Hi Aya, I just baked your banana bread and it was amazing!! The combination of spices is PHENOMENAL. Thank you so much for teaching me how to start baking. Greetings from sacramento
I made this today for my family and they couldn't be happier with it. Great spicing, and so soft even chilled! I've only recently found your channel, and am really appreciating the technique changes your methods are bringing to my cooking. Thanks for the inspiration you've provided to grow and improve.
Absolute deliciousness! I baked this today, and it was so delicious! I added a pan of water to the bottom tier of the oven, and it was worth it! Thank you!!!
Good morning Aya! I discovered your site by mistake and read some of the content and I'm your new FAN from California. This banana bread is surprisingly easy, thanks to your technique and you used only ONE BOWL for the whole process. AWSOME!! Thanks to you I'll be baking this recipe often. I wanted to ask you if you have any milk gelatin recipes. Thank you so much for sharing your experience and love to beak. Greetings from Sacramento
👍👍👍👍👍One of my favorites Aya! Thanks. When the period of diet is past (after my doctor's appointment), it's brownies and banana bread. I like to use bananas that are almost ALL browned. They're sweeter. And I tend to use raisins and pecans over chips and walnuts, but either is ok.
I wish you a speedy recovery. I've never had banana bread with Chocolate in it, I have to make it with nuts and Chocolate thank you for your time and recipes. God bless you always.
I made this tonight, delicious. This is my second attempt at trying another one of your recipes 😊 I made the chocolate snowball cookies yesterday, they are nutty and delicious 😋
I like mine either plain or nuts only. I have always used my late Mama’s recipe and it’s never failed me. I might try yours sometime though using the almond flour and brown sugar 😊
This was delicious. I didn't have almond flour so I replaced it with all purpose flour and it was still tender. I also used pecans instead of walnuts. My chocolate chips got too warm in the kitchen so it was very blended throughout the banana bread. Very yummy. I'd leave out the chocolate or reduce it if I was only baking for myself but my family loved the nuts and chocolate.
i love your site but can never find your recipes? where you say they are it doesn't show on each one and when it does it takes out the picture, help please
@@PastryLivingwithAya thank you A, I'm gonna be so popular for making this recipe,my family only knows the banana bread with just bananas,can't wait to share it with them...love you 🙏
Great video Aya! Thank you so much for all you do. I’ve learned so much from watching your videos and I just made your tart recipe this past weekend. Hope your feeling better🙂
Hi Aya, thank you for the recipe and instructions. As always it is great. I have a question regarding the dry ingredients; can we use all almond flour or substitute it with gluten-free flour? Thank you :)
Hi Ms. Aya I'm from the Philippines I want to try this perfectly moist banana bread recipe of yours. But normally I use only all purpose flour in my banana bread. I'm just asking in your recipe, how many cups of all purpose flour should I use to make it still perfectly moist banana bread?😊
I see you did not use the Kitchen Aid machine to mix ingredients. Is that what I am doing wrong? Because I mixed them with my machine. 🥺🤔👩🏻🍳😍🙏🏼 Thank you God Bless you and family.
@@PastryLivingwithAya I've never used it so I was curious what the aroma was like ? 🤷 Just thought you may be able to describe it .. Lol Like cinnamon and nutmeg are warm comfy like maybe even fall scents to me... So i guess just thought you had some thoughts. I guess I just have to try it & find out ! 😉
Oh I got you! My bad. The clove smells like.. a little bit like exotic tea😆 It's often added to pumpkin pie or carrot cake. I love the unique warm aromatic smell but I know some people are not the fan, so you can totally skip if your guests might not enjoy!
@@PastryLivingwithAya Ohhh ok !! That helps a lot more !! Lol... I think Im still gonna have to try it and see what I think. Im guessing Ive tasted it but didnt know it. Thanks as always Aya!!
again I have tried to get 10 of your recipes, I click on where it shows the name 3 times but all it does is give me a video. I don't have the time to sit and watch every video just to get a recipe. I will subscribe and maybe I can get them that way. your great except for this. you keep saying in the description but it's not. and once in a while its there but no picture.not lined up like normal recipes.
All the recipes are written out in the description box. All you have to do is click on it. The description box is on the video, because this is RUclips, not a blog.
