it's amazing I see almost all these videos' from restaurants in IRAN,they use small bottles of oil or small packs stuffs that is made for everyday kitchens at home!! they don't make big bulk 10 or 20 gallon oil or 50 pounds of sugar salt and other stuff? we use to have those before 1979!
At least mention the name of the establishment in English titles for those unfamiliar with reading Farsi. Of course, Google Lens can do the job partially if the video is paused.
I remember high quality famous restaurant,all the marinade stuff used to premixed by owner every day or day ahead of time so the cook can not take the recipe with him if he quit also it will be exactly The same every day!,thing that don't exist any more I guess they make below average kebobs and just cover it with melted butter and other stuff!
They are known as seekh or stainless steel metal skewers. You can find them in Turkish, Persian or middle eastern stores. Also can find them online but they tend to be pricy online I find.
The video of eight chicken grill is very impressive but after watching it, the curiosity increased, the initial seasonings include a special spice without giving any explanation and no details were given about its mix of different spices in it, similarly after the basic marination, many different sauces were added without any mention or explanation. This creates distaste and curiosity in the audience and makes them lose interest in the videos theyre watching, the effort should be given for every step and about the spice mix or combination in ingradiants using in a dish.
اين اشپز كه از اول تا اخر هيچ رعايت بهداشت نكرد . مرغ رو دست زد قوطي مايونيز و يا ماست و سس و همه جا مالون خدا بداد مشتري بيچاره برسه . بيخيال مزه . الودگي صد در صد خيلي كثيف
سلام به شما عزیز دل. بله درست میگوید اما شما فیلم های ترکیه .... و چند جای دیگر را ببینید. وقتی حجم کار سنگین باشد نمیشود با دستکش کار کرد اگر حجم کار کم باشد حتما از دستکش استفاده میکنیم
این مدل ویدیو درست کردن برا دوره ۱۵ سال پیشه حالا باید توضیحات ،اسم مواد و یه سری ادیشن بزاری تا بتونی بیشتر به جلو حرکت کنی تقریبن همه ویدئو هایی که گذاشتی سبک‌شناسی یکیه
سلام بر شما عزیز دل ما هستی. توضیحات مهمه اما کل دنیا یوتیوب می‌بینند. من تک به تک دستور پخت این کباب ها رو اورجینال میزارم. هفته بعد دنده کباب اصلی کرمانشاه میگذارم
Chicken kebab is the favorite food of all Iranians. How well are they marinated? These sauces are very tempting and make you hungry
Thank you dear friend
عالی ، بهترین کلیپ آشپزی بخصوص در تهیه انواع کبابها که تاکنون من دیده ام ، آفرین بسیار عالی 🌹🌹🌹🌹🌹💖💖💖💖💖
it's amazing I see almost all these videos' from restaurants in IRAN,they use small bottles of oil or small packs stuffs that is made for everyday kitchens at home!!
they don't make big bulk 10 or 20 gallon oil or 50 pounds of sugar salt and other stuff?
we use to have those before 1979!
Hello, dear friend, I'm glad you liked our video. Thank you for telling us your opinion. Tell us which country you are from.
if you actually read my comment you didn't have to ask where I'm from😁
At least mention the name of the establishment in English titles for those unfamiliar with reading Farsi. Of course, Google Lens can do the job partially if the video is paused.
خیلی زحمت داره. ولی عالیه. دستتون درد نکنه. 🌹🌹💖💖
درود بر شما.به کانال ما خوش آمدید. خیلی خوشحالیم که ببیندگانی مثل شما داریم
Iranian food is the best !
Thank you for watching our videos. We hope you like our video. Good luck to you
salam be nazaram behtar bod aval zorof morde estefadaro tamiz mishostan ke behdasht raayate beshe bad morgh ro mazedar mikardan.
Hi, my dear friend. Thank you for watching our video, I hope you like it and to support us more, like the video and join our channel.
ممنون برای ما کامنت گذاشتین و نظر خودتون گفتین در برنامه بعد حتما اجرا میکنیم
Why not go all out and do chicken flavour?
You have very good videos but could be a lot better with information; ingredient list/ measurements.
