The Americans are late with the avocado toast trend. We in the Caribbean have been eating avocado and farine and avocado and casava bread for centuries. Credit to the Amerindians for the farine and cassava bread.
I have always eaten avocado with toast or tortillas. Since I was a little kid. It's nothing new. But u know certain people like to act like they invent things. Then gets popular and sold in restaurants. I also love cassava or yuca fried with bell peppers, chili peppers onions and seasoning.
David again a big thank you. Towards the end when you were giving a recap about the days event, I said to myself "Why do I feel like am watching a documentary?" Guiness book, take note. David you're on to something and am loving it. I'm learning more about my country Dominica and my Caribbean region and I am enjoying the journey with you. Like I say "it's a whole vibe." You seem to engage the island and its people in a meaningful way. You truly connect with our people and the island. I love that codfish and breadfruit, and the bakes. That cocoa tea is a boss. I love the venue, natural beauty. Alicia cooking and service on point. I like how Nate tries out the foods. Good job Eric. The Indian river scene, I loved it. Good set for movies. David God bless you and your family. Keep them coming.
Always such amazing comments Jhannee! This is so kind to say. I truly appreciate you saying this. I love connecting with locals and try to learn the different stories behind the place I go! Trust me that codfish and breadfruit was incredible and bakes to die for! Indian River was also surreal and lush green magical awesomeness. I can't wait to be back again to spend more time on hiking and exploring the natural beauty, although the cities were also AMAZING too! THANK YOU JHANNEE!
I greatly appreciate you for coming to Dominica and trying the food. You showed much respect to the people. It was admiring watching you enjoy Dominica culture.
@davidsbeenhere David is certainly in the top 5 for me. In my opinion, each food travel vlogger has their own technique, yet they are rated in the same way which is by the number of subscribers. Some focus solely or mostly on food, like David, Mark Weins, and the Best Ever Food Review Show, and others do a mix of food and other aspects of culture like Fearless and Far. So, let's share his work and move him into the 2 million viewers range.
6:18 it’s the little things like this…grabbing the rope without having been asked. I love how you’re so involved with everything and everyone you come in contact with on your trips. Makes the experience all the more warm and enjoyable 👌🏽
The boat ride ..the foods..the rum ..natural surroundings and above all the gracious host Alicia...very welcoming. I liked the cocoa tea especially ..looked really creamy/tasty and the bush rum...great herbal drink. And no I've never had roasted breadfruit...onlu boil/fry...but I would love try. Looking forward to the next video... this was nice. Thanks David and Nate and stay safe....Peace and blessings always.
I love caco tea and roasted breadfruit. I hate boiled breadfruit! Bakes and saltfish is an island favorite. Thanks David for showing the good things on my island 🏝️ Dominica 🇩🇲🤗
I enjoy your videos especially being from Dominica living in the U.S , I also like how comfortable you are doing what you do, trying new foods new experiences and drinks, I’m definitely a fan. Keep up the great work.
Hey there Richie! I really appreciate you saying that. I'm incredible grateful for your support and I hope you get to visit Dominica again soon. Its always the best to visit home! Have a great weekend too!
The local bush rum should have cleared any sore throat that you'd have. That's where we're strong on my island. Mad respect for your content and promoting the Nature Island bro. Hats off to you. And you definitely gained a new subscriber to your channel.
I never like eating breadfruit growing up in Trinidad but I would do anything now to eat some now with saltfish and tomatoes👍😋..Enjoy seeing another beautiful Island of the Caribbean.Big up meh Dominican neighbors🇹🇹❤️
Mmmm..absolutely made proper lovely over the top delicious.many thanks for sharing your video..bless up Dominican cuisine..much love..one love..respect.
