The Cake Pop Maker is revolutionary! As you mentioned; we rolled cake dough back in the Day; tedious!🤦🏾♀️ But this……Someone was thinking!👍🏾 Everything is super Cute Cristina; beautifully done!🥰
Thank u for your videos . Do u have the link to the gold tray (for the pretzel rods, as well as the candy apples,cake stands)? My daughters baby shower is coming up
Hi, I absolutely love ❤️ your videos thank you for sharing Al your tips and tricks. However I do have a question. What is ur most simple and easiest video u have for making chocolate covered candy apples.? I’ve seen In some of ur videos you use different chocolates and some thinners. I want to try and make some for my daughter’s baby shower. Using mostly yellow(bumble bee themed). I’ve priced them and whoa! Expensive but I understand why. Any help is appreciated. Thank you!
I love the way you create a dessert table 😋. Everything just flows together and looks delicious . Do you ever make cakes? I'd love to see that especially any thing purple 💜. Thank you for sharing and keep on caking 💜
Hi Maria! Nice to meet you 💕 The soonest you can prepare these would be 3-4 days in advance, if you are looking to use pink/purple coloring it fades if left out in the sunlight especially with pretzels! I highly recommend storing them in a cool, dark room or covered with a towel. Feel free to ask me any other questions you may have 🤗
@@SugarMagicbyCristina You are just awesome to answer my question, thank you so much. Now we are in winter, Can I leave them in room temperature eventhough I use central heating please
Hi girl, nice to meet you 💕 I love making treat compilation videos for different party themes, there are many more coming up!! 🤗 Is there anything specific you would like to see a tutorial of?
Thank you! I have a tutorial showing the melting process and other basic chocolate tricks you should know , it is my 3rd newest video called 'Tips for perfect dipped chocolate covered strawberries' 🤗🍫 Definitely watch that one, and if you have any more questions feel free to ask me!
Hi Vanessa! I recommend dipping your pretzels at room temperature, because if your pretzel is cold and the chocolate is warm the contast in temperature becomes clumpy and forms what is also called "Elephant Skin", this also happens if you try dipping a cold strawberry! It ruins the smooth surface and finish of your chocolate, the only time I recommend dipping something cold is if you are dipping a frozen dessert like cheesecake or ice cream into chocolate, which I have a tutorial demonstrating my Frozen Cheesecake on a stick using a different method, I hope that helps 💕
@@SugarMagicbyCristina Thankyou so much for replying with all that great info! Just ran into your channel and you're Amazing so I'm a new subscriber 💛💛💜
I'm so glad if I can help you! 💕 There is so much information that is important, it is so hard to include it all into 1 video 🤗 Feel free to ask me questions anytime, I also have a chocolate basics video about dipping perfect strawberries/apples if you haven't seen it yet! Welcome Vanessa it is so great to have you as a part of the channel 💕 there is so much exciting content coming for you guys- especially Halloween I am currently planning and excited to share 🤩
Thank you for watching Enonge! 💕 I hope these ideas gave you inspiration 🤩 I just updated the description box and provided the link of the squeeze bottles I use, you should definitely give them a try! It works amazing with the included piping tip
@@SugarMagicbyCristina thank you so much for your prompt response. I was able to order it successfully. Do you know how far in advance these treats can be made? I’m nervous about my girls’ graduation party and waiting until the last minute to put everything together. I sort of want to make everything a few weeks in advance and store them for the party, but I’m not sure how to successfully. Any advice is helpful🥰
My apologies for the late response Enonge! Unfortunately I recommend making all of the treats 3-4 days before your event 💕 What is the date of the party? Also it is important to store them in a cool, dry place! Especially the pretzels and cake pops, if you can store them in a dark room/place because the colors on those treats tend to fade! Feel free to ask me any other questions/concerns 🤗
@@SugarMagicbyCristina perfect! Thank you for your help. The event is 7/25 so, I’ll wait until the week of. I may practice just to see how things come out as a tester.
