Not Croissant.
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- Опубликовано: 10 сен 2024
- Salt Bread | Shio Pan | 소금빵 | 塩パン
Today's menu is 'Shio Pan'.
The literal translation is 'Salt Bread'.
Shio means Salt and Pan means Bread in Japanese.
I think it's originally from Japan.
It is also known is 'Sogeum Ppang' in Korea.
Doesn't require that many ingredients and is pretty easy to make.
A bit time consuming tho...
But, most baking recipe is time consuming anyways :p
A Simple and tasty snack.
Ingredients:
Butter: x10 (8-10g each)
Milk: x4 Tbsp
Water: x8 Tbsp
Sugar: x1 Tbsp
Sea Salt (Decoration): x?
Salt: x0.5 tsp
Yeast: x1 tsp
#ShioPan #SaltBread #소금빵 #塩パン
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[ Unlocked ENG Subtitle ]
👍🏻 yeah
Nice
Yeee
English now acquired
4 reply
I love seeing the Not Axe getting used for cooking. It is definitely Not Axe.
*N O T A X E*
Indeed, it is a hatchet. MaXiMuM pOwEEEEEEEEER!
Yeah, TOTALLY a
N. O. T. A. X. E.
the notest of axes
axen't indeed
if anyone needs a guide on how to get the flour, here it is:
you need to get to level 10, then head to the farm region and talk to farmer alex. she'll give you a quest.
for the quest, you have to go to the plains region and fetch her some sunflowers, then she'll give you the key to the ranch.
you just need to defeat a few corn golems in the ranch, then she'll give you some flour for helping her. you completed the quest!
after you finish the quest, you can defeat corn golems in the ranch and they'll drop flour.
hope this helped
Thank you I'm still level 4 tho
or you could turn cheats on
@@crimsonitacilunarnebula Heresy
@@HistoryDoggoistaken i'm level 29 and I didn't know you had to do this, I had to trade for bread and damn this could've made my life easier 😭
Or you could just go to the nearest supermarketplace and get the item with just some coins
In my country, Serbia, we make these pastries a few times a year for holidays and celebrations, we call them "Kiflice", and eating them straight out of the oven is the best feeling ever, nice to see others make this puffy and wonderful delight too!
Fresh, warm bread is one of the best things ever, and I feel like that's understood around the world
pozdrav iz amerike!
obozavam kiflice, ni vise sa sirom u sredini, i ja sam od serbie :D
SERBIAAAAAAAAA
SERBIAAAA
It's always satisfying to see someone cooking like this. Thanks for making my day
Thanks by the way what are you doing in my house
@@stinkystinkypoopystinkypeepee meh, idk, just bored lmao
This is not cooking it’s baking
@@user-halfnhalf baking is specifically the part where you put it in an oven and heat it up.
@@user-halfnhalf I really forgot that
Reward: “don’t starve”
That sounds useful
it gives you dont starve together the game
@@YitocukKilic where you will starve but free gameeee
1:03 *"This is where the fun begins"* xD
Injust love that you're still using the "totally not axe" 😂
*THE WORLD* this is where the fun begins! *hurls knives and croissants at you* time will resume...
Lol it's so funny to me that i find u even outside of vtuber community. I literally see u everywhere 😆
exactly😂
@@TheTophatGuy _Attempts to ORA ORA ORA while eating the croissants, chokes on croissants and gets mutilated by the knives_
Yes a 100% not axe
The axe-shaped spatula sends me every time
Bye mama bye baby mama bye
cool
The fact that he's not making croissants without an axe is so epic
It's not a Croissant
@@anonymousanonymous9587 I know. Read my comment again.
@@pnkicecreem459 Lol I am blind
making not croissants with a not axe
Not Axe has quickly become my favorite part of these videos
Finally getting to use your "Not Axe"! You're really putting it to good use :)
I love these croissant-shaped mini-breads. Was curious if you were gonna do lamination to make a real croissant, but this still looked good.