Nothing like the water I hope your sore throat faired well on the trip. Nice and relaxing being on the water. Bet that was interesting ginger bush rum. sounds good. Love ginger. roasted bread fruit yum. I want some salt fish sounds good. will take a bottle rum my fav drink to!! Yummmyy happy drink lol.. Nathan looks so hungry to hes devouring it hehe ♥ Nice adventure guys ♥
@@SigmaHailey Shabana good evening . I am ok as can be. Much love your way and good to see you. Sister is ok to shes better thank you always for asking . I hope your doing well and your daughter. Much love peace and safety always ♥♥♥prayers and blessings to you to my friend
I'm glad you enjoyed our food here in Dominica. The food is a key part of our rich and diverse culture. Our food is always made with love. The Nature Isle Of The Caribbean, Dominica 1 of best countries in the world. Do come again David, you are always welcome. 🇩🇲🇩🇲🇩🇲🇩🇲🇩🇲🇩🇲
I always feel like I am experiencing what you are experiencing and so love your recaps at the end. Always wish your videos were longer. That's what happens when you do such a good job. 😄
David: another good and enjoyable video. "Up a lazy river" and "Row, row, row your boat gently down the stream, merrily, merrily, merrily, merrily, life is but a dream". What a great way to spend some time in Dominica. Lovely lady too. Fried bake, in some form, is found all over the islands and can be eaten with anything, mostly with salted cod fish like buljol or fried up that way. We would put olive oil all over it to moisten it, especially when eaten with any provisions. That's a different way she made the cocoa tea (not hot chocolate). All in all, a very nice healthy, organic meal. David, you needed some pepper sauce though, LoL. Happy to see Nathan enjoying it too. Caribbean and island life: the best in the world with all that fresh air and wholesome food. Well done.🙏😇💕🕊️🇹🇹🇨🇦
Most of all westndians foods are similar. If only we all could explore like you do. It would just be a wonderful experience. Thanks for opening my eyes.
you rock David we love you!!!! yeah man who doesnt LOVE AVOCADO AKA PEAR (JAMAICA) LuVDDD THIS!!!!! MY 5 TH TIME WATCHING DAVID :)))) thnx 4 all that yu do!!!!!!!! safe travels!!!!!!
Aww thank you so much Y A! I love you too! SO Glad you enjoyed this and as always its a true honor to see your comment and to have your support. So thankful Y A! Have a beautiful weekend!
I would really like to eat or swallow the pound breadfruit. Other name, "Tonton" with a nice fish sauce. That would go down so well ! But it seems as though, they don't prepare it anymore. Am I wrong ?
On your Caribbean and Guyana tour it seem to me bake & salt fish long side breadfruit is eaten everyday Now that make the Caribbean king of salt fish eaten not Portugal lol
The Americans are late with the avocado toast trend. We in the Caribbean have been eating avocado and farine and avocado and casava bread for centuries. Credit to the Amerindians for the farine and cassava bread.
Reallllllll
I have always eaten avocado with toast or tortillas. Since I was a little kid. It's nothing new. But u know certain people like to act like they invent things. Then gets popular and sold in restaurants. I also love cassava or yuca fried with bell peppers, chili peppers onions and seasoning.
Amen to that.
Americans so late late with it and try to make there own
United church of Gainesville each have
The lady Alisha, the cook, is so very beautiful, and pleasant. Wonderful natural surroundings and food.
Dominica is sure to give you a belly with all these bakes lol
Siempre muestras videos interesantes y de gran aprendizaje
David again a big thank you. Towards the end when you were giving a recap about the days event, I said to myself "Why do I feel like am watching a documentary?" Guiness book, take note. David you're on to something and am loving it. I'm learning more about my country Dominica and my Caribbean region and I am enjoying the journey with you. Like I say "it's a whole vibe." You seem to engage the island and its people in a meaningful way. You truly connect with our people and the island. I love that codfish and breadfruit, and the bakes. That cocoa tea is a boss. I love the venue, natural beauty. Alicia cooking and service on point. I like how Nate tries out the foods. Good job Eric. The Indian river scene, I loved it. Good set for movies. David God bless you and your family. Keep them coming.
