BASIL SAUCE FOR SUSHI | SALSA AL BASILICO

[@seokhyunbyun6409]

Hi, what did you put on the sushi after basel sauce? Cream cheese?

[@millerramos25]

SPICY MAYO BASIC AND EASY
ruclips.net/video/uV92ckAbmoo/видео.html

[@GerardoCerezo-j6f]

Thank yoi again chef miller napakabuti m po 🙏

[@millerramos25]

Welcome 🙏

[@AlexMercer92]

Hello chef. Great videos as always. I have a question, if adding a lime juice can prevent the sauce from getting dark because of the avocado, how long the sauce can last if mix with lime juice ya? I agree by adding avocado will makes the sauce more delicious and adding some creamy/mild taste to it😋.

[@millerramos25]

I think Not more than a week

[@sweetmomo7743]

Wow, sembra buonissima

[@millerramos25]

Grazie 🥰 da provare ti garantisco 😉

[@ciccibum75]

Ottimo😉

[@millerramos25]

Grazie 🙏

[@daddymarlie201]

Noicee nag flex ng biceps 😂

[@millerramos25]

🤓🤣

[@Sangitvolog]

Wow from Nepal

[@millerramos25]

Thanks salute bro

[@mr.grumpyyt]

Chef saan masarap ilagay na maki yan? Salamat

[@millerramos25]

Kahit saan raw or cooked bro

[@kikko722]

Cheeeef! Salsa Bellissima e bellissima presentazione!
Ma cosa avete messo al centro del Salmone ?

[@millerramos25]

Quello al inizio? Del video?

[@kikko722]

Mi riferivo al pezzo di sushi finale che avete mangiato 😁🔥🔥🍱

[@millerramos25]

Ho capito era polpette di melanzane 🥰😁

[@sushiiris5378]

can be kept for a few days

[@millerramos25]

If you put avocado it become dark in a longer days so if you don’t put avocado you can use it in a week

[@gusionpaxley5271]

your blender is crying

[@millerramos25]

And you are laughing 😂

[@chefmhoy]

Laing ka latta gayyem

[@millerramos25]

Thanks bro