Banana bread recipe today as many of you requested! Hope you'll enjoy! 😋🍌
Hi Aya, I just baked your banana bread and it was amazing!! The combination of spices is PHENOMENAL. Thank you so much for teaching me how to start baking. Greetings from sacramento
I made this today for my family and they couldn't be happier with it. Great spicing, and so soft even chilled! I've only recently found your channel, and am really appreciating the technique changes your methods are bringing to my cooking. Thanks for the inspiration you've provided to grow and improve.
I am falling in love with your recipes, all are so detailed and its enjoyable to listen to you!
I have tried so many banana bread recipes, and none of them taste that good. This one is incredibly moist and delicious!
Absolute deliciousness! I baked this today, and it was so delicious! I added a pan of water to the bottom tier of the oven, and it was worth it! Thank you!!!
OMG … really super moist 👍 👏👏👏
Another great recipe TY
Good morning Aya! I discovered your site by mistake and read some of the content and I'm your new FAN from California. This banana bread is surprisingly easy, thanks to your technique and you used only ONE BOWL for the whole process. AWSOME!!
Thanks to you I'll be baking this recipe often.
I wanted to ask you if you have any milk gelatin recipes.
Thank you so much for sharing your experience and love to beak.
Greetings from Sacramento
You are my favorite pastry chef i love all your recipe, thanks you so much.😘💯
Thank you so much🥰🙏🏻
👍👍👍👍👍One of my favorites Aya! Thanks. When the period of diet is past (after my doctor's appointment), it's brownies and banana bread. I like to use bananas that are almost ALL browned. They're sweeter. And I tend to use raisins and pecans over chips and walnuts, but either is ok.
My favorite too!😊 pecans and raisins sounds great too!!
Thank you Aya for another great recipe. You deserve over a million subscribers. Your recipes are so easy to follow and I appreciate your sharing.
I definitely will be doing this recipe. Looks delicious, thank you!
Great😊 thank you!
As always excellent recipe and excellent instructions!
Thank you!🙏🏻
I wish you a speedy recovery. I've never had banana bread with Chocolate in it, I have to make it with nuts and Chocolate thank you for your time and recipes. God bless you always.
Thank you😊 It’s so good, hope you’ll like it❤️
I made this tonight, delicious. This is my second attempt at trying another one of your recipes 😊 I made the chocolate snowball cookies yesterday, they are nutty and delicious 😋
What kind of oil did you use for the banana bread... thanks for your tutorials... they are exceptional.
This looks so good! Another killer video! And AGAIN with the soundtrack!!
Thank you😊🙌🏻
Hi Aya I made them this morning. My husband said its the best Banana Bread he has tasted. It was so soft and moist. Thank you for the recipe.
I'm so glad!!! Thank you so much for letting me know🤗💕
I like mine either plain or nuts only. I have always used my late Mama’s recipe and it’s never failed me. I might try yours sometime though using the almond flour and brown sugar 😊
Thank you😊 It's a family dessert!
This was delicious. I didn't have almond flour so I replaced it with all purpose flour and it was still tender. I also used pecans instead of walnuts. My chocolate chips got too warm in the kitchen so it was very blended throughout the banana bread. Very yummy. I'd leave out the chocolate or reduce it if I was only baking for myself but my family loved the nuts and chocolate.
Thank you for trying the recipe! I’m so glad you and your family enjoyed😊
i love your site but can never find your recipes? where you say they are it doesn't show on each one and when it does it takes out the picture, help please
My fav,A this hits the spot🤩 it's winter here where I live so this is great warm and comforting 😍thank you for the video,your amazing ❤️
Awesome! It’s a perfect winter snack☕️ stay warm!
@@PastryLivingwithAya thank you A, I'm gonna be so popular for making this recipe,my family only knows the banana bread with just bananas,can't wait to share it with them...love you 🙏
I’ve been waiting for this recipe from you! Thank you ❤️❤️❤️
My pleasure! Thanks for watching it so early!
Great video Aya! Thank you so much for all you do. I’ve learned so much from watching your videos and I just made your tart recipe this past weekend. Hope your feeling better🙂
Aw thank you🥰 I’m glad!
