How to Make Gluten-Free Vegetarian Burgers | Healthy and Tasty

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This is an amazing recipe and everyone will fall in love with this recipe. This recipe is mineral and vitamins wealth because these burgers are made of vegetables like red paprika, onions, carrots, mushrooms, radish, pilchard fish and chickpeas flour. These ingredients will make delicious vegetable burger very tasty and very healthy. Everyone will enjoy this meal and you will enjoy too. I wish you a good appetite.
INGREDIENTS:
Five roasted red peppers
Two medium white onions
Four fresh mushrooms champignon
Five spring onions
One radish
One conserve pilchard fish
100gr chickpeas flour
200gr corn flour
150gr cheese
50gr butter
200ml yogurt
Three pickles
50gr walnuts
3garlik cloves
One cup fresh parsley
Spices, salt, black pepper, curry, olive oil
#VeggieBurgerRecipe #MeatlessMonday #PlantBasedBurgers #VegetarianEats #HealthyBurger #HomemadeBurgers #VeganFriendly #DeliciouslyVegetarian #TastyPlantBased #GreenEating

[@SimonaStoimenova-pq5tu]

Bravoooo baba❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤

[@lepamavrevska5127]

Doagjam na rucek😍

[@swasthafoods]

Looks so delicious

[@BeesCookingTime]

Thank you 😋