Ah yes, the “croissanot”
I love it! It’s like he’s a potion maker teaching his apprentices how to make some magical foods
Imagine he accendently broke the bowl with a not axe
Ok so like I never realized that you were supposed to watch with subtitles until now and this is life changing
Meanwhile carl wheezer: “ARE YOU GONNA FINISHED THAT CROSSAINT?”
I had a stroke reading wheezer
This is similar to "molen" in my country Indonesia, except that we fry the dough in smaller size. Like bite-sized pieces. We have variety of fillings too.. from pinapple, chocolate, strawberry, and other kind of jams.
"CRWASSAUONGHT"
You gotta enchant ‘Not Axe’ with sharpness, which you have to grind a few more quests for btw
I love the aesthetic of this kitchen
I actually made the recipe, it turned out pretty good although I didn't have any sea salt, so if anyone wants some tips read on. (And some of these may seem obvious but i'm really a beginner in baking)
1. If your dough isn't getting any less sticky after kneading it, you probably need more flour. I had to add some more flour when I was kneading mine.
2. If you don't have parchment paper, you can use cooking oil spray.
3. It might take longer than 15 minutes to cook (or maybe it's the fact that my oven is older than me), so if it's not cooked just continue checking on it every few minutes.
4. If you don't have a rolling pin or a wine bottle, a coffee mug also works.
Happy bread making
I love the way the video is made, editing style and everything. Quality content 👌. Kudos to you, you've earned a sub
I love the fact that you use a theme for ur vids!
You also just aspire me to cook with your talent.
My result is never as good..
RIP my burnt kitchen.
For anyone in the US seeing this comment, Australia (where this guy is) has different tablespoons than us. He used 2.5 cups of flour when converted to US cups.
Your kitchen setup is amazing! I love the aesthetic. 😄
The video is really comforting, the utensils look so beautiful (I think about one day opening coffee shop with lab glass as inventory, but I can't manage coffee shop) and the end result look like sth aI want to make :) it is like savory version of cookies popular in my country - yeast dough mini "non-croissants" filled with rose jam and sprinkled with powdered sugar.
Wow! I've never heard of Shio Pan before... Looks delicious! I also like that, whenever I need to know the ingredients, there's captions! Also, I love your videos!! :D
WAIT - I CAN MAKE THIS AT HOME?!?!
This was one of my favourite breakfast snacks in Japan!!
These videos are so fun to watch! And the end result looks so good, I can almost smell it👌 11/10
I love your medieval themed kitchen. Keep doing content!
his smile at the end is so adorable
I've been watching you for a year or so and it's nice to see that you hit a million
I love that this video shows cooking like crafting in an RPG, it's fun!
Thank you for the effort you put into your videos! Makes me smile. I’ll try making Shio Pan this weekend.
You maxed out your starter weapon only for it to end up as a cooking utensil, the mad lad.
I love the commitment to the aesthetic
When the world needed him the most, he came.
He has the most majestic kitchen in the world.
Best food channel I know.
The fact we’ve all been waiting for this ✨
Man, you’re great at making croissants!
Except they're not croissants. Just croissant shaped bread
@@EmmyDereest yes, such beautiful croissants
who else just found this guy's channel and loves it now
love to see that Not Axe made it into the sequel
I know I’m late be you probably won’t see this but I really appreciate your recipes.I use this recipe every time I want something this is always on my mind and it always comes out right and delicious❤
You’ve heard of Not Bread, now here’s Not Croissant, the sequel.
Love this guy's recipes
These videos always remind me that I can't cook, yet it makes ne almost want to.
Your videos make me want to try cooking more. I have a hard time with the whole process: the prepping, the cooking, and the cleanup afterwards. But your videos make me want to try again. :) (plus I am tired of eating junk… lol)
I see how happy you look at the end and think “that could be me”!
I made these the other night but stuffed them with Garlic Herb Butter and it was a GAME CHANGER
Salt, IN!
Milk, IN!
Bread flour, IN!