Always such amazing comments Jhannee! This is so kind to say. I truly appreciate you saying this. I love connecting with locals and try to learn the different stories behind the place I go! Trust me that codfish and breadfruit was incredible and bakes to die for! Indian River was also surreal and lush green magical awesomeness. I can't wait to be back again to spend more time on hiking and exploring the natural beauty, although the cities were also AMAZING too! THANK YOU JHANNEE!
As my mama would say, dat food looking ready! Thanks for sharing your trip throughout the Nature Island 🇩🇲
Hahah your mama sounds like a wise woman! Thank you so much Marvellous M!
only thing missing was pepper. love it all.
Thank you for sharing your experience, my home, my country,my Dominica..❤️🥰
I greatly appreciate you for coming to Dominica and trying the food. You showed much respect to the people. It was admiring watching you enjoy Dominica culture.
Thanks for visiting our beautiful Island and enjoying the food do come again!🇩🇲
David , you are such a sweet soul 🤎
Thank you so much!!! ❤❤❤
@@Davidsbeenhere 🥰🤎
You deserve much more views man underrated 👌👌👌
@davidsbeenhere David is certainly in the top 5 for me. In my opinion, each food travel vlogger has their own technique, yet they are rated in the same way which is by the number of subscribers. Some focus solely or mostly on food, like David, Mark Weins, and the Best Ever Food Review Show, and others do a mix of food and other aspects of culture like Fearless and Far. So, let's share his work and move him into the 2 million viewers range.
Yea... Definitely deserve more views
@@karenroache4986 yes in the top five for me too......each good in their own way...can't compare.
I think pirates of the Caribbean was filmed at the indian river
Yes sir
Definitely, where Jack sparrow met Calypso
6:18 it’s the little things like this…grabbing the rope without having been asked. I love how you’re so involved with everything and everyone you come in contact with on your trips. Makes the experience all the more warm and enjoyable 👌🏽
The boat ride ..the foods..the rum ..natural surroundings and above all the gracious host Alicia...very welcoming. I liked the cocoa tea especially ..looked really creamy/tasty and the bush rum...great herbal drink. And no I've never had roasted breadfruit...onlu boil/fry...but I would love try. Looking forward to the next video... this was nice. Thanks David and Nate and stay safe....Peace and blessings always.
David is a down to earth guy. His interactions with the people is amazing ....
thanks for exposing my beautiful island in such a beautiful way
Love this country!
I love caco tea and roasted breadfruit. I hate boiled breadfruit! Bakes and saltfish is an island favorite. Thanks David for showing the good things on my island 🏝️ Dominica 🇩🇲🤗
Love love breadfruit with codfish it's a Dominican staple. Fried, boiled to😋😋😋
Natural food, great vibes plus a lovely and wholesome lady...Big up David and Alicia.
I enjoy your videos especially being from Dominica living in the U.S , I also like how comfortable you are doing what you do, trying new foods new experiences and drinks, I’m definitely a fan. Keep up the great work.
Hey there Richie! I really appreciate you saying that. I'm incredible grateful for your support and I hope you get to visit Dominica again soon. Its always the best to visit home! Have a great weekend too!
Best food vlogger on YT.
Amazing, another great one David. You're the best!
Another fabulous episode!😊
Love love love my sweet Dominica, Thankss for this videos
The local bush rum should have cleared any sore throat that you'd have. That's where we're strong on my island. Mad respect for your content and promoting the Nature Island bro. Hats off to you. And you definitely gained a new subscriber to your channel.
Thank you so much Kersel! I really appreciate your support! Have a beautiful weekend too!
I never like eating breadfruit growing up in Trinidad but I would do anything now to eat some now with saltfish and tomatoes👍😋..Enjoy seeing another beautiful Island of the Caribbean.Big up meh Dominican neighbors🇹🇹❤️
Reminds me of the caroni swamp in TRINIDAD..nice scenes 😍 that ginger rum should knock off the sore throat 😀
🤗 that's what I was thinking too.
Oh absolutely, that ginger rum is the stuff of dreams! I really hope you are having a beautiful week so far Rookie! So grateful for your support!!
I love your content.
Appreciate it ❤
@@Davidsbeenhere appreciate you.
