How to Make Authentic Ghanaian Koose (Akara) | Recepé at Home
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- Опубликовано: 14 окт 2024
- How to Make Authentic Ghanaian Koose (Akara) | Traditional Recipe
Discover the secrets to making authentic Ghanaian Koose, also known as Akara. This step-by-step guide will walk you through the process of creating this delicious and traditional West African snack. Perfect for breakfast or as a snack, Koose is made from black-eyed peas and seasoned to perfection. Don't miss out on this taste of Ghana!
Nice one.
May u live long Eno Mary to teach us more 🇬🇭 Ghanaian home made dishes and recipes ❤❤❤
Thank you so much dear
I love this method ❤. Well done mum
thank you my dear❤
When you do some remember me wai empress 😅
Kingsley no problem i will remember wai thanks
Waw Sister Mary u have done well thank you very much
@@graceoforiamanfo4283Thank you my dear
Such an amazing cooking
Thank you my dear
Thanks for sharing Eno Mary
Good teachings God Almighty bless you Eno's Mary Kitchen
So proud of you more talents
Thank you Elder
Good one
Thank you dear
Good morning God bless
Amen Thank you Mama
Why garlic, egg and seasoning in akara for goodness sake?
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🤩🤩🤩🤩🤩🤩🤩
Eno mar please my burner is making my silvers black what can I do to stop it
👌👊
Thanks Asew