When I’m in an experimental and hungry mood I like to use tik tok or RUclips recipes. 😁 I also have a recommendation….. if u like tahin powder, them there is a sweet Hawaiian powder called Le Hing powder that Hawaiians typically put on fruit, sorbets, and shaved ice! Hope you get to try it! 😁❤
They probably didn’t add salt to the potato version of a bloomin’ onion because of the time it spent soaking in the salted water. It’d be easy to overdo it. I’ve done the Syracuse salt potatoes where you boil baby reds and golds in salt water where they’re good but can be salty, so for final mixing in butter and parsley, I use unsalted butter.
I could see the sushi bake working well for some people for the exact reason it doesn't work for you. The idea of cold, raw fish discourages some people from trying sushi, but if it were cooked, they may be more willing.
Sushi has nothing to do with raw fish, which too many people can't seem to understand. Sashimi = raw fish, sushi = vinegared rice. You can put anything in nigiri sushi or maki sushi.
Then there's me. Forced to try a California roll. Literally cried. I think the crying was helping me not puke and make a mess/scene. The worst food experience of my life. And I've tried "weird" things.
The watermelon pizza is an abomination. Helllll noooo. Every dessert looked delicious, and im def trying the sushi casserole! Lol. Ro makes everything look so good!
I made the sushi bake a couple of weeks ago and I loved it! It just makes me think of a deep fried sushi roll, though there is no breading. But still really yummy!
Ro, just a suggestion for the watermelon pizza, you could put some sort of sauce on the bottom, like instead of whole avocados, you could use guac, and THEN put the veggies and toppings on, so that everything sticks when you eat it? Im not sure it would work, but maybe the stickiness of the sauce coulc hold everything in place while you eat it? Also, lvoe your videos, they always put a smile on my face!
I found a cotton candy cake at Target! It was near the seasonal items in the back and the flavors were soooo good! I think it’s the perfect birthday cake.
You should try all the little debbie icecream flavors! My all time fave has been the pumpkin delight but recently my obsession has been the strawberry roll flavors 🤤
Who else thinks ro is amazing? She seems so dedicated to RUclips! And she interacts with comments a lot! I love her channel ❤❤ Ps: I loveeee the tik tock recipes and stuff! I keep rewatching them over and over again
LOL, I just saw your spatula and was thinking to myself, she has the same spatula as me!!!! Well no shit sherlock, you bought it from her shop! I have 2 of your books too, thank you for all your hard work!
I have been watching your videos since you first started doing the nerdy nummies segment every tuesday! I always get so excited every time you upload! Thank you so much for putting a smile on my face for over 10 years! ❤❤❤
If anyone is wondering what outfit she has on, i'm pretty sure she's wearing the "cloud romper" by pop flex active wear!!! I saw a comment asking about it and thought someone might want to know where to find it!! It's a female owned/created brand and the owner is extremely passionate about making clothing for people that actually fit right, highly recommend checking her stuff out!!!💖
This video was a lot of fun to watch! I love that you try these viral recipes and give us the true review! Also, your outfit is adorable but is giving me stress with it's sleeves and drawstrings hanging while cooking! 🤪
The bread with the chocolate, I have done that over a camp fire while camping. There is a utensil that you can use over the camp fire to make the same dessert!!!
I wonder if you scooped a thin layer of the watermelon out first, make it a little set in, that the toppings would stay on better...that the elevated sides would hold them in like a regular pizza does. Just a thought. LOVE your videos...can't wait for the next one! :)
Keep the mint inside a pot inside! Mint is a very aggressive plant that can rapidly take over a garden and outcompete/edge out other desirable or native plants. However, it does very well indoors! if you can give it 6 or more hours of sun, it will thrive and can be continuously pinched back and used. love, a horticulturist fan
The tik tok recipes are fun, but have you tried any vintage recipes like Dylan Hollis does? I'd like to see you use your grandparents/great-grandparents recipes or food that they would have eaten. Or even ancient recipes like Max Miller or Ancient Recipes with Sohla
its crazy to think that i've been watching your videos for over 10 years ! fr, i was a child and im graduating college this year and im still here? iconic methinks
This is my first time seeing one of your vids and you are so cute! Your energy and personality reminds me of one of my aunts who is always the life of the party and makes friends wherever she goes.