Hello and Welcome Rho 💕 it is so great to have you here! I'm excited that you are interested in trying this out 🤗 I use Merckens chocolate, but if you are unable to access that brand you can also use Ghirardelli Chocolate Melting Wafers that are sold at the grocery store! I do not use paramount crystals because I find they don't completely dissolve and make my chocolate clumpy. To avoid using them I always handmix my colors by starting with white chocolate and coloring with an oil-based candy food coloring, such as Chefmaster or Colourmill. It gives the chocolate an ultra smooth and fluid consistency. Even if you are not using a color I like to add a few drops of white colourmill in the white chocolate to loosen it up, but if for some reason your chocolate is still clumpy after adding the coloring you can add 1 tablespoon of refined coconut oil per 1lb of chocolate. Most of the time it isn't needed- but sometimes the chocolate can be more temperamental depending on the climate where you live 😄 I have a tutorial showing coloring chocolate, the proper melting method as well as basic techniques for dipping strawberries, apples and many other do's and dont's on my channel if you would like to see more important info I may be missing! It is called "Tips for Dipping Perfect Chocolate Covered Strawberries", and feel free to ask me any other questions you may have 💕
Hi love! In this video I used Merckens Brand from my local cake shop, they also have it online from Countrykitchsa.com or Stovercompany.com, but if you don't feel comfortable ordering online, I have a video on how to use Wilton Candy Melts and Sweet Tooth Fairy which is available at Michae's Craft store and Joanne if you have a store near you 💕 hope that helps ruclips.net/video/d62PEi0YQ0I/видео.html
![Seungmin "그렇게, 천천히, 우리(As we are)" | [Stray Kids : SKZ-PLAYER]](http://i.ytimg.com/vi/kAzmhLHePqU/mqdefault.jpg)
You are one of the most creative people out there. They are so beautiful.
This is my goal. To make all the treats you did in this video. ❤. Thank you for your professionalism, knowledge, enthusiasm and creativity ❤
Those apples are stunning with that luster dust Cristina!! That baby cakes maker is so cool! Everything is just perfect for a baby Girl Shower 💓💓💓
Always a pleasure watching you. Am planning my baby shower
Wow everything looks so elegant you are amazing thank you for always sharing 👍🏽🎈💖🌸
You are just adorbs!!! I love your videos! You just don’t know how much I appreciate your advice and tips! So awesome ❤
I’m so Amazed! Everything looks Awesome
Wow!!! This is just amazing!! Everything looks perfect and beautiful. A lot of work too!!
Thanks for your help!!! I’m doing a DIY baby shower, how many days in advance should I make deserts? Maybe Thursday for a Saturday baby shower? ThNks
U would be a amazing party planner & decorator. I would pay for you to do a dessert table for my wedding.
Hello nice to meet you 💕Thank you so much for the compliment- that is amazing to think of me for your special event! 🤗
Hola todo lo que haces esta hermoso y muy bien echo felicidades una pregunta lo podrian poner en español gracias
I love all the gold bases it displays every so pretty ❤Great tips
The Cake Pop Maker is revolutionary! As you mentioned; we rolled cake dough back in the Day; tedious!🤦🏾♀️
But this……Someone was thinking!👍🏾 Everything is super Cute Cristina; beautifully done!🥰
We’re can I buy this cake pop machine what website & I love all ur work beautiful 😍
@@sandramoreno731 sm him
Yay!!!! You made apples 🍏❤️❤️❤️❤️❤️ I definitely want to try to make the ombré pretzel rods.
Wow que bonitas te quedaron gracias por el video 🙏
Wow! What great ideas!
Wow so gorgeous everything. Love it
Thank you so much Lymarie 💕 I loved planning the designs and colors for these treats!
Thank you for sharing and providing links to all the products you used 🥰💕
Thank you for all your inspirations!
And also for linking the products under the video -> will shop them definitely!
Ok but where did you get your dress?! So pretty! Also love all the ideas for desserts 💖
Amazing work
Loved everything you made!! I will try this weekend. Can you tell me how far in advance I can make these before my event?
The best channel!!!
