I so enjoyed your sharing the recipes. You are right Aunty Pauline about the callaloo turning brown; I experienced that. Lovely combination of the rice, pork and callaloo. I must comment on the beautiful open kitchen you have, enhanced by flowers and/or fruit. Love when you take us on a field trip through your garden; love those trips!!!🎉🎉🎉🎉🎉
Auntie Pauline, I love your cooking reminders of my mother. I learned to cook from her, and even though she is no longer with me, I am still cooking from her recipes. The stew pork really looks good.
Auntie P kitchen isn't normal 😋 yummy that callaloo and stew pork with the skin and some ginger pineapple juice delicious blessings I would love to get some scotch bonnet pepper seeds and callaloo seeds ⭐👑💯❤️❤️❤️❤️❤️❤️❤️👍
Ms Pauline I love you like cook food. Beautiful video again I learn something about the callaloo turning brown. Thanks for your wisdom of cooking all these years. Can't wait for more videos
Very appetizing Aunty I tell you, all these delicious meals make me want to run upstate. I love how the pork looks ready to devour Aunty you can have your own restaurant you make all these different tasty meals. Keep up the great cheffing, love ❤❤❤❤ you Aunty, God bless you.
Auntie, I love your garden. I'm Guyanese, and I live in Pennsylvania. I just can't seem to get my garden like yours. I'm not sure what I'm doing wrong. When I lived in NY, I used to have a nice little garden. BTW, your son resembles you big time.
Hi aunty Pauline, I would love to get some of that lovely fresh calaloo to buy but I guess I’m far from you but here in NYC, thank you and Colaz for helping the people of SVG.🙏🙏❤️💪🏽
I am watching from connecticut .aunty pauline you let my mouth water .i.wish i was near to get some of that nice pork and calaloo.the presentation was very good .keep up that great cooking skills😢
Hi Auntie Pauline, I discovered your channel a few minutes after you posted your first video. It just popped up on my screen….and I love what you’re doing❤. I’m From yard but living in Long Island. I grow a vegetable garden every summer but can’t seem to get the right scotchie seeds. I would greatly appreciate if I could get some of your seeds. How can I get some? Continue giving us great videos and I would like to see you do some Jamaican pastries.
Love your cooking auntie Pauline thanks for your advice about leaving the pot open so that the colaloo does not get brown and your pork I am going to cook it the way you show us ❤❤❤
Arsenic is also in the soil, and also some of the foods that are grown here. What don't kill you fatten you.. Be well, be safe. Keep Up The Good Work. Blessings.
Looks very tasty but next time when presenting you could place the dish flat and have the camera zoom in on the dish so we can see clearly how it looks on the plate.
That looks delicious. Too bad I stop eating meat. You could be my cook any day. I love the way you prepare your food! The way you clean the meat, etc. Your pots are so clean, especially your Dutch. How do you manage to keep them looking like new?
An important part of watching is to see the food up close and see the reaction when you eat it, please don’t leave out a clip of that, wanted to see the stew pork up close.
Pepper 🫑 are beautiful cannot get good peppers I wish I was close to you I would certainly buy some of your peppers. I am I New York out all the way in Mt. Vernon. Blessings. I subscribe to your channel. I am one of Colaz Smith subscriber.
