here in SA in PTA 🙏
Thank you, you're a great teacher.. This is soooo fab!!!
Hi Lynz🙋🏾♀️
Your work is always amazing
I love all your tutorials ❤️
You're very helpful always, you're a star⭐
Thanks for sharing once again
So easy to follow. Thank you.
Awww, thanks so much for sharing! Beautiful 💕
Hi, I learnt a whole lot. Thank you so much for sharing.🥰
Thank you so much for your❤ helpful tips... God bless!!!
I’ve been watching your videos and practising. They have been so helpful! Thank you!
Hi Laura, I'm so happy to hear they have been helpful x
So helpful
Thanks ❤
Thankyou! So helpful x
Thank you so much for your helpful teaching, I was looking for a good recipe and I found you 😊thanks again ❤
Thanks! My teacher said we are doing DT(design technology)and he said we are making cupcakes! My sister only showed me how to make them but I didn't like them much
Hi Lynz, Oh WOW I have made your cupcakes and they are AMAZING.... I have never made them before, But with your recipe I have made 3 lots now. Just trying to brave it to make the Icing to decorate. I have everything for decorating them just need to find the courage to have a go at piping them. Love your video's.
Thanks for the video! 👍🏽😍
You are absolutely amazing!! Thanks so much!!
I can't wait to experiment as I'm not at all creative.
Fantastic tips and advice, thank you!
You're so welcome! I'm so glad you like them, thank you so much for watching x
Hi Lynz, I'm from Brazil and I follow all your beautiful work. I'm in love with everything you do! kisses
Hi Lorena, Thank you so much for your comment, I'm so happy to hear you love the cakes. Thank you x x
I can do this Friday
Amazing as always! Thank you x
Thank you so much Tahira x x
Thanks for the tip
Amazing, thankyou
Hi Lynz , once again thank uh soo much for ur amazing cupcake guide 🤩😍
Thanks for your videos, love from Kenya
I enjoyed this tutorial, girl you are good at this. Watching all the way from South Africa.
HI Lynz, this video is fab! Please could you do a basics of working with fondant video, like how to get balls of fondant with no cracks, how to place fondant you've cut out on your cake without it stretching out of shape, how to get straight clean cut lines on your cake, how to get rid of white marks caused by cornflour when rolling it/cutting it out, that sort of thing? Thanks for all the videos, your cakes are amazing!!
Thank you 🤗
Yesssss she is great! 😊
Hi From California ! Love your work. Keep up the great work Lynz :)
The rosette swirls are so cool! I want to try it sometime. ( The rosette swirls I've tried the other one HEAPS of time's.) I wonder how my cupcakes will look like once I make them. I have a pretty basic cupcake vanilla recipe, and I know how to make strawberry icing. ( Not that it has to be specifically strawberry icing ) but other colours of icing would be cool as well!
So sweet thank you dear❤❤
Great video. Thanks
For someone who just starting home baking business that video is great 😍 i always underfill or overfill my paper cases 🙈😁😁 thank you for sharing ❤🧁
Hi, I'm so glad the video is useful and you'll be able to use some of the tips. Good luck with your baking business x
@@CakesbyLynz thank you very much. You are so lovely. I see people on instagram sharing tips from you. Been watching your videos for a while now and i just love how simple and well you explain things 😊❤
@@svetlib7003 Thank you so much. I'm just so pleased you enjoy the videos. Thank you so much for watching x
Watching from Assam, India. Sending Lots of love ❤
This was a great video. Thank you 😁
You are so welcome Rae, I'm so glad you liked it. I hope some of the tips will be useful
Love your videos, you're advice and teaching skills are very useful. Do you do any classes online? I'm wanting to create allium's and small blossoms, would you kindly do a video on them please? 😊
im late but im always following u... thanks for ur tutorial
wow good idea
Hello.i love your videos. I am from Trinidad in thr Caribbean and am updating so need to start from scratch. Thanks alot. I like how you always identify your tip numbers. Our icing melts very quickly because of our hot weather. Do you have any suggestions. I always have to keep putting the icing with the bag and tip in the fridge to stop it from melting
Hi I enjoy a lot your videos thank youuu
2D and 2C are my favourite piping tips 🥰🥰
Those are both great piping tips, I love them too x
Big respect and love from algeria 🇩🇿
Hi Linz! The cupcakes if already decorated, will stay fresh until next day? How to storage them to achieve that? Thanks for the video!
