BEEF KAREKARE | Another way to make easy BEEF KARE KARE | Try this KARE KARE at mapapaunli rice ka
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- Опубликовано: 9 фев 2025
- Kare Kare is a Filipino dish that features a thick savory peanut sauce. It is generally made from a base of stewed oxtail, beef tripe, various cuts of pork or beef stew meat. Vegetables, such as include eggplant green beans and Bok Choy are added. The stew is flavored with ground roasted peanuts or peanut butter, onions, and garlic. It is colored with annatto and can be thickened with toasted or plain ground rice. It is often eaten with bagoong (shrimp paste). Traditionally, any Filipino occassion is not complete without kare kare.
Here is how to cook Filipino BEEF KARE KARE recipe :
PORK KARE KARE recipe :
Ingredients:
For boiling the beef:
2 lbs beef, cut into chunk
1 medium onion, chopped
7 cloves garlic, minced
8 cups water
1/4 tsp pepper
1 tsp salt
4 bay leaves
For the sauce:
1 large onion, chopped
7 cloves garlic, minced
2 tbsp annatto powder
4 cups pork broth (from boiling the beef)
3 tbsp rice flour
8 pcs long beans, cut into 3 inch pieces
2 medium eggplant, sliced diagonally
1 cup peanut butter
2 tbsp brown sugar
3 tbsp fish sauce
bok choy/pechay
Directions:
1. In a pot, heat 2 tbsp oil over high heat.
2. Add onion and garlic. Cook for 30 seconds.
3 Sear beef until both sides are browned
4. Add 8 cups water, pepper, salt and bay leaves.
5. Cook over medium heat for 1 hour or until beef is fork tender. Occasionally, skim off scum when it appears.
6. Once tender, remove the beef from the broth. Reserve the broth for the sauce.
For the sauce:
1. In a pan, heat 2 tbsk oil over medium high heat
2. Add annatto powder. Stir until it dissolves
3. Add onion and garlic. Cook for 30 seconds
4. Add 4 cups beef broth, brown sugar and fish sauce. Stir until well combined.
5. Add peanut butter. Stir until well combined.
6. Add 6 tbsp broth into 3 tbsp rice flour. Stir until no lumps, Pour the mixture in the broth. Stir until sauce thickens.
7. Add back the beef and mix until beef is coated with sauce.
8. Add long beans and eggplant. Cover with lid and let it simmer over medium heat until vegetables are crisp tender.
9. Add bok choy/pechay. Let it simmer for 2 mins.
10.Serve and Enjoy! Best served with shrimp paste.
Hope you will give it a try and let me know your thoughts! Please comment down below.
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Easy Kare Kare Kare Kare Recipe
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This beef stew is flavored with ground roasted peanuts or peanut butter, onions, and garlic. It is colored with annatto and thickened with toasted or plain ground rice or rice flour. It is often eaten with bagoong (shrimp paste). So quick and easy to make
Another great recipe: Bistek Tagalog -> ruclips.net/video/A5e1ogSuGkE/видео.html
Can you use cornstarch instead of rice flour?
@@3mahal3Yes it can also be used to thicken the sauce
❤@@PinoySimpleCooking
@@MohamadAshraf-d7g Thank you 😊
It looks so good
Thank you so much 😊 Glad you like it
Nampak sedap Dan menyelerakan❤
Thank you so much 😊 Glad you like it!
My dad used to make this a lot :) good times… love your channel my friend! I’m subscribed!! 😀❤️
One of the best Filipino dish 😊 Thank you for your support!
One of the best Filipino dish. magulay na masarap pa.
Thank you so much 😊 Glad you like it! More blessings to you and your family
Sarappp tnx po pg share godbless ❤❤❤
Thank you so much 😊 Glad you liked it!
Wow yummy
Love it pero nakakaenes tugtug😮
Sorry that you didn’t like the music but thank you for watching and loving the recipe 💖
Ma try po ❤️👍
Thank you so much 😊 Hope you like it!
gud day poh...napanuod ko itong video niyo...DAPAT hu PINAKULUAN niyo muna ang KARNE at SABAY TAPON sa UNANG PAKULO at SAKA niyo DAPAT IGINISA para LAHAT nang TABA_TABA SA KARNE AY HINDI NIYO MAHIGOP...😊
it was seared then boiled that is how you make a beef broth and while boiling you remove the scum. Watch the full video so you learn new ideas. May God bless your heart
Same with me here pinapakuluan ko muna un beef at itinatapon then igisa
Pork shank.....hhhmmmmm
it’s beef there is another video for pork shank
Pwede po ba cornstarch substitute for rice powder?