The black and white portion of the video was cool, maybe you can do like old time baking recipes with the whole video in black and white. Loved the video as well ☺️
I've seen so many of your videos lately and your hair color has been different throughout the years. I think the darker hair color suits you much better.
3:50 - I mean, it's cute. It's pretty. But that's waaay too much sugar. Would I want it for my birthday? No. Because it's in the HOT summer months and I live in Southern Cali, too. The cotton candy will "melt" and get sticky. Ice cream cakes for me always. 7:31 - I love how Mike's making himself a bowl of the donuts before going back behind the camera.
lol Ro! It's so fun watching you try sushi bake! My family eats it about once a week! It's so common in our house that my brain thinks doesn't everyone!!! Love all your videos!
All the food looks delicious. Sushi means sour rice and sashimi is the raw fish. I think of sushi is similar to bread or noodles it works well with many toppings. All the hacks seems to work pretty well. Fruit salad pizza looks awesome. 😎 I also like how much fun you had making this video. 🤗
the little debbie cake you could use a lemon whipped cream to pipe it on to not add sweetness and balance the sweet with the tart - would be good for someone who is afraid or doesnt have the time to make a cake from scratch
This video was so fun! I love all your videos so idk why in particular but I think this was my fave video of yours I’ve seen in the past few months, it was really funny I guess? Anyway, gonna go try that sushi caserole I am #intrigued
You might not see this comment but I just wanna say you make me happy with your videos, especially you trying these Tiktok hacks and trying kitchen gadgets 💖
You had me at the cloud cake. We call it fairy floss in Australia and I have always loved it. Not sure I know anywhere here that does those cakes but I am so going to look into it.
Happy weekend everyone! Do you use TikTok for recipes? Let me know!
hi!
Sometimes yes but normally just use your recipes for special occasions and use family recipes for dinner
When I’m in an experimental and hungry mood I like to use tik tok or RUclips recipes. 😁 I also have a recommendation….. if u like tahin powder, them there is a sweet Hawaiian powder called Le Hing powder that Hawaiians typically put on fruit, sorbets, and shaved ice! Hope you get to try it! 😁❤
Hi, love your videos
Thanks Ro
They probably didn’t add salt to the potato version of a bloomin’ onion because of the time it spent soaking in the salted water. It’d be easy to overdo it. I’ve done the Syracuse salt potatoes where you boil baby reds and golds in salt water where they’re good but can be salty, so for final mixing in butter and parsley, I use unsalted butter.
Exactly what I thought. You don’t have to add salt since you already soaked them in salt water.
THE POTATO VERSION OF A BLOOMIN' ONION, I CAN'T 😭😭
DO NOT PLANT MINT OUTSIDE! Keep it in a pot or it will take over! I have one (in a pot) and I swear I can literally watch it grow in the spring
Isn't that the point if you don't want it to plant them in a old tire that's what we did just grew ticker didn't spread
They can jump out of pots too if it's set in the yarf
I could see the sushi bake working well for some people for the exact reason it doesn't work for you. The idea of cold, raw fish discourages some people from trying sushi, but if it were cooked, they may be more willing.
I make it occasionally. I just don't bake it. It's quite good
Sushi has nothing to do with raw fish, which too many people can't seem to understand. Sashimi = raw fish, sushi = vinegared rice. You can put anything in nigiri sushi or maki sushi.
Yeah, but the fish is already cooked. There's no point in baking it. If you put all the ingredients in a bowl, you have a poke bowl with cooked fish
I just don’t like fish 😅
Then there's me. Forced to try a California roll. Literally cried. I think the crying was helping me not puke and make a mess/scene.
The worst food experience of my life. And I've tried "weird" things.
I like the little dance Rosanna does at the end of her videos. It's cute.
Realized I've been doing this for years
@@RosannaPansino: I'm glad you are still making more RUclips videos to this day. I also just stared following you on Instagram.
Love you Ro
@@RosannaPansino I like all dance Rosanna does at the end of your videos can you please the little dance at the end of your videos ❤️
@@spider-mantobeymaguirefanc9469u a bot?