Thank you for sharing. And as always keep on caking
So helpful 😊 tyms
I like your cupcakes 😊❤
I'm so pleased you like them 😊
Wow.....!😋❤️
I hope you'll find the video helpful. Thank you so much for watching
Hello I really love all your recipes. ❤❤ I have a question. I would be really pleased if you could respond. With a fan oven how much temputure and time should I set exactly?
Hi Lynz can you tell me what is the numbers of the cupcake cases for example the standard case 700? Also your cupcake looks so perfect do you use fan forced? Thanks in advance
Can u make a low calorie recipe in on a diet and love your cooking skills 🤗🤗🤗😊
That would be awesome
@@justinedesiree3487 thanks for your comment 🤗🤗🤗🤗🤗 I'm really lonely
Gud morning like the way u give the information as it is very helpful fr the beginners, is it possible to make cupcakes on gas kindly reply
Where did you get that metal tin? Beautiful.
I love the way she pronounces "buttercream". 🥰
Hi Lynz- do you use salted or unsalted butter for the cupcakes? X
Hi Lynz I have had a real problem with the paper cases peeling away from the cupcakes lately what causes this?
Hi Lynz,Do you have to preheat the oven please?
THANK YOU SO SO MUCH YOU ARE SO SWEET ❤️🍭
You are so welcome. I hope you will find the tutorial useful and be able to use some of the tips in your own cupcakes.
@@CakesbyLynz THANK YOU SO MUCH THAT WAS SO HELPFUL I APPRECIATE IT ❤️
Great and really helpful tutorial! Thank you!!!🤗
I'm so glad it was helpful. Thank you so much for watching.
wow i love what you share 😍😍 i love your idea 😘😘
Thank you so much Shena, I hope there might be some hints and tips that you might find useful x
@@CakesbyLynz yes...i can find what i want from your channel for my cakes ideas, thank you so much 😘😘
@@shenachan8243 I'm so glad x
Hi lynz. I use one of your cupcake recipes. It’s the best I’ve found. 200g butter, flour, sugar, 2 table spoons of milk and 1 table spoon of vanilla and 2 eggs. I don’t really want to try any one else. But I’ve lots of cupcakes to bake next week. Can I double this up with the same outcome? Please respond. Or do you have a larger recipe that I could use please.
Hi Caroline, I'm so glad you liked the recipe. Yes definitely, if I need to make more than one batch of cupcakes I just double up or multiply the recipe by however many I need. The outcome will be exactly the same. Good luck with all your cupcakes next week.
@@CakesbyLynz yes the best one I’ve found. They are easy and lovely in taste 🥰 thank you so much 😘
i like your vidos
👍👍 😍
Hi Lyn - can these cupcakes be filled?
Well explained, thank you for sharing 👏🤗🇦🇺
EDP's fav
Can we use oil instead?
Great tips 😁🎂
Who do you add fruit or chocolate 🍫
What size are the eggs?
Can I freeze my buttercream
❤️🙌
Hie, can we get the measurements on recipe in cups please. Its much easiee
Recipe plz how many eggs you put flour? Sugar?
Good morning Lynz
My name is Annelise from South Africaz im going to start baking cupcakes and hoe to decorate it. Im really a beginner. What do i need and what are your first videos. Please help me
Till Sunday I made to-day.
your vidos are graet
ياريت اكو ترجمه عربي
I am first 😍😍😍
Hi, thank you so much for watching x
Hey I wanna know why sometimes the top of the cuppies are sticky after cooled down?? I havent try for your recipe yet and if I use regular cake flour how many teaspoon of baking powder should I be added??
I believe that's a result of moisture.!
recepie please cant get it
Hallo, where is the recipe?
Thank you
I’m new to this so where’s the perscription
The description is under the title of the video so how do you find it? Click see more, scroll down and it'll be there ☺️🧁
I didn't see all what you blend
Love from israel❤🌻
PALESTINE 🇵🇸🇵🇸🇵🇸🇵🇸💖
Thank you and thank you so much for watching x
Hi @ CakesByLynz 👍👍🧁🧁🌹🌹❤️❤️ Thank You So Much for Sharing your beautiful Cupcake Recipe and the Beautiful Tip About the few grains Rice in the cupcake or muffin pan before putting the cupcake paper and Thank You So Much for the Beautiful Icing Recipe as Well Hope you are Doing fine and lots of rest and sleep @ CakesByLynz 👍👍🧁🧁🌹🌹❤️❤️
Thank you So Much for sharing your Beautiful Video on how to bake cupcakes and icing them @ Cakes By Lynz 👍👍😀😀❤️❤️👍👍🧁🧁🍮🍮🎂🎂🍰🍰🍩🍩🍫🍫👍👍❤️❤️