Grilled Chicken Thighs | Weber Smokey Mountain | Chicken Thigh Recipe

Grilled Chicken Thighs on the Weber Smokey Mountain using the Weber Vortex.
Weber Smokey Mountain 22 Inch - amzn.to/3eUwLKd
Used boneless/skinless chicken thighs.
Used Avocado Oil for the binder, and rubbed it down with Killer Hogs "The AP Rub" and Killer Hogs "The BBQ Rub"
Killer Hogs The BBQ Rub | Championship Grill Seasoning for Beef, Steak, Burgers, Pork, and Chicken | 16 Ounce by Volume (11oz by Net Weight)
amzn.to/3dmP4w8
Killer Hogs AP Seasoning | Championship BBQ and Grill All Purpose Seasoning for Beef, Steak, Burgers, Pork, and Chicken | Salt, Pepper, Garlic (SPG) | 16 Ounce by Volume
amzn.to/3BO1oio
Ran the WSM temps between 375 to 400 degrees
Placed the chicken thighs on and let them grill for 10 minutes, flipped them over and let them keep grilling for around another 20 minutes until the internal temp was at least 165+. At 155 degrees added some BBQ Sauce to them.
Pulled them off and let the chicken thighs rest for about 10 minutes and the had a great dinner.
#chicken #chickenthighs #chickenrecipe #chickenrecipes #grilledchicken

[@bismillahspicekitchen611]

Your grandma got to know she got it on !😊 This stew looks so Yummy and Delicious! Thank you for sharing recipe!😊

[@BUMMERSBARBQ]

Wish I could cook as good as my grandma could (god rest her soul).....thank you for watching very much appreciated.

[@JBsBBQ]

Nice!!!

[@BUMMERSBARBQ]

Thanks....

[@plutobluto4258]

Hi BUMMERS, looking great . I grilled some chicken on the pit boss tonight tasted great. I definitely will try the rub next time.

[@BUMMERSBARBQ]

Rock on Bluto.....getting ready to break my Pit Boss back out.........

[@QuailTale]

Looking delicious very nice cooking vlog 🙂 keep on sharing !

[@BUMMERSBARBQ]

Thanks for watching....very much appreciated....