David your a cool man. Keep up the good work and good content. God bless you and your family. And yes your the best.
Bro I appreciate you!
Mmmm..absolutely made proper lovely over the top delicious.many thanks for sharing your video..bless up Dominican cuisine..much love..one love..respect.
hi friend! hope you are having a great weekend. Thank you as always for such amazing support. THANK YOU!
Absolutely amazing content! That's what I miss the most about my island 🏝️🇩🇲 - the fresh, organic foods. I'm loving the videos👍🏾👍🏾
Nice, loved it. Felt like I was there with you all.
Its an honor to have you along for the journey then Yvette! So glad to share it with you. Have a fantastic evening as well.
Dominica 🇩🇲 is a beautiful island do come again ❤
I agree I love bake ND codfish as well🤤🥰
No me canso de decir y exaltar este hermoso trabajo y paisajes
I so appreciate these videos. Seeing diffrent places and food being done similar, but lovely in there own way.
That a nice tour in Dominica nice solid food I can have that right now
amazing episode!!!
Hi David and crew have a fantastic weekend. It looks beautiful over there.
Thank you so much Queen Lovely! I hope you also have a fantastic weekend.
Really enjoyed your video. I visited Dominica once but didn't get to see all the areas you visited. Very nice video.
Thank you so much tomthomas! I really appreciate that alot. Have a great weekend!
Nowhere does it like the Caribbean🥱💯
Nothing like the water I hope your sore throat faired well on the trip. Nice and relaxing being on the water. Bet that was interesting ginger bush rum. sounds good. Love ginger. roasted bread fruit yum. I want some salt fish sounds good. will take a bottle rum my fav drink to!! Yummmyy happy drink lol.. Nathan looks so hungry to hes devouring it hehe ♥ Nice adventure guys ♥
Hi Elizabeth . How are you?. Hope all is well and your sister is she okay...Any way have a peaceful day..prayers and blessings.
@@SigmaHailey Shabana good evening . I am ok as can be. Much love your way and good to see you. Sister is ok to shes better thank you always for asking . I hope your doing well and your daughter. Much love peace and safety always ♥♥♥prayers and blessings to you to my friend
@@1happyelizabeth Thanks Elizabeth.....we're good Hailey and I see you again...
That was a wonderful video. The host was amazing and it great to see that you enjoyed the experience.... You should visit Montserrat next.🎉
I'm glad you enjoyed our food here in Dominica. The food is a key part of our rich and diverse culture. Our food is always made with love. The Nature Isle Of The Caribbean, Dominica 1 of best countries in the world. Do come again David, you are always welcome. 🇩🇲🇩🇲🇩🇲🇩🇲🇩🇲🇩🇲
Great video. I am so in love with Alicia from the Bush Bar.
I always feel like I am experiencing what you are experiencing and so love your recaps at the end. Always wish your videos were longer. That's what happens when you do such a good job. 😄
Great video 📹 and Great Content 😎
David: another good and enjoyable video. "Up a lazy river" and "Row, row, row your boat gently down the stream, merrily, merrily, merrily, merrily, life is but a dream". What a great way to spend some time in Dominica. Lovely lady too. Fried bake, in some form, is found all over the islands and can be eaten with anything, mostly with salted cod fish like buljol or fried up that way. We would put olive oil all over it to moisten it, especially when eaten with any provisions. That's a different way she made the cocoa tea (not hot chocolate). All in all, a very nice healthy, organic meal. David, you needed some pepper sauce though, LoL. Happy to see Nathan enjoying it too. Caribbean and island life: the best in the world with all that fresh air and wholesome food. Well done.🙏😇💕🕊️🇹🇹🇨🇦
Republica dominicana lo mejor de lo mejor
fried breadfruit with scrambled eggs some guyanese cheese coca tea yummy - I feel hungry looking at this video make me want some bake
As a Trini I'm itching to just throw some pimentoes, chadon Beni and hot peppers in that salt fish lol. Sorry still looks good though.