I love it!❤
How soon in advance can I make the marshmallow pops? I love your videos always neat w your work
Absolutely beautiful!😍😍😍
Love your videos❤️❤️ thanks so much
You are most welcome Brianna 💕 Thank you for watching and enjoying ! If you have any questions feel free to ask me 🤗
Thank u for your videos . Do u have the link to the gold tray (for the pretzel rods, as well as the candy apples,cake stands)? My daughters baby shower is coming up
You did such an amazing job
Thank you so for liking my work love! 💕 And nice to meet you 🤗
ERES LA MEJOR 😀
Muchas gracias 💕🙏 Dios te bendiga
Awesome 👏🏽
Hi, I absolutely love ❤️ your videos thank you for sharing Al your tips and tricks. However I do have a question. What is ur most simple and easiest video u have for making chocolate covered candy apples.? I’ve seen In some of ur videos you use different chocolates and some thinners. I want to try and make some for my daughter’s baby shower. Using mostly yellow(bumble bee themed). I’ve priced them and whoa! Expensive but I understand why. Any help is appreciated. Thank you!
That was so cute lady..you make it look easy for sure, lol. 😘😘💯
I love this channel ❤
Hi Hannah, nice to meet you 💕 and thank you for watching! It is awesome that you enjoy my videos 🤗
That was beautiful
Thank you so much Rosalba 💕 Nice to meet you! I absolutely enjoyed creating and designing the treats in this tutorial to give you inspiration!
I love the way you create a dessert table 😋. Everything just flows together and looks delicious . Do you ever make cakes? I'd love to see that especially any thing purple 💜. Thank you for sharing and keep on caking 💜
Loved it everything loved super cute and girlie
Thank you so much Janet!!💕 That was my goal for sure ⭐️✨
@@SugarMagicbyCristina goal accomplished for sure pintrest and Instagram perfect 🥰
Beautiful!!❤
Thank you Love! I am currently filming a video for Halloween theme Baby Shower treats that are also going to be so much fun 👻🧡
So what’s better? The roll dough method, or the cake pop maker method?
Hi! For the drizzle.. is that also melted chocolate ?
Wooo amazing 👍👍👍❤️
Thank you so much for enjoying, Joanne! I have many Fall themed Cake Pops and Halloween Hot Cocoa Bombs coming up 🤗💕🎃
ماشاءالله ❤❤🎉
I'm new here!!! Awesome job, I'll definitely be trying this!!
Awesome
Good 🎉🎉
would you do one for a birthday party? i love your videos ♥️
Beautiful
Thank you love! I am filming a Halloween theme Baby Shower Treats video right now 🧡👻
when can I do these party prep please. looks awesome
Hi Maria! Nice to meet you 💕 The soonest you can prepare these would be 3-4 days in advance, if you are looking to use pink/purple coloring it fades if left out in the sunlight especially with pretzels! I highly recommend storing them in a cool, dark room or covered with a towel. Feel free to ask me any other questions you may have 🤗
@@SugarMagicbyCristina You are just awesome to answer my question, thank you so much. Now we are in winter, Can I leave them in room temperature eventhough I use central heating please
Do they have to go on the fridge the night before or do we keep them outside? Like the pretzels and marshmallows
Wow ♥️
Thank you so much Nelly 💕 Nice to meet you 🤗
gracias
Can you make a video of how to make the Italian meringue buttercream please 🙏🥺
Hi everything is beautiful - can you tell me if the discs the cake pops are sitting on were made from a mold? I am looking how to get these. Thanks
They are chocolate melts you find at Michaels or Hobby Lobby
Cute
❤❤❤
Hello where did you purchase the star moon and cloud cut out?
Were do u get the bottle to fill the cake pop maker
we need a father’s day!!
Cake pops are also mixed with same colors as candy apple?
Where did u pls get the pink table cloth
What all did you use for the candy apples ?
How far in advance can you make these?
Where did you find your fondant?
What’s the name of the chocolate sprink tube u use
hello dear could you please tell me what's that ribbon you used for apple candy sticks
How do you make the Italian Meringue Buttercream ?
The degrees are in fahreneit?
🤩
Hi I’m new to your channel. Please make more videos like this one :)
Hi girl, nice to meet you 💕 I love making treat compilation videos for different party themes, there are many more coming up!! 🤗 Is there anything specific you would like to see a tutorial of?
@@SugarMagicbyCristina can you make a tutorial how to melt chocolate? Your chocolate looks perfect melt and perfect consistence too!!! Thank you!!
Thank you! I have a tutorial showing the melting process and other basic chocolate tricks you should know , it is my 3rd newest video called 'Tips for perfect dipped chocolate covered strawberries' 🤗🍫 Definitely watch that one, and if you have any more questions feel free to ask me!