Yes that will work 😊
Hello po dapat pag kumulonna tapon ang sabaw at walang laurel ang kare at pamintanwrong way po
tinatapon ang unang pinag pakuluan
There is no right or wrong way in cooking, to each their own. We all have our own preferences so follow what you think is right for you.
Kanyang preference Yun,iba UN xa Iyo,,,Kaya Di mo dapat sabihin mali
Hi bro❤ esdorl❤
Hi bro❤
Hi bro❤
Hello 😊
pwede naman deretso luto hindi kailangan igisa ulet..
It’s my way of cooking to enhance the flavor I am sharing what I do and enjoy. You do you it’s your cooking do what you think is best and works for you.
Ano po Pwede iba ilagay pag walang annatto 😢 andito po ako sa Australia nag ttry mag aral magluto pangulam 😅
You can try using paprika or turmeric powder
KAHIT SAANG PARTE NG MUNDO AVAILABLE ANG ANATO POWDER.😏😏😏 ECHUSERA. TANUNGIN MO C ZUMA 🐍 MAY ANATO POWDER CYA.
@@charliereynoso5200oo nga naman
@@charliereynoso5200ang nega nio naman po, baka wla pa sia maxado alam san bibili dhil d naman lht ng supermarket meron nian. Or mag direct sia pinoy store if ever. She just asked lang naman atleast alam nia subtitute. Kung wla po kau maganda ssbhin skip nio nalang ung question nia ksi d naman kau nakatulong eh 😄✌️
Pa help naman po, ayaw po matunaw nung peanut butter. Aantayin lang po ba to? Nakailang halo na ako buo buo pa rin
You can add a little more water while stirring
@@PinoySimpleCooking bago mo sana inilagay sa kawali, nilamas mo sana muna sa bowl with water
Kahit wala na po ba itong bagoong?
Allergic po kasi ako doon
Yes you can eat it without shrimp paste 😊
Dito sa States, Seafood City Supermarket is charging extra $2.00 for upgrade meat they claim. You can buy any sizes of Kare -Kare, then when you are ready to pay, there is an extra $2.00 charge. What is really the right meat to use when preparing Kare-Kare so there is no extra charge added.? The meat in the container has very small amounts of meat in the first place.
Then Island Pacific Supermarket is charging extra $1.50. I argued with the store manager, it was not right. Whatever meat is used to cook Kare-Kare should be the meat. I only both the small container because of the sauce, then I bought my own meat with other ingredients. The meat was a joke, two or three chunk pieces of meat. ‘We’ Pilipinos want to support our Kababayan, pero minsan masahol pa sila mag charge for small serving. I prefer to go to Chinese or Japanese restaurants.
Today’s date is August 2, 2024, Friday morning in the West Coast, California USA 🇺🇸. Beautiful Pacific Ocean.
I prefer to buy meat at the local grocery stores or costco. It is far cheaper that asian stores or filipino grocery stores.
I couldn't find the recipe
you can find it in the description box
Well it doesn't work for me I've clicked on that twice and get the video everytime. Had to work thru the video to get the ingredients and how to make it. VErY DISAPPOINTED. It sounded so good. I will try it but wasted a lot of time trying to get the ingredients etc. Why not just print the ingredients under the video??
Yes it is on the description box under the video
@@Ansel297you don't have the rights to complain I guess. She made the video for us and you should be thankful. You don't pay her to make videos. I could see the ingredients and very clear in the description box.
@@Ansel297its more like a you problem bro, just because its inconvenient for you doesnt mean everyone has to adjust for your own sake. Grow up
Hirap mabasa ung ingredients
So sorry to hear that but I will take note of that next time. Thank you for watching
Sablay😂
so sad to hear that
DAPAT PO IHIWALAY ANG VEGETABLE ILAGA MUNA NG KONTI AT ILAGAY SA STRAINER KAPAG OK NA IHAIN AT DUON ILAGAY SA IBABAW NG KARE KARE ANG GULAY ..KASI PO MALALABOG ANG GULAY
Thank you for your suggestion. There are many ways to cook, you do you, I am showing the simple and easy way of cooking method that will help more people that are busy and have not enough time to cook. Not all people have the luxury to have time to cook or even hire a cook or househelp.