We do the same thing in my country in Grenada
Iam from Coastal Karnataka, India and here we make Breadfruit Fritters, Masala( curry) and Sukka ( thick gravy/curry). Appreciate your videos.
Really enjoying your videos of dominica david it's something different from your other food series hope to see such great videos from u
Que rica 😋 comida estan prepando y no podia faltar un aguacate 🥑🥑😊
This it what we call real breakfast enjoy
Mouth watering!!!!!😊
Good morning 🌞
❤❤❤❤
@@Davidsbeenhere have a blessed and prosperous day.
Saltfish needs 🍅. Everything else on point.
Beautiful place
Nice sharing 👍👍👍
David I'm always excited to see your videos and can't wait for when you eating with the pepper. Love in the house from Trinidad.
❤❤❤❤
Greate vid 👍
Most of all westndians foods are similar. If only we all could explore like you do. It would just be a wonderful experience. Thanks for opening my eyes.
We love it thanks for coming to 🇩🇲 and enjoy
David what a beautiful experience for you. The food look awesome and tasty. What a lovely job you have enjoyed
you rock David we love you!!!! yeah man who doesnt LOVE AVOCADO AKA PEAR (JAMAICA) LuVDDD THIS!!!!! MY 5 TH TIME WATCHING DAVID :)))) thnx 4 all that yu do!!!!!!!! safe travels!!!!!!
Aww thank you so much Y A! I love you too! SO Glad you enjoyed this and as always its a true honor to see your comment and to have your support. So thankful Y A! Have a beautiful weekend!
Beautiful watching from Guyana 🇬🇾 much 💘
You had the best food my mom is from 🇩🇲
Good job on making the bakes David
Love watching your vlogs from Trinidad to Dominica…🇨🇦🇹🇹❤️🙏🏾
Enjoy
Cacoa tea is going to rock him
Excelente comida saludos
Great video.
Love from 🇧🇻 great video. Davids hot saus, where too by?
have you ever been to jamaica?
Haven’t filmed there yet but I’ve been when I was young 😂
Go ahead my friend
Lovely. Guess you miss your pepper
my best bro sonny looking handsome thank you for your huge respect against cpec friendship countries lot of love from your best bro viki 💙
Looks delicious
I am Indian ❤
😊😊😊
@@Davidsbeenhere I have been following you since 2018-19
I am from India 🇮🇳 I know how much you love Indian food and India , It’s great 😊
Awesome 💕
I've been there it's so nice
Yes!!! Now you need to go look for the Band YOU NEED TO LOOK FOR Sakis down in Grandbay. I got the link for you man you need to experience this!
I’m so hungry for some good Dominican food……Mangè Dominik mwes vlè….🇩🇲🇩🇲🇩🇲🇩🇲🇩🇲🇩🇲🇩🇲
Was in dominca 1980-1989-1990 and we had mountain chicken and Aguti
Beautiful
Cacao episay on point
SALUDOS DESDE VENEZUELA
Hola Daniel!! Gracias!!!
@@Davidsbeenhere CUIDATE MUCHO EXITOS PARA TI
طعام هندي رائع 🤩🤩
We were over there same time as you. You never showed pirate house on river Beautiful island
David u rock.. ure a kool ass dude.
Warm Regards from Albania Fratello ♥
U didn't take ur pepper sauce with u. Bet u missed it touring around Dominica 😊
🤣 It makes an appearance at some point LOL.
Beautiful , but next time in Barbados , you need to visit Harrison’s cave.
I would really like to eat or swallow the pound breadfruit. Other name, "Tonton" with a nice fish sauce. That would go down so well ! But it seems as though, they don't prepare it anymore. Am I wrong ?
She said fried dumpling and he quickly said bakes. What an interesting guy
No sé cómo se llama, pero ya tengo hambre y quiero comer 🤣
Watch out for the Barracuda’s
On your Caribbean and Guyana tour it seem to me bake & salt fish long side breadfruit is eaten everyday
Now that make the Caribbean king of salt fish eaten not Portugal lol