Homemade Tomato Ketchup/मात्र ₹30/- में घर पर बनाएं 100% Pure & Natural बाजार जैसा गाढ़ा टोमेटो सॉस

Homemade Tomato Ketchup/मात्र ₹30/- में घर पर बनाएं 100% Pure & Natural बाजार जैसा गाढ़ा टोमेटो सॉस
Making tomato ketchup at home is a fun and rewarding process. Here's a simple recipe you can follow:
Ingredients:
1 kg (about 2 lbs) ripe tomatoes, chopped
1 large onion, chopped
4 cloves of garlic, minced
1 cup white vinegar
1 cup sugar
1 teaspoon salt
1 teaspoon ground black pepper
1/2 teaspoon ground cloves
1/2 teaspoon ground cinnamon
1/2 teaspoon ground allspice
1/4 teaspoon cayenne pepper (optional, for extra spice)
Instructions:
Prepare the Tomatoes:
Wash the tomatoes thoroughly.
Remove the stems and chop them roughly.
Cooking the Base:
In a large saucepan, combine the chopped tomatoes, onion, and garlic.
Cook over medium heat, stirring occasionally, until the tomatoes break down and become soft, about 20-30 minutes.
Straining:
Once the tomatoes are soft, pass the mixture through a fine-mesh sieve or a food mill to remove the seeds and skins. This will give you a smooth tomato base.
Cooking the Ketchup:
Return the strained tomato mixture to the saucepan.
Add vinegar, brown sugar, salt, black pepper, mustard powder, cloves, cinnamon, allspice, and cayenne pepper (if using).
Stir well to combine.
Simmer the mixture over low heat, stirring occasionally, until it thickens to the desired consistency, about 1-2 hours.
Adjusting the Seasoning:
Taste the ketchup and adjust the seasoning according to your preference. You can add more sugar for sweetness or more vinegar for tanginess.
Cooling and Storing:
Allow the ketchup to cool completely.
Transfer it to sterilized jars or bottles and seal tightly.
Store in the refrigerator for up to several weeks.
Notes:
Make sure to use ripe tomatoes for the best flavor.
Adjust the spices according to your taste preference. You can make it spicier by adding more cayenne pepper or omit it entirely if you prefer a milder ketchup.
Sterilizing jars or bottles before storing the ketchup helps prolong its shelf life.
This recipe yields a basic tomato ketchup. Feel free to experiment with additional ingredients like roasted bell peppers, onions, or different spices to customize the flavor to your liking.
#ketchup #ketchuprecipe #homemade #homemadecooking #homemaderecipe #homemaderecipes #homemadesauce #sauce #tomato #tomatoes #tomatosauce #tomatoketchup #tomatoketchuprecipe #saucerecipe #recipe #recipes #recipeshare #recipeideas #recipeoftheday #recipevideo #recipevideos #food #foodies #foodiesofindia #foodieslover #foodphotography #foodstagram #foodblogger #indianfood #indianfood #indianfoodies #cookingwithmanu #cooking #cookingchannel #cookingtips #cookingvideos
homemade tomato ketchup
homemade tomato sauce
tomato ketchup
tomato ketchup recipe
how to make tomato ketchup
tomato sauce
homemade tomato ketchup recipe
hot tomato ketchup
tomato sauce recipe
tomato
ketchup
tomato ketchup recipe in hindi
how to make tomato sauce
homemade ketchup recipe
quick and easy tomato ketchup
easy tomato ketchup recipe
ketchup recipe
how to make perfect tomato ketchup
homemade tomato sauce recipe
best tomato ketchup recipe
homemade tomato sauce
tomato sauce
tomato sauce recipe
how to make tomato sauce
fresh tomato sauce
sauce
tomato sauce from fresh tomatoes
tomato
marinara sauce
easy tomato sauce
homemade tomato sauce with fresh tomatoes
pasta sauce
small batch tomato sauce
traditional tomato sauce
tomato sauce from scratch
easy tomato sauce recipe
homemade sauce
tomato sauce making

[@VinodKumar-qd9xg]

Superb

[@CookingWithManu-uk1eg]

Thank you Jijaji 😃🙏