We love sushi bake. Furikake works better than the nori pieces sprinkled over the rice and on top. We serve with cucumber and avocado..yum!
I kid you not, i sneezed right before you said Bless you, Molly. 😂😂
13:00 Use a marshmallow with the chocolate, toast it, glaze it, smother it with graham cracker crumbles.
There’s nothing better to watch, but Rosanna trying tik tok recipes!! I 💕 that she tries them! She’s great! 💛
Thank you, I love doing these videos!
The watermelon pizza is an abomination. Helllll noooo. Every dessert looked delicious, and im def trying the sushi casserole! Lol. Ro makes everything look so good!
@@RosannaPansinohaii rosanna i love ur vidio. And just focuss on positivee commentt and dont bother with negative comment okeey
The yoghurt dough also makes great quick garlic naan or a kind of pizza base if you don't have time, just add a little salt into the dough. ❤
🤩
I was thinking that or bagels !
Excellent pizza base, also naan, or other flat breads.
It also works with gluten free flours (but add a small amount of baking powder).
Me too Mike, I LOVEEE lemonade!
Happy birthday coco! We love u!!! 🥥🤍
I made the sushi bake a couple of weeks ago and I loved it! It just makes me think of a deep fried sushi roll, though there is no breading. But still really yummy!
With soy sauce even better!
You should put those crunchy unions if you want the crunch😊
14:27 Definitely don’t be embarrassed, Molly! I sneeze 12 times in 1 hour! It’s an oddly specific number and I don’t understand why it happens.
Ro, just a suggestion for the watermelon pizza, you could put some sort of sauce on the bottom, like instead of whole avocados, you could use guac, and THEN put the veggies and toppings on, so that everything sticks when you eat it? Im not sure it would work, but maybe the stickiness of the sauce coulc hold everything in place while you eat it?
Also, lvoe your videos, they always put a smile on my face!
“I just eat it… bread! Love you!” 🤣
With the donut recipe, you can easily switch out the Greek yogurt with a more savory yogurt in order to make a quick flatbread or pizza dough. 🍞🍕🍩
Ooh yes or bagels!
What kind of savory yogurt?
I found a cotton candy cake at Target! It was near the seasonal items in the back and the flavors were soooo good! I think it’s the perfect birthday cake.
As someone who can't stand overly sweet things, I'd hate it. 😂
Ro with the off-the-shoulder look, my goodness
RIght? Where DID she get that hoodie sweater dress? It looks amazing on her.
@@lorrainemunoa791looks like Popflex! Love their stuff ❤
@@lorrainemunoa791 I'm pretty sure it's the "cloud romper" by pop flex active wear!!!
@@lorrainemunoa791I'm pretty sure it's the "cloud romper" by pop flex active wear!!!:)
She's seriously gorgeous all the time
I haven’t been on her channel for a while, but I love her hair color. It’s amazing!
Welcome back! Thank you!
@@RosannaPansino glad to be back!
Thanks me too! ❤️
@@RosannaPansino my favorite smash bros characters sora princess zelda link young link toon link
I’ve been watching since the literal start of your channel when I was 4 years old I love you 🫶. Thank you for getting me through everything.
Yay! Ro is back in the kitchen! Thanks for the amazing video and making my day! ❤
I Love to Tested Viral TikTok Food Hacks Recipes and thank you, Ro 😍💕
You should try all the little debbie icecream flavors! My all time fave has been the pumpkin delight but recently my obsession has been the strawberry roll flavors 🤤
I’ve been following you for about 6 years and I just wanted to say thank for the wonderful videos ❤❤ ❤️
You always make my saturdays much better ro! Thanks 😊😊😊❤❤❤
Who else thinks ro is amazing? She seems so dedicated to RUclips! And she interacts with comments a lot! I love her channel ❤❤
Ps: I loveeee the tik tock recipes and stuff! I keep rewatching them over and over again
Peach Rings mini donuts sounds delicious lol
The pompom potato is kind of a bloomin onion but as a potato instead. Im soo sold on that. 😮❤
I was thinking myself "That's like a blooming onion"
@@CrownedLily right!!!