BORE.D channeling his inner Gordon Ramsay with this one. XD
BORE.D : Technology is forbidden!
Us : Okay
BORE.D : "Use an oven"
Us : ...
Your videos are always so strangely relaxing to watch
Bro when the update came out, I was also excited in making the new shio pan. Wasn’t very challenging but it was cool
i would kill to have this guy cook for me 😩🖐
RIGHT!!!!
I really like the classical music in the end
i like he knows when and when not to use his newly obtained 5 star Not Axe.
These videos make me fall asleep, I love the way you cook stuff and I get excited when I see that you have posted! Plus I think that the concept of it being like a video game is awesome. I hope your day is going well sir, good morning/good evening/good night
I can already tell this is gonna be good!
When you call it 'Sugar' and "Milk', it makes it seem like you're trying to allude they're something else
Few questions hope you can answer(I'm pretty late)
Can you make it into another shape following the same procedure?
like a triangle or circle or something
And do you have to add the butter or can you just replace it with oil?
Can you add stuff inside your croissant like jam filling or something else?
Hope you or someone answers :)
bro a cooking channel aesthetic i have just seen-
I love this guys style of videos. Its just soooo interesting.
Your smile is always a gift and now I want to make yeast bread ・ࡇ・
When I get a notification that you have uploeded a video, my happy time begins 📸❣️🍊♥️🥳.،😘🥰🤩❤️
Happy Christmas 🎄⛄
Love when be uses the not axe, truly a remarkable and useful tool
The not axe is the best weapo- I mean tool in the kitchen.
love how he just says "IN!" the whole vid
A am so relieved of this not being a croissant.
Everytime I watch his videos, all I think about is the cleanup afterwards.
Everyone is talking about the Not Axe, however I'm sitting here marveling at how he called water dihydrogen monoxide.
I like how he uses quotation marks for each ingredient, like this isn’t salt, it’s “salt”. Know the difference
In Germany, we have them in different shapes like weckmann, which looks like a gingerbread man. It also has like raisin buttons, and a pipe made out of hard material.
Actually looks more like Laugenstangen in croissant-shape to me bc Weckmänner are way more soft than what it looks like in this video. Especially since he put salt on top and many people cut Laugenstangen open to spread butter on the inside.
Petition for him to make not shovel next.
These videos always make me hungry,,,, and happy (satisfying, me thinks)
I like to put chocolate pieces in my croissant instead, it's so nice
your content is the only thing I look forward to in life its so cool
i love this recipe so much
이런 채널이 있었다니..바로 구독.. 게다가 소금빵 레시피까지 ㅠㅠb
Omg that looks so good
1:15 Missed opportunity to say just roll with it.
and now we use something that is not an axe, to make something that is not a croissant
Omo.. Congrats on 1 million subscribers!!!!😘🎉🎉✨😁
Just re-watched your lie in april and now i'm watching this at 3 am, i do not know what i'm doing with my life.
can we appreciate the fact the game is on sync with the beat ?
always a good day when bored uploads
BORE.D: Would you listen? It's not a croissant!
Everyone: IT IS A CROISSANT
What is this Harry Potteresque sorcery I found in my “new to you” tab? 😂 i love the vibes
This guy has a 99+ cooking mastery
These vids are so satisfying and fun to watchhh
these videos are so entertaining i love it
I love how you cook
I like the tube holder it’s nice 👍
Putting your Not Axe to good use. I love that 😆
Wonder if he came back after dealing with some haters and decided to bake some bread forgetting to change his inventory
OMG I LOVE U THANK U FOR UPLOADING
This is really good cooking 🧑🍳
Me: I'm gonna sleep early
Also me at 3 am: hmmm very interesting bread
When he mixed the ingredients using the axe I nearly choked eating my yogurt
Damn.
I just choke on my saliva by myself.
"Not Axe" is getting put to good use!
A classic, commonly have salami or cheese in the middle. It's extremely easy to make one and when they're fresh they're extremely crunchy. Try them!