ಸಿಂಪಲ್ಲಾಗಿ ರುಚಿಯಾಗಿ ಮೊಟ್ಟೆಯ ಲಬಾಬ್ದಾರ್ | EGG LABABDAR RECIPE

Reasons To Try Egg Lababdar
It is easy to make even with the list of ingredients.
Extremely tasty and rich recipe.
A different egg recipe than the regular anda bhurji.
It is a protein-packed dish.
You can eat it with rice and chapati.
It offers loads of flavours for your palates.
These seriously are a few of the shahi egg recipes available.
Few Tips to Enhance Taste:
Try edible food colours to get the desired colour for the gravy.
Add heavy cream or coconut milk to make the gravy smooth & creamy.
Replace eggs with paneer, prawns, fish, vegetables, or chicken in the same recipe. However, cooking time for all of them will be different. Even tofu is a healthy substitute.
In this recipe, add chopped capsicum for more taste.
To make it a little tangy, add lemon juice or tamarind paste.
You can add or minus the amount of the chillies as per your taste buds’ preference.
For more aromas and flavours, use Kasuri methi.
We can substitute Melon seeds, poppy seeds, peanuts, or sesame seeds with cashews.
If you like, you can add special commercial spice powders available to your liking.
You can add grated cheese to this dish in the end.
Garnish the gravy with grated boiled egg whites or some cheese if you like. You can enjoy this with both rice and roti.
Ingredients of Egg Lababdar
Water [पानी] - to boil
Tomato [टमाटर] - 2 pcs (big)
Cashew [काजू] - 1 tbsp (whole)
Ginger [अदरक] - 2 pcs (cut)
Garlic [लहसुन] - 5-6 cloves (whole)
Dry Red Chilies [सुखी लाल मिर्च] - 4 pcs
Oil [तेल] - 5 tbsp
Bay Leaves [तेज पत्ता] - 2 pcs
Cinnamon [दालचीनी] - 1 stick
Star Anise [चक्र फूल] - 1 pc
Cardamom [इलायची] - 4 pcs
Clove [लौंग] - 2 pcs
Black Pepper [कालीमिर्च] - 5 pcs (whole)
Cumin Seeds -1 tsp
Onion [प्याज़] - 250 gm (chopped)
Coriander Powder [धनिया पाउडर] - 1 tsp
Turmeric Powder [हल्दी पाउडर] - 1 tsp
Red Chili Powder [लाल मिर्च पाउडर] - 1 tsp
Salt - 1 tsp
Coriander [हरा धनिया] - 1 tbsp (chopped)
Water [पानी] - as needed
Eggs - 5-6 pcs
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[@deepakm6700]

Will try this recipe next month

[@Chandudoddameti_009]

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