Aunty Pauline, just some advice. Wear disposable gloves when you season your meat. Meats are highly contaminated, and although you wash your hands, there still could be a bit of bacteria on your hands going into the other food. With gloves, you can throw them away after you season and mix your meat, and your hands will be cleaner after you dispose of the gloves and wash your hands, and wipe down everything. Much love! ❤
Aunt Pauline, that’s quite a meal you cook there., I know you Jamaicans 🇯🇲 Love to eat Pork.,I personally won’t use the Pork Bacon stew, because I am Jewish.,🇮🇱 But I will Definitely Cook either Stew BEEF or Stew Chicken instead., maybe some stew Goat or Lamb maybe., I never eaten Steamed Callaloo., that will be a first for me., but it looks delicious., I am Trini 🇹🇹, I love the way we Cook our Callaloo., Thank you for sharing the name of the Gentleman from upstate New York., in Newburgh County., I Live about 6 hours drive from Newburgh New York, in New Hampshire.🇺🇸, So I see you are still using the Arsonic food Poison Pots for Cooking, for both the meat and the Callaloo., It’s your health and your choice., I won’t say anymore Again., I Like your outdoor garden, it’s not as big as mine, Mines are all located in a Huge outdoor Greenhouse Garden., where I have an Arrray of Fruits and Vegetables and Assorted Greens Growing in my Extremely huge Greenhouse that also leads to a Private Lake Near the backyard of the Greenhouse.., I Rarely go to the grocery store to get any of the vegetables and Garden greens I produce myself., I enjoyed watching you cook your stew Bacon and Callaloo Cookup., and I hope you stay healthy and blessed Always…! 👩🏾🦳❤️🇮🇱🇹🇹🌈🇺🇸🇯🇲🥘👍🏾
The lady show her garden not to show off so danicajm546 there is no need for the competition. You trini always a try to be in competition with Jamaicans and we definitely not in any competition with trini . No body wants to know if your garden is in a big green house .
@kirkhambrown7276 Why is that so important to You, it doesn't concerns you, and it has nothing to do with you., Are you so jealous and Envious, you must take a Stand against something to feel important and be Heard, why don't you stay out of Old folks business, it's not about competition, it's about Comeroderry or Organization or Preparation., it has nothing to do with size or height 🙄. So stop being Jealous and Envious, 🤦🏾♀️ AND thank God for what little you have., 🙏🏾 BUT i know he will not bless you with more, because of your Hateful mindset before others 👏🏾☝🏾 AND your own self contemp for others who are Not Ever like YOU will Ever BE..! 🤷🏾♀️❤️✡️🇺🇸🌈✝️🇹🇹🙏🏾🏡☝🏾
Auntie Pauline: Why do you call it callaloo? I'm from Trinidad and we call it Spinach or Barggie. Callaloo is Trinidad national dish. We say Crab and Callaloo.
Referring to the lady talking about Jamaican loves to eat pork. Miss that not true. We have all types of meats, and fish to eat so we have choices. People all over the world do eat pork, even some that are deeply religious do eat it. Arsenic is in the soil, and some of the foods that are eaten here. Every pots, and pans are dangerous. The ones that are made out of virgin clay are good. Everything is contaminated now, we have to just pray and eat organic food if we can afford it.Be well, be safe. Keep Up The Good Work. Blessings.
Auntie Pauline, is that a de-boned pork shoulder? I can only eat meat or pork with some fat on it. I have a hard time swallowing lean meat. It's never too late to teach old dogs new tricks. Thanks for your wonderful vlogs as usual and for teaching me new recipes. Blessings ❤
I just start watching her programme and I can't stop. I am in London bless her and her family
Same here.
I love the way you cook Aunty Pauline. It is what I call authentic Jamaican cooking. Thank you for promoting Jamaican cuisine at its best!
I can't stop watching you cook. I feel so hungry. Thank you for teaching me.
I am making every meal you share. ❤
I am 82 yrs young.
Wonderful!
Excellent demonstration as a retired home ecominic teacher, I gave you A+ this a come from yard in the beauty Paris of St. Best❤
Aunty pauline love to see you picking your peppers....your channel is growing..keep on cooking the good food..❤
Love love watching you cook haven't had stew pork in years will have to try your recipe. ❤ you remind me of my Mom's Grenadian cooking 🇬🇩
I so enjoyed your sharing the recipes. You are right Aunty Pauline about the callaloo turning brown; I experienced that. Lovely combination of the rice, pork and callaloo.