Yeheeey thank you so much there is cup measurement ill try this recipe today 😋
Awesome😊❤️
After watching , fair of cakes, I felt that I'm still in kindergarten, not yet tasted 😌 delicious 😍🥰😋cakes. Thank you🙏.
So good! I love being a subscriber ❤Your recipes and especially how you show in the video! 💕 love 💕 love 💕 You make EXCELLENT videos! Thank you 😊 🙏🏽
Thank you so much🥰❤️
First time watching, love ❤️ it
Thank you!!
I have been waiting for this! Thank you Aya❤️😊
Awesome!😊 My pleasure❤
Best! Thanks boss
Thanks😁
Amazing! Wow・・It`s so easy, just mix !! ✨ Looks delicious 😋
How are you feeling ? Please do not force 🤗
Thank you! I am almost fully recovered, thank you!! 🙌✨
Wow looking good! You are a great chef :) giving me inspiration!! Keep sharing… I’m subscribed 😀
Thank you🙏🏻
Beautiful, can’t wait to try, thank you Aya Xx❤xX
I hope you'll like it!!
Hello! This French sponge cake named me but I'm Madeleine but my parents used to buy or make these all the time! I look so cute with my name!
Beautiful name!😊
Hi Aya, thank you for the recipe and instructions. As always it is great. I have a question regarding the dry ingredients; can we use all almond flour or substitute it with gluten-free flour? Thank you :)
Can I replace milk with buttermilk for a better texture..what do you think ??
You are the best❤️👍👍
Thanks🥰
Hi Ms. Aya I'm from the Philippines I want to try this perfectly moist banana bread recipe of yours. But normally I use only all purpose flour in my banana bread. I'm just asking in your recipe, how many cups of all purpose flour should I use to make it still perfectly moist banana bread?😊
Thank you Aya 😘
Welcome🥰
I see you did not use the Kitchen Aid machine to mix ingredients.
Is that what I am doing wrong?
Because I mixed them with my machine. 🥺🤔👩🏻🍳😍🙏🏼
Thank you
God Bless you and family.
pl Eggless option mam its very yummy
What to substitute instead of almond flour if someone has nut allergies please?
Lovely recipe
You can use the same amount of all-purpose flour! Or you can reduce the amount a bit if you want less springy texture.
I made yesterday instead of the chocolate I added raisins it was delicious 👌Please
Could you make the 3 leche
Cake??🙏🥰
I'm so glad!! Thank you for sharing it🙏
I'd love to do it! on my list for this year😉
@@PastryLivingwithAyaTy
I just tried this recipe
It failed for me it was to moist.
Definitely want to try again.
Thank you..
Oh I'm so sorry to hear that. Hope you'll try baking longer next time and see if that fixes the issue. I really hope it does!!
What do you think the clove addition reminds you of ? Im skeptical of trying it... Cinnamon and nutmeg Im used too. Lol
I don’t know, what does it remind you of? You can totally skip it if you don’t like it!
@@PastryLivingwithAya I've never used it so I was curious what the aroma was like ? 🤷 Just thought you may be able to describe it .. Lol
Like cinnamon and nutmeg are warm comfy like maybe even fall scents to me... So i guess just thought you had some thoughts. I guess I just have to try it & find out ! 😉
Oh I got you! My bad. The clove smells like.. a little bit like exotic tea😆 It's often added to pumpkin pie or carrot cake. I love the unique warm aromatic smell but I know some people are not the fan, so you can totally skip if your guests might not enjoy!
@@PastryLivingwithAya Ohhh ok !! That helps a lot more !! Lol... I think Im still gonna have to try it and see what I think. Im guessing Ive tasted it but didnt know it. Thanks as always Aya!!
What oil did you use? Vegetable oil or olive? (Light olive oil? Or…?). Thank you Aya.
I used olive oil. I’m obsessed with it😁
Is it possible to make this gluten free?
No, no, no chic You need to slather some soft butter on top
again I have tried to get 10 of your recipes, I click on where it shows the name 3 times but all it does is give me a video. I don't have the time to sit and watch every video just to get a recipe. I will subscribe and maybe I can get them that way. your great except for this. you keep saying in the description but it's not. and once in a while its there but no picture.not lined up like normal recipes.
All the recipes are written out in the description box. All you have to do is click on it. The description box is on the video, because this is RUclips, not a blog.