Instant Pot Pinto Beans | No Soaking | Ready in about an hour and a half

I make these beans in the Instant Pot about every two weeks. They're great with cheddar cheese and onions sprinkled on top, or simply as a side dish for something else. Enjoy!
Link to Recipe:
my.whisk.com/r...

[@KevinBaumann-c4w]

You inspired me to cook a pot of beans! Love the salad spinner idea. Followed your recipe but added just a little ham. They turned out very good!!

[@roscoepeekoe]

I would have done that, but I didn't have any ham or bacon. Hence the bacon grease at the end. Always looking for ways to use collected bacon grease!

[@dell310ag]

Simple and to the point! Thank you!

[@crosleyfiver8686]

I would of just added some chopped bacon and let it cook with it to "infuse" the beans??

[@sandywilkerson9271]

I cook mine the same way. I love Pinto beans…😊

[@tbobtbob330]

I soak them overnight and cook for 30 minutes (then quick release). I also sauté the onion and garlic in the pot in bacon grease before adding the beans and water, and I don't add salt until it's done.

[@faviolamartinezsewdigitizing]

Tried the beans with the Slap Ya Mama! Very good!

[@faviolamartinezsewdigitizing]

@@roscoepeekoe it’s getting to be that way here too! Thanks for suggesting it!

[@stevebrumley9139]

My only question is why would you dip out the onion and garlic thats the good part

[@faviolamartinezsewdigitizing]

very impressive, I'll try your recipe, gotta go source some Slap Ya Mama!

[@hungrybill]

I like them softer, so (especially if the beans are old) cook them up to 2 hours longer. Why wait to put in the bacon grease? And why in all that's holy would you remove the onions and garlic?

[@juliejennings7827]

Great simple to follow recipe, thanks cant wait to make it, do you know how long it will keep in the fridge and if i can freeze it?

[@roscoepeekoe]

I've kept them in the fridge before for up to 7 days, but usually they're gone before that. Never tried to freeze them as is, but have put them in chili and froze that many times and they were still good as new.😊

[@faviolamartinezsewdigitizing]

I did freeze them in portions for just one meal for 2, was great and highly recommend!

[@frankenstein3163]

I heard pre soaking helps with reducing the gas. Is this only true with people with IBS and other conditions ?

[@roscoepeekoe]

I don't know. Never had that issue.

[@Rusty6450]

Have you canned those beans in Mason jars?

[@roscoepeekoe]

Haven't tried that!

[@sharonp4446]

Please display the recipe

[@BigRedGirl]

There is a link to the recipe in the video description. I made these according to the recipe but used 4 cloves of garlic instead of 2. And bought some Slap Ya Mama. Turned out absolutely fantastic!😊