I must comment on the beautiful open kitchen you have, enhanced by flowers and/or fruit. Love when you take us on a field trip through your garden; love those trips!!!🎉🎉🎉🎉🎉
Looks delicious Auntie Pauline. Big respect to the Cameraman, he’s doing a good job.
Callaloo looks beautiful
I just discovered this channel and Aunty Pauline is a delight. Will keep watching.
Aunty Pauline i love your Cooking will b watching u all the time.God Bless you.❤
She knows the kitchen 🎉
Everything looks delicious 😋 and nothing like fresh greens. Hello camera man/baby boy. Great videos of mom cooking.
Auntie Pauline, I love your cooking reminders of my mother. I learned to cook from her, and even though she is no longer with me, I am still cooking from her recipes. The stew pork really looks good.
Wow nice that is so beautiful I love when people plant
Auntie P kitchen isn't normal 😋 yummy that callaloo and stew pork with the skin and some ginger pineapple juice delicious blessings I would love to get some scotch bonnet pepper seeds and callaloo seeds ⭐👑💯❤️❤️❤️❤️❤️❤️❤️👍
Aunty Pauline, you are such a wholesome lady! I tried your fried dumpling receipt yesterday and it was amazing!
Aunty I’m learning to cook pork. You’re teaching me to have patience with the meat. I love calaloo. You’re a good cook. Thank you 👍🏼😊
Aunty Pauline I enjoy watching you cook. Continue to showcase your talent.
Ms Pauline I love you like cook food. Beautiful video again I learn something about the callaloo turning brown. Thanks for your wisdom of cooking all these years. Can't wait for more videos
Very appetizing Aunty I tell you, all these delicious meals make me want to run upstate. I love how the pork looks ready to devour Aunty you can have your own restaurant you make all these different tasty meals. Keep up the great cheffing, love ❤❤❤❤ you Aunty, God bless you.
mi mouth watering auntie Pauline!
Auntie, I love your garden. I'm Guyanese, and I live in Pennsylvania. I just can't seem to get my garden like yours. I'm not sure what I'm doing wrong. When I lived in NY, I used to have a nice little garden. BTW, your son resembles you big time.
Calaloo so lovely ❤
This lady is a direct descendant of Ms. Lou, point blank, period.
🤣
Aunty Pauline I just love how you cook
Thanks again for another devouring recipe...love to all your family...still big up the camera man...love the gardens....one love
Hi aunty Pauline, I would love to get some of that lovely fresh calaloo to buy but I guess I’m far from you but here in NYC, thank you and Colaz for helping the people of SVG.🙏🙏❤️💪🏽
I am watching from connecticut .aunty pauline you let my mouth water .i.wish i was near to get some of that nice pork and calaloo.the presentation was very good .keep up that great cooking skills😢
The calalou is pretty
Very Pretty indeed
Hi Aunty Pauline watching from Belmopan Belize Central America 🇱🇦 love the Mackerel Round down my mouth was running saliva ♥️🌹😘🇱🇦👍🏾.
Hi Auntie Pauline, I discovered your channel a few minutes after you posted your first video. It just popped up on my screen….and I love what you’re doing❤. I’m From yard but living in Long Island. I grow a vegetable garden every summer but can’t seem to get the right scotchie seeds. I would greatly appreciate if I could get some of your seeds. How can I get some? Continue giving us great videos and I would like to see you do some Jamaican pastries.
Big up Mr Rob ( The Jamaican callaloo man). Respect ❤
Big up Mr Rob
Another delicious meal, everything is cooked perfect. Always cooking with love💛Beautiful crop of peppers.
I love your cooking
Love your cooking auntie Pauline thanks for your advice about leaving the pot open so that the colaloo does not get brown and your pork I am going to cook it the way you show us ❤❤❤
Another epic video aunty Pauline. Thank you for sharing your way of cooking ❤️
Wow❤ those nice calaloo
Blessings aunty Pauline
Aunty Pauline you are the right woman on this channel thumbs up for you👍👍👍😁❤️
Ms. Pauline, you seem to be such a sweet lady. I'm impressed with your JA cooking. Loved it!