@@SugarMagicbyCristina I’m going through a lot of your videos right now ahha
Do you get the pretzels cold before rolling in chocolate so it dries fast?
Hi Vanessa! I recommend dipping your pretzels at room temperature, because if your pretzel is cold and the chocolate is warm the contast in temperature becomes clumpy and forms what is also called "Elephant Skin", this also happens if you try dipping a cold strawberry! It ruins the smooth surface and finish of your chocolate, the only time I recommend dipping something cold is if you are dipping a frozen dessert like cheesecake or ice cream into chocolate, which I have a tutorial demonstrating my Frozen Cheesecake on a stick using a different method, I hope that helps 💕
@@SugarMagicbyCristina Thankyou so much for replying with all that great info! Just ran into your channel and you're Amazing so I'm a new subscriber 💛💛💜
I'm so glad if I can help you! 💕 There is so much information that is important, it is so hard to include it all into 1 video 🤗 Feel free to ask me questions anytime, I also have a chocolate basics video about dipping perfect strawberries/apples if you haven't seen it yet! Welcome Vanessa it is so great to have you as a part of the channel 💕 there is so much exciting content coming for you guys- especially Halloween I am currently planning and excited to share 🤩
Thanks for sharing! I love your work.
Do you mind sharing the type of squeeze bottle you use for the thin drizzle over your pretzels?
Thank you for watching Enonge! 💕 I hope these ideas gave you inspiration 🤩 I just updated the description box and provided the link of the squeeze bottles I use, you should definitely give them a try! It works amazing with the included piping tip
@@SugarMagicbyCristina thank you so much for your prompt response. I was able to order it successfully.
Do you know how far in advance these treats can be made? I’m nervous about my girls’ graduation party and waiting until the last minute to put everything together. I sort of want to make everything a few weeks in advance and store them for the party, but I’m not sure how to successfully.
Any advice is helpful🥰
My apologies for the late response Enonge! Unfortunately I recommend making all of the treats 3-4 days before your event 💕 What is the date of the party? Also it is important to store them in a cool, dry place! Especially the pretzels and cake pops, if you can store them in a dark room/place because the colors on those treats tend to fade! Feel free to ask me any other questions/concerns 🤗
@@SugarMagicbyCristina perfect! Thank you for your help. The event is 7/25 so, I’ll wait until the week of. I may practice just to see how things come out as a tester.
What chocolate do you use and do you add paramount crystals to your chocolate
Hello and Welcome Rho 💕 it is so great to have you here! I'm excited that you are interested in trying this out 🤗 I use Merckens chocolate, but if you are unable to access that brand you can also use Ghirardelli Chocolate Melting Wafers that are sold at the grocery store! I do not use paramount crystals because I find they don't completely dissolve and make my chocolate clumpy. To avoid using them I always handmix my colors by starting with white chocolate and coloring with an oil-based candy food coloring, such as Chefmaster or Colourmill. It gives the chocolate an ultra smooth and fluid consistency. Even if you are not using a color I like to add a few drops of white colourmill in the white chocolate to loosen it up, but if for some reason your chocolate is still clumpy after adding the coloring you can add 1 tablespoon of refined coconut oil per 1lb of chocolate. Most of the time it isn't needed- but sometimes the chocolate can be more temperamental depending on the climate where you live 😄 I have a tutorial showing coloring chocolate, the proper melting method as well as basic techniques for dipping strawberries, apples and many other do's and dont's on my channel if you would like to see more important info I may be missing! It is called "Tips for Dipping Perfect Chocolate Covered Strawberries", and feel free to ask me any other questions you may have 💕
@@SugarMagicbyCristina thank you so much!!!😊😊
heyy where do you get your candy melts from ?
Hi love! In this video I used Merckens Brand from my local cake shop, they also have it online from Countrykitchsa.com or Stovercompany.com, but if you don't feel comfortable ordering online, I have a video on how to use Wilton Candy Melts and Sweet Tooth Fairy which is available at Michae's Craft store and Joanne if you have a store near you 💕 hope that helps ruclips.net/video/d62PEi0YQ0I/видео.html
How much in advance can we make these
Where did you get your cake pop maker the link you put down below in Amazon is different than your video your is turnable
how much do u charge for a whole table set of treats?
Please do white and colden birthday
Beautiful