@@memyselfandmyers I want to try it too.. with sour cream and cheese and maybe bacon bits too
@@CrownedLily ooooo yessssss
this was a great video, hahaha. Yet I'd love to see more baking videos!! I enjoyed seeing when you'd be cooking stuff!!
It’s so pleasing to watch someone who is so delicate and knows what she is doing attempt TikTok recipes, you actually give them a fair shot
LOL, I just saw your spatula and was thinking to myself, she has the same spatula as me!!!! Well no shit sherlock, you bought it from her shop! I have 2 of your books too, thank you for all your hard work!
Obsessed with how happy you are! It's contagious (:
Yes! Please do the pull up or "hurricane" cake.
Thank you for yet another video ❤️
I have been watching your videos since you first started doing the nerdy nummies segment every tuesday! I always get so excited every time you upload! Thank you so much for putting a smile on my face for over 10 years! ❤❤❤
That is awesome! Thank you so much.
@@RosannaPansino Your very welcome Ro! 😁😊
She works so freaking hard but like so effortlessly it's not even work for her.. what an inspiration
We love Kandee! You're both a ray of sunshine
22:40 “MORE ASSIAGO!!! I’m a baker making a difference 😭😭”
Best youtube channel everrrrrr love u
I love TikTok life hacks so much!! 💗💗
I passssssed awayyyy at "tHe GlaAzE??👀🥴 LMAO
The sushi bake one reminded me of,
"Yo, my baby's crying."😭
You could make the roll cake from scratch to see if the vertical layers are the best thing ever or not
YOUR OUTFIT IS SO CUTE!!! 🩷💛
I'm pretty sure it's the "cloud romper" by pop flex active wear!!! Just in case you wanted to find it for yourself!!:)
If anyone is wondering what outfit she has on, i'm pretty sure she's wearing the "cloud romper" by pop flex active wear!!! I saw a comment asking about it and thought someone might want to know where to find it!! It's a female owned/created brand and the owner is extremely passionate about making clothing for people that actually fit right, highly recommend checking her stuff out!!!💖
She never fails to make my days better.. i had a crap day at work and I find myself going to her channel
This video was a lot of fun to watch! I love that you try these viral recipes and give us the true review! Also, your outfit is adorable but is giving me stress with it's sleeves and drawstrings hanging while cooking! 🤪
Everytime I see food videos I get hungry ;w;
Love you Ro!
The bread with the chocolate, I have done that over a camp fire while camping. There is a utensil that you can use over the camp fire to make the same dessert!!!
I wonder if you scooped a thin layer of the watermelon out first, make it a little set in, that the toppings would stay on better...that the elevated sides would hold them in like a regular pizza does. Just a thought. LOVE your videos...can't wait for the next one! :)
Yum.. The donuts 🍩 looked delicious!
Mike is so adorable, Loved seeing him in the video. 😊
WHAT HAVE WE DONE!
Idk 😅😅😅
She’s wearing a popflex romper! Cassey will be proud
She sounds so much more Italian than I remember! Her voice is so sweet 🥺💕
4:56 that’s three ingredients 😂
rosanna is sooo slay
😊
OMG I FORGOT THAT IT IS RO DAY❕❕❕ Yayyyyyyyy this just made my day 💙💚
I wonder if you misted the top of the cotton candy cake if the sprinkles would stick. LOVE YOU RO
It probably melts immediately 😂😂
Omg the potato Pom Pom looks amazing
Keep the mint inside a pot inside! Mint is a very aggressive plant that can rapidly take over a garden and outcompete/edge out other desirable or native plants. However, it does very well indoors! if you can give it 6 or more hours of sun, it will thrive and can be continuously pinched back and used. love, a horticulturist fan
That cotton candy cake SCREAMS Moriah Elizabeth
that's EXACTLY what I was thinking lmaooo
The tik tok recipes are fun, but have you tried any vintage recipes like Dylan Hollis does? I'd like to see you use your grandparents/great-grandparents recipes or food that they would have eaten. Or even ancient recipes like Max Miller or Ancient Recipes with Sohla
A Dylan Hollis/Rosanna Pansino collab would be pure madness. I need it in my life
The editing is amazing!😂
its crazy to think that i've been watching your videos for over 10 years ! fr, i was a child and im graduating college this year and im still here? iconic methinks
its almost like we're besties
The Potato Pom Pom looks the blooming onion and I wanna try the Tik Tok recipes😊
This is my first time seeing one of your vids and you are so cute! Your energy and personality reminds me of one of my aunts who is always the life of the party and makes friends wherever she goes.
