How to make Chakalaka | South African Food | South African Relish

This week in our kitchen we make South Africa's Favourite Side Dish, there is no 7-colours or Braai without CHAKALAKA.
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For a step by step picture process check out my instagram highlights! Happy cooking :)

[@anindian4103]

Your kitchen looks so clean sister... Also the dish looks tasty... God bless you and your family... A sister from India 🇮🇳

[@BeastlyEats]

Thank you so much sister, I really appreciate the love

[@GoanCulinary2005]

Well prepared super delicious dear friend 👌nice sharing ❤keep going stay connected

[@ajaxtelamonian5134]

Beautiful i love this stuff with pap.

[@octoberflower6943]

Omg I love African food. I'm vegan and there are so many African vegetarian meals undiscovered.

[@BeastlyEats]

Oooh African vegan meals, what a treat!

[@sretnazvijezda400]

You music socks
Great presentation 👍🌝

[@jamalking6738]

You can even put sweetcorn init aswell , it's delicious 😋

[@FishingJen]

Do you have any thoughts for using yellow curry instead of red? My husband cannot tolerate any of the hotter spices, but I've had success using a very mild yellow curry.

[@leondebruyn-anglingandothe9265]

Thank you for sharing your recipe. We love chakalaka. ❤❤

[@BeastlyEats]

Thank you for watching ❤❤❤❤

[@FlorenceTafireyi]

this is doable, thank you

[@SIPFAM]

Thanks. You helped me to prepare this for my wife

[@BeastlyEats]

Thank you for making it, we hope she enjoyed it! ❤❤

[@abalerakgomo1684]

Thank you for the recipe ❤

[@mphostephen2807]

Simple n nice

[@BeastlyEats]

Thank you 🙏❤️

[@ophelianovela8223]

Yummy

[@kanyangesylvie8657]

This is what we eat every day in Rwanda 😁 😍So delicious

[@BeastlyEats]

That's so interesting!

[@kanyangesylvie8657]

@@BeastlyEats Beans are basic meal in every family.

[@pumpkins5390]

Everyday?😳

[@Vincent-li8rx]

Your videos are sup 👌, please cut the music down a bit, it's masking your voice. Love from India 🙏

[@BeastlyEats]

Thank you so much for the advice, will definitely do that

[@dikeledimasangane2673]

Yum-yum

[@BeastlyEats]

So delicious

[@supratimbiswas]

Congratulations from Asia.. good food... Thank u

[@BeastlyEats]

Thank you so much! 😁

[@Rabmac1UK]

Lower the music volume please and increase the volume of your voice. Thanks
That is a wonderful video, and I will try it here in the UK. I was surprised at the tin of Baked Beans I must admit, so I suppose this is not authentically Traditional, but having lived in SA for 6 years, I am wildly guessing that this is based on a Zulu dish ? Well done anyway

[@preciousm2778]

You helped me thank you

[@BeastlyEats]

Thank you so much ❤️🙏🏾

[@preciousm2778]

I did you do a video of how to cook meat

[@shafashimoshili9070]

What do you eat it with?

[@BeastlyEats]

You can eat it as a side (salad) with meat or you can use it as a toppings for your hot dog rolls. Others use it as gravy for pap (fufu)

[@antoinettecroker6384]

Can you put it over rice. I feel like it would taste great

[@Christina-xx3wn]

Definitely

[@bengscbme]

music is not loud enough. I can still hear your voice

[@michellepham262]

Did you say Serve best cold?

[@BeastlyEats]

Yes, it’s best served cold.

[@lebohangmofokeng1760]

Yes most definitely

[@BeastlyEats]

@@lebohangmofokeng1760 Yay glad you agree 😀

[@MrKris1965]

Probably it's good recipe but all I could hear was music. My advice is to you : skip music. Your voice is enough. Thank you. 😊

[@BeastlyEats]

Hi there, thank you so much for the feedback, we'll be using it going forward

[@AlkoLoiK]

@@BeastlyEats I agree with him. You have a nice voice, it's way better than the music. ;)

[@BeastlyEats]

@@AlkoLoiK thank you so much ❤️

[@AM-zp2vv]

The loud music is unnecessary! Thanks for the recipe!

[@edmonddantes99_]

Your music is too loud. Can't hear what you're saying.

[@sibusisomngadi1994]

If you don’t use Koo bean just don’t cook this

[@bliksemdonder5624]

Many people don't do instagram so this video is no help.