Many blessings. Hope to meet one day.
Aunty Pauline is that handsome son / camera man married?😅😅
I Love the way you taLk to your viewers / Subscribers and not calling them GUYS.❤❤❤❤
Everything on your plate looks so delicious! 👍🏽👍🏽🥰
Am watching from Antigua lovely cooking
Thanks for these awesome recipes!
Looks delicious!❤
Sounds delicious
That food looks sooo delicious, Aunty Pauline
Arsenic is also in the soil, and also some of the foods that are grown here. What don't kill you fatten you.. Be well, be safe. Keep Up The Good Work. Blessings.
Thank you for your concern
Looks very tasty but next time when presenting you could place the dish flat and have the camera zoom in on the dish so we can see clearly how it looks on the plate.
😊
I always have pickapeppa sauce (the original brown one) in my house as well!! Use it in many of my recipes!
Love you aunty Pauline❤❤❤
He's cute he look so much like you Aunty me new family niceeeeee❤❤❤❤❤❤
That Pork smell so yummy and delicious
Looks delicious!
Beautiful peppers
Wow those are some nice calloo ❤❤
That looks delicious. Too bad I stop eating meat. You could be my cook any day. I love the way you prepare your food! The way you clean the meat, etc. Your pots are so clean, especially your Dutch. How do you manage to keep them looking like new?
Delicious food 😋
Thanks for the tip for the calaloo
Hi auntie Pauline I love those peppers and the calloo
Aunty Pauline what is the name of the Pots and Pans You Use? The Pork Looks Delicious can't wait for the finished product
Aunty Pauline serve me up a plate please!!!... it looks so delicious 😋
Yummy for my tummy 😋
He is your son!! You both look like brother and sister..😊
Blessings Aunty Pauline
My favourite part of the pork!
An important part of watching is to see the food up close and see the reaction when you eat it, please don’t leave out a clip of that, wanted to see the stew pork up close.
I love how Aunty Pauline doesn’t cook with a lot of oil 👍🏽
Pepper 🫑 are beautiful cannot get good peppers I wish I was close to you I would certainly buy some of your peppers. I am I New York out all the way in Mt. Vernon. Blessings. I subscribe to your channel. I am one of Colaz Smith subscriber.
Aunty Pauline, just some advice. Wear disposable gloves when you season your meat. Meats are highly contaminated, and although you wash your hands, there still could be a bit of bacteria on your hands going into the other food. With gloves, you can throw them away after you season and mix your meat, and your hands will be cleaner after you dispose of the gloves and wash your hands, and wipe down everything. Much love! ❤
Hello there. Any chance of getting some seeds? Some from you and some from the callaloo. I'm in Florida.
Aunt Pauline, that’s quite a meal you cook there., I know you Jamaicans 🇯🇲 Love to eat Pork.,I personally won’t use the Pork Bacon stew, because I am Jewish.,🇮🇱 But I will Definitely Cook either Stew BEEF or Stew Chicken instead., maybe some stew Goat or Lamb maybe., I never eaten Steamed Callaloo., that will be a first for me., but it looks delicious., I am Trini 🇹🇹, I love the way we Cook our Callaloo., Thank you for sharing the name of the Gentleman from upstate New York., in Newburgh County., I Live about 6 hours drive from Newburgh New York, in New Hampshire.🇺🇸, So I see you are still using the Arsonic food Poison Pots for Cooking, for both the meat and the Callaloo., It’s your health and your choice., I won’t say anymore Again., I Like your outdoor garden, it’s not as big as mine, Mines are all located in a Huge outdoor Greenhouse Garden., where I have an Arrray of Fruits and Vegetables and Assorted Greens Growing in my Extremely huge Greenhouse that also leads to a Private Lake Near the backyard of the Greenhouse.., I Rarely go to the grocery store to get any of the vegetables and Garden greens I produce myself., I enjoyed watching you cook your stew Bacon and Callaloo Cookup., and I hope you stay healthy and blessed Always…! 👩🏾🦳❤️🇮🇱🇹🇹🌈🇺🇸🇯🇲🥘👍🏾
The lady show her garden not to show off so danicajm546 there is no need for the competition.