The black and white portion of the video was cool, maybe you can do like old time baking recipes with the whole video in black and white. Loved the video as well ☺️
The potatoes activated my trypophobia 😭🫣😂
Hey This is Awesome Ro!
I've seen so many of your videos lately and your hair color has been different throughout the years. I think the darker hair color suits you much better.
ITS OK MOLLY, I SNEEZE 20 TIMES A DAY AND I CANT STOPP LOLL
3:50 - I mean, it's cute. It's pretty. But that's waaay too much sugar.
Would I want it for my birthday? No. Because it's in the HOT summer months and I live in Southern Cali, too.
The cotton candy will "melt" and get sticky. Ice cream cakes for me always.
7:31 - I love how Mike's making himself a bowl of the donuts before going back behind the camera.
lol Ro! It's so fun watching you try sushi bake! My family eats it about once a week! It's so common in our house that my brain thinks doesn't everyone!!! Love all your videos!
Love your videos ro! You're the Best 👸👸👸👸👸
I love your Popflex outfit!!!
I just wanna see you try the viral lemon fruit ice cream!!
I didn't have a lot of time to watch today so I sped up playback all the way to 2x's. It's pure unhinged chaos.
Rosanna! You are my hero! Been here since the beginning!
Wait, those strawberry shortcakes are my best friend's favorite - I need to try that for her lol. It seems very interesting to try lmao.
It was definitely interesting 😂
@@RosannaPansino the sugar tho 🫠 maybe I will make my own cake rolls 🥲🩷
@@RosannaPansino i miss you dog cookie
HAPPY BIRTHDAY COCONUT!!!
I love the food hack videos they’re so great❤❤❤
Best video you have ever made 😊❤
Loved your reaction to the taste of the cotton candy cake, you're super :D
Your so sweet Ro. I love watching your videos.❤
Damn I’ve never seen a premier before this is neat!
Love it!!❤
Haha the way you said kiwi cracked me up!!
All the food looks delicious. Sushi means sour rice and sashimi is the raw fish. I think of sushi is similar to bread or noodles it works well with many toppings. All the hacks seems to work pretty well. Fruit salad pizza looks awesome. 😎 I also like how much fun you had making this video. 🤗
That choco pocket is so simple but so genius 🥺 I love the sushi bake! Since I'n vegetarian, I just replace the crab with medium firm tofu ❤
Amazing work, Rosanna! I wonder, how long does it even take to record these videos?! Must be exhausting. I appreciate you and your whole team.
I have tried the cotton candy cake before. Its sooo good
I love ❤️ the way you edit ✍🏽 your videos I love 💗 watching your videos I’m your biggest fan you make awesome 🤩 😎 👏🏽 videos
the little debbie cake you could use a lemon whipped cream to pipe it on to not add sweetness and balance the sweet with the tart - would be good for someone who is afraid or doesnt have the time to make a cake from scratch
7:27. Outstanding man. Just incredible. He really adds everything to the video with his enthusiasm he looks tremendous five stars
My grandma just died,and ur vids have cheered me up so much!
This video was so fun! I love all your videos so idk why in particular but I think this was my fave video of yours I’ve seen in the past few months, it was really funny I guess? Anyway, gonna go try that sushi caserole I am #intrigued
You might not see this comment but I just wanna say you make me happy with your videos, especially you trying these Tiktok hacks and trying kitchen gadgets 💖
You had me at the cloud cake. We call it fairy floss in Australia and I have always loved it. Not sure I know anywhere here that does those cakes but I am so going to look into it.
Happy birthday coconut 🎉 hope you have many more to come ❤
Love the rhomper! I love that brand!