Middle eastern/Swedish tries traditional Polish local food!!! 🇵🇱

Tried 5 different traditional polish local food dishes for the first time ever… (Wrocław, Poland) 🇵🇱 2023
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[@Rene_Moor3095]

These were not Russian pierogi, but Rutheranian Pierogi - the name of this kind of pierogi comes from the region of Poland Rutheranian that exists before WW2 as part of Poland.

[@catchapl]

in fairness the region Ruthenia existed 400 years before russia started ;)

[@grash4435]

Don't split hair in four. The dumplings are not Russian but it calls Russian. Have you got problem with ,dorsz po grecku.,,

[@catchapl]

@@grash4435 "ruskie" in English is Ruthenian (from the Ruthenia region" were it is from, something like 2000km from Russia), Russian means "rosyjskie". Learn language before you comment. "Dorsz po grecku" in English is "haddock in a Greek style" or "Greek style haddock". It is not a matter of "splitting a hair" but basic language skills and ignorance of the people like yourself.

[@ZhindiiFakir]

⁠@@grash4435 ruskie (ruthenian) is not the same as rosyjskie (russian), especially when we speak of pierogi. Cheers!

[@ligeatkwong-jedrzejczak1499]

Food looks really good and price is great too. Tatar goes very well with bread, don't usually eat by itself. Continue exploring Polish food 😊

[@wesleyhess2380]

Jak on jest szwedem to w tym tygodniu beda dwie niedziele w kupie.

[@sawomirmarnotrawny1694]

friend it was food for 3 people. You just have to like tartare. I understand that eating such meat can cause discomfort. try "czarnina" or "kaszanka". don't ask what they're made of. delicious. 😊

[@vilgevorcblack6178]

CCR ❤

[@grash4435]

Someone has big gob 😅😅😅

[@McMacsi]

My dude, how much can You eat? Is your stomach bottomless? XD

[@adamkrajewski6933]

Hope You did not waste any of it.

[@D3.nk0o]

Vaaa händer misaghhhhh

[@yvettechodek8501]

Pierogi ruskie nie rosyjskie, od Rusi Czerwonej obecne tereny południowo wschodniej Polski i południowo zachodniej Ukrainy

[@gabrielberent6484]

No i tatar tonie tatar , wiem tak sie ta potrawe nazywa ale to nigdy nie byla drobno posiekana cielecina ( tatar to platy miesa przekladane cebula albo czosnkiem zawiniete w material i kladzone pod siodlo by sie zaparzylo od ciepla konia i osolilo od jego potu ) wiem brzmi nie smacznie ale to tatarski wynalazek .

[@Falcone1232]

Ziemniaki w barszczu białym? 😮 Kogoś pojebalo

[@tomekville7]

Tak bywa a ja lubie Kurczaka w moim bigosie na wigilie.

[@Falcone1232]

@@tomekville7 w sumie niech każdy je jak chce , ej kurczak w bigosie nie jest tak odjechany jak barszcz biały z ziemniakami 😉