You trini always a try to be in competition with Jamaicans and we definitely not in any competition with trini .
No body wants to know if your garden is in a big green house .
@kirkhambrown7276 Why is that so important to You, it doesn't concerns you, and it has nothing to do with you., Are you so jealous and Envious, you must take a Stand against something to feel important and be Heard, why don't you stay out of Old folks business, it's not about competition, it's about Comeroderry or Organization or Preparation., it has nothing to do with size or height 🙄. So stop being Jealous and Envious, 🤦🏾♀️ AND thank God for what little you have., 🙏🏾 BUT i know he will not bless you with more, because of your Hateful mindset before others 👏🏾☝🏾 AND your own self contemp for others who are Not Ever like YOU will Ever BE..!
🤷🏾♀️❤️✡️🇺🇸🌈✝️🇹🇹🙏🏾🏡☝🏾
Hello Aunt Pauline, those calaloo looks so beautiful and healthy, how do I get some and the peppers. Its like I can smell them through 3 phone
Auntie I would LOVETASTE ! OF BOTH.! BLESSINGS GIVE JAH HOLY THANKS!!!!!
Where do you buy your meat, it always look soo fresh👍🏼👍🏼
Bought it at Fresh Market in Poughkeepsie NY
Thank you@@AuntyPaulineYaadtoAbroad
Green thumb family, Jah know!
Spinach we call it in Antigua 😂😂
❤❤❤
Mama Pauline send me some I'm in the uk😂
❤
❤
❤
Where can I get some of those pepper seeds?
Good job asual
Aunt Pauline that look so good. What store did you brougt your pork belly?❤❤❤❤.
Market Fresh in Poughkeepsie
Delicious dish when you say pork you call my name
Yummy
Bake os Butter bean ?
Auntie Pauline: Why do you call it callaloo? I'm from Trinidad and we call it Spinach or Barggie. Callaloo is Trinidad national dish. We say Crab and Callaloo.
Thank you Aunty Pauline for cooking pork belly. I will try it to cook it your way never cooked it before. ❤🎉
Hope you enjoy
Fresh calaloo how i long for that....
Referring to the lady talking about Jamaican loves to eat pork. Miss that not true. We have all types of meats, and fish to eat so we have choices. People all over the world do eat pork, even some that are deeply religious do eat it. Arsenic is in the soil, and some of the foods that are eaten here. Every pots, and pans are dangerous. The ones that are made out of virgin clay are good. Everything is contaminated now, we have to just pray and eat organic food if we can afford it.Be well, be safe. Keep Up The Good Work. Blessings.
Thank you for your concern
How do you get your peppers so big and beautiful. I an in Florida and not very good in growing anything what do I do to get them as good as yours.
Hello beautiful Auntie blessings to you and families
I can handle heat but those peppers are so hot l can't eat them. Your family must love spices food.
Lol! It taste like it cud take a little salt. Not feel like😂😂
Yes to callaloo, no ro the pork
Auntie Pauline, is that a de-boned pork shoulder? I can only eat meat or pork with some fat on it. I have a hard time swallowing lean meat. It's never too late to teach old dogs new tricks. Thanks for your wonderful vlogs as usual and for teaching me new recipes. Blessings ❤
Oh my God. Fresh callaloo love it. Can't eat the stuff in a can.
its pork belly
Where is Newburg?
I wish my pepper can be like yours here in Florida the white flies invade them 😢
Auntie you are peeling off the iodine
Hello mr Rob
Hi Aunt Pauline can I buy some scotch bonnetpeppers from you? May the lord to bless you .