Hello . Yes you are right. In the next video, we will definitely write the complete subtitles and captions
@@junglechef608 ty
I remember high quality famous restaurant,all the marinade stuff used to premixed by owner every day or day ahead of time so the cook can not take the recipe with him if he quit
also it will be exactly The same every day!,thing that don't exist any more I guess
they make below average kebobs and just cover it with melted butter and other stuff!
Hello, dear friend, I'm glad you liked our video. Thank you for telling us your opinion. Tell us which country you are from.
@@junglechef608 did you even read my comment?!then why asking where I'm from?😁
What’s that sauce @8:45?
Hello, dear friend, I'm glad you liked our video. Thank you for telling us your opinion. Tell us which country you are from.
@@junglechef608 USA
So what’s the sauce ?
What are these metal equipments called for the kebabs? Where do you buy them?
They are known as seekh or stainless steel metal skewers. You can find them in Turkish, Persian or middle eastern stores. Also can find them online but they tend to be pricy online I find.
Hi, my dear friend. Thank you for watching our video, I hope you like it and to support us more, like the video and join our channel.
If you live in Iran. It is available in Tehran Iran market. And if you are in another country, you can buy online from Amazon
I really love persian food
Be sure to travel to Iran and enjoy delicious food
The video of eight chicken grill is very impressive but after watching it, the curiosity increased, the initial seasonings include a special spice without giving any explanation and no details were given about its mix of different spices in it, similarly after the basic marination, many different sauces were added without any mention or explanation. This creates distaste and curiosity in the audience and makes them lose interest in the videos theyre watching, the effort should be given for every step and about the spice mix or combination in ingradiants using in a dish.
Hello, dear friend, I'm glad you liked our video. Thank you for telling us your opinion. Tell us which country you are from.
Address inja kojas?
Hi, my dear friend. Thank you for watching our video, I hope you like it and to support us more, like the video and join our channel.
@@junglechef608 Thanks for your enthusiastic response! By the way, you didn't answer my question.
اين اشپز كه از اول تا اخر هيچ رعايت بهداشت نكرد . مرغ رو دست زد قوطي مايونيز و يا ماست و سس و همه جا مالون خدا بداد مشتري بيچاره برسه . بيخيال مزه . الودگي صد در صد خيلي كثيف
دیگه رستورانه
They must show the ingredients names
Hello dear friend. These are kebab marinades. We will tell all the ingredients in the next video
🙏🙏👍👍👍💚🇮🇷❤️👍👍👍👍🙏🙏
Hi, my dear friend. Thank you for watching our video, I hope you like it and to support us more, like the video and join our channel.
It is good in taste. I do not know how it is in Iran but outside Iran it is usually very expensive and not worth the trouble.
The price of this food is expensive in Iran, but it is cheap for Europeans and Americans, the price of this food is about 2 dollars.
داداش گلم وقتی داری فیلم بین‌المللی درست میکنی حتما از دستکش استفاده کن واسه پرستیژ ایرانی اینجوری خیلی بهتره ....
پیروز باشید
سلام به شما عزیز دل. بله درست میگوید اما شما فیلم های ترکیه .... و چند جای دیگر را ببینید. وقتی حجم کار سنگین باشد نمیشود با دستکش کار کرد اگر حجم کار کم باشد حتما از دستکش استفاده میکنیم
این مدل ویدیو درست کردن برا دوره ۱۵ سال پیشه
حالا باید توضیحات ،اسم مواد و یه سری ادیشن بزاری
تا بتونی بیشتر به جلو حرکت کنی تقریبن همه ویدئو هایی که گذاشتی سبک‌شناسی یکیه
سلام بر شما عزیز دل ما هستی. توضیحات مهمه اما کل دنیا یوتیوب می‌بینند. من تک به تک دستور پخت این کباب ها رو اورجینال میزارم. هفته بعد دنده کباب اصلی کرمانشاه میگذارم
ویدیو اکبر جوجه ما رو نگاه کن ببین چقدر دوست داشتن
اولش که دستکش دستت بود کارت درست بود و حرفه ای ، ولی بعد متاسفانه خراب کردی با دست بدون دستکش .
سلام دوست عزیزم. بله درست میگین اما کار رستوران نمیشه خیلی دستکش دستت باشه .شما فیلم ترکیه و بقیه کشورها ببینید منم الکی ظاهر سازی نمیکنم واقعات نشون میدم..من از شما ممنونم که آنقدر نکته سنج هستی