蘑菇醬蒜 Stir Fried Shitake and Oyster Mushroom in Garlic Sauce

For mushroom lovers or for vegetarian. Here is another stir fry chinese cooking that you might like.

[@marystestkitchen]

So simple but looks so delicious!

[@chophappy]

Wow I love mushrooms and this looks incredible!

[@EgyptianPriestess55]

I love your channel. Thanks for posting

[@BlackWingz]

Looks delicious! Thanks for the video mate!

[@mixla6590]

I love all your presentation...I cooked this and this is yummy

[@mergistribu]

Finally! Something without cooking wine as I can't find it here in my country! Danke!

[@missyb2366]

This looks so good!

[@blesson87]

I love the recipe. Modified a little bit by adding onions, green peppers and red spicy peppers and some chilli garlic sauce. Came out Yummmm! Thx a bunch

[@Dmrodriguez11]

I love watching...tataatatttaaaaattaata...your Happy Wok...taaatattaatataaatataaa videos! You have some of the best food ever! I make your taatatataatattaaattaaataaa food all the taaatattaatataatattaaaataata time! THANK YOU SO MUCH! 😛

[@foxtones6961]

Wow looks so good and fast!

[@suzych]

now I know how to make this super delicious dish chef Fai. thx for sharing your talent. u r a true master!

[@susovan6]

Always loved your recipe ! Just want to know did u soak the shitake mushroom and then cook or directly cooked on wok !

[@Rickandmorty_com]

can you interchange tapioca starch with corn starch? you use both..

[@PinkeeLee]

oh, yum!

[@007DavidCraig]

your just a legend with your simple easy recipe`s and the list of ingredients at the end is the bonus prize , thanks again chef or as we say in Bonnie Scotland ` chief ` , :-) may try fooling my dinners and tell them its fried slugs , ( all the more for me to enjoy . )

[@sophiaimo_koreanauntie3747]

hi^^from korea! the recipe is almost similar to korean one^^ i like your recipe and subscribed now^^let's get connected!

[@purespirit9]

Looks yummy with that slurp.😄

[@breathfocused5472]

yum yum yum

[@erikadawnwyatt1104]

Looks good 😋💕

[@curiouskian3658]

Do you have Hunan Hot Fish Recipe, just like what they serve at PF Chang? Thanks :)