How To Waterbath Can Milk
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- Опубликовано: 27 авг 2024
- Waterbath canning milk is so easy it'll surprise you! I use fresh raw cows milk and skim the cream off before I go through the canning process but you can also use store bought milk.
Disclaimer: This is considered a "Rebel Canning" recipe and following it is totally a choice you as a individual will make. However my family has been canning milk this way for well over a decade and this recipe was passed down from a family friend that one might call an "Old Timer" and these old recipes are cherished in our family here @ourcountryfarmhouse
📝 FREE Must-Have Canning Supply List ➤ our-country-fa...
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▶Disclaimer: I am not a medical doctor, a medical professional, a dietician, or a nutritionist. All content found on the Our Country Farmhouse RUclips Channel, and related social media, including: text, images, videos, or other formats were created solely for informational purposes only. The content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified healthcare provider with any questions you may have regarding a medical condition or proper nutritional advice. Never disregard professional medical advice or delay in seeking it because of something you have watched on this video or read on the corresponding social media accounts. Use caution when following the recipe in this video. The creator and publisher of this video will not be held responsible for any adverse effects that may arise from the use of this recipe and method or any other recipe and method on this channel and the corresponding social media sites.
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Music: Remastered
Musician: Guitar_Obsession
Site:Music: Remastered
Musician: Guitar_Obsession
Site:
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Yess my ki d of canni g.. i do not own a pressure canner. I ve tryed butter my garden veggies tomato sauces and raw packed meat..
Live in northern manitoba, out in the bush..lots of empty space here! Hope you have a blessed day❤
Good morning. I am doing a lot of research so I can can my raw goats milk safely. Have you ever water bath canned raw milk with full fat. I read that using fresh milk is best but goat milk does not separate for several days. Also I have pressure canned it and didn’t like the outcome. Ended up making caramel with that.
My concern of course is botulism from having the fat. Others have canned raw but separated the cream.
What are your thoughts?
What is your home made cleaner?
This is what I use for spraying my jars to clean them. It’s a concentrate natural cleaner that I mix up.
I love this natural cleaner I use it to mop my wooden floors, as an all purpose spray for cleaning kitchen countertops, with a bit of baking soda for dishwasher detergent, disinfecting my milk pail, etc.
A little bit goes a long way!
I have added my 25% off discount to this link if you would like to give it a try. Enjoy!
doterra.me/bjmgXq