My own method of eating very salty grilled fish by reviving it without throwing it away!^^

I grilled the mackerel that the groom got from someone he knew, but I didn't salt it, so I didn't know how salty it was, but it was too salty. Even with rice, it's hard to chew through ㅋ ㅋ ㅋ
So, throwing it away is a waste, and I was wondering if there was a way to eat it again, so I tried it.
It's a waste to throw it away ^^

[@최영자-b7m]

혹시나 했는 데

[@funfunmom]

네^^