Dokdo Dohwa Shrimp - Korean Street Food
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- Опубликовано: 21 окт 2024
- ℹ️ Information
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🔴🔍 독도 도화새우(Dokdo Dohwa Shrimp)
📝 Wiki : None
🔴💰 Price
💳 KRW 200,000
💵 USD 168.4
🔴📌 Location
📍 부산광역시 중구 광복로12번길 7 (부평동1가)🇰🇷
7, Gwangbok-ro 12beon-gil, Jung-gu, Busan, Republic of Korea
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This channel so interesting.kinda similliar with travel thirsty. Thank you to share this with us and the most important thing you tell us the price for the food and location.so this is cool channel for tourist reference like me 😌😌
Fried shrimp heads are so good. The best seafood chip ever.
Can't get any fresher then this, looks so tasty! Wish I could get this in America, poeple here are too sensitive about their food being alive.
It’s part of life! We need to eat other organisms; we have been eating livestock, just not seeing the killing. It’s the exact same! People need to understand that.
Same here in finland too... Way too many peoples are thinking that "Meat, eggs, fish etc. comes from market, it's almost ready to eat right away." I really would like to eat those shrimps! Looks so delicious and i can be sure they are fresh 😋
You could get this in America. Spotted prawns are often sold live in Asian supermarkets at $35-$40 per pound. For $168, you could get more than 4 pounds and go home, take the tail off and fry the heads yourself OR you can order Amaebi at sushi restaurants which cost about $7 for 2 raw tails and 2 fried heads, though those are usually flash-frozen (though still very very good). Don't get played and buy $1 Amaebi because you'll usually get 2 tiny tiny tails on a ball of rice and no heads.
Forreal! People need to grow a backbone
also the US is really big so it's hard to get fresh/live seafood everywhere
여기 가봤는뎅 ...아는 맛이라 자꾸 보게되네여 ㅎㅎ
The head when see each others
🦐🦐: ah jenet
🦐: hi jhon, marcus
3:47.........never seen an eye pop like that🤣🤣🤣. On another note....they sure look yummy
그것은 「도야마 새우 "이다. 일본에서 많은 어획되는 '버튼 새우'의 일종이다. 한국인은 마음대로 이름을 바꾸지 말라.
@@hiroono1 he is north korean
@@user-Holiday 한국 정부가 미국 대통령의 식사에 제공했다.
뻔뻔한이다.
@@hind_sight 한국인은 마음대로 새우의 이름을 바꾼 것을 사과해야한다.
I was like omg!?!?!?!
I love seafood and shrimp is one of my favorite food, but I wonder if they can set the ones with eggs free. If we keep eating all the eggs, will we run out in the future?
These type of shrimp actually are born male then transition to female and produce eggs. So no, we won't ever run out of them in the future! :) hope this helped.
the shrimps are honesty beatiful
I want some as pets
so fresh ,yum yum
Hello, I'm Korean.
In the video at 01:10 sec, the majority of Koreans also have a way to be deceived by vendors of fish markets
It's the way to include water right there.
If I were a shrimp buyer, I'd ask to remove the baskets underneath the water and weigh it.
The weight of the water is rather heavy than we think. Of course, the seller gave me one more shrimp, but that's only a sales strategy.
i just finished my dinner but I guess i will eat again
Those shrimps have already lost the interest in their lives. Just waiting to be picked up
Maybe they get depressed...😔
It’s just a fucking shrimp Prasad
새우 찍을때 영상미 짱이다
That is the cleanest and most beautiful shrimp I've seen 🤯
Omg mama prawn with egg, so saad
Sad but why fresh shrimp meat look so tasty?
꽃새우는 몸이 투명하고 윤기 나는 것과 껍질이 단단한 것이 좋으며 내장을 제거 하고 드시면 됩니다 :) 토마토와 같이 드시면 영양분 섭취를 골고루 할수 있으며 간기능을 강화해주며 맛은 최고입니다 :) 아우 오졌다 잘 먹었습니다:)
꽃새우를 싸게 먹을 수 있는 방법아세요?
전 가난해요
i've tasted it and it's soooo delicious 👍👍👍👍
Wow 😍👏👏👏😍😙👍
Looks tastefull.
와우 쉬렘이 좋아보인다!! 난 그것을 좋아해.
영상 잘 보고 갑니다.
With maggi super delicous...👍
ruclips.net/video/3GLoRLHCLJc/видео.html
I am not sure about eating the eggs, but the rest looks delicious. 😋
saya pernah jadi nelayan di korea dan ini salah satu tangkapan yang benar benar bisa dijadikan komoditi unggulan di korea,nilai jualnya sangat bagus.
salam dari anak hupo,pohang uljin korea selatan 2012
I want try this😋😋😋
Good sharing 🥰💕
Yummy Yummy 😋
omg im early😂😅 btw love your vids😘
소주랑 먹으면 진짜 궁합 좋다는데 먹고싶네여 ㅎㅎㅎ
항상 영상보면서 느끼지만 머리가 떨어졋는데 꿈틀거리는거보면 ㅠㅠㅠ안쓰럽기도하고 불쌍한데 맛이 상상가니까 침넘어가는.... 역시 인간이 젤무서원..
지민쁨 조금안쓰럽긴한데 문제는 맛있엉ㅋㅋㅋㅋ
I feel bad for shrimps being my favorite seafoods. 😭😅😂
Wow didn't know you can rip off the top of the head from the tip so that the mushy goodness inside is easily accessible
So is cavier only expensive with certain fish or is it all expensive??
Like i love every food but the thought of those eggs could’ve been bby shrimps made me sad ;-;
alright the moments he just broke their bodies and separate them i was like "oh noo he have no mercy" ripp idek why i said that but i just felt bad for the shrimps at the same time felt their deliciousness
Agree.
Those shrimps looks cooked already
👍🤤Must try with Thai-Seafood sauce🤤👍
How beautiful hehehe
Ngilerrr
Where is this place ? Need to try!,
We don't eat raw in our india🇮🇳 we cook with masalas biryani, fry etc you all shoud try rather then eating raw.
Kinda sad but lort it looks delicious!
껍질 버릴때 붙은 알들 보니까 요플레 뚜껑 안핥고 버리는 기분들어서 힘드네요
적절한 비유입니다ㅋㅋ
Chupala
Golden Ramsay: That's Fxxking raw !!!!!!!
What does Dohwa shrimp mean? Why is it superior?
2:46 those eyes....little guy I am sorry :(
Is it okay to just took off the shrimp's head just like that?😅 I feel bad tho, but still they look delicious 🤤
When he ripped their heads off I was like fffffff
First time seeing shrimp eggs.
That's look good
Why taking the Prawn with eggs!! SAD
Because in Korea they love the eggs :)
I haven't eaten raw shrimp before or its eggs .. is it good? 😶
Dokdo=Korea
진짜 한입만 하고 싶네요ㅋㅋ
6:32 egg is it ?
Lucky Chimerra yes
Yes is egg 😂
0:25 looool they’re called “trump shrimp” on the menu (트럼프새우)
Cause he had ate that in korea and in here it was issue (with territory problem with japan)
Donald Trump?? Shrimp?! hahahaha
Muito legal parabéns
👍👍
กุ้งน่า อร่อยจัง
can someone confirm the price? i recall eating this shrimp in seoul and it wasn't $168.40 USD. more like 40-60 usd.
"That's the nerves firing off"
"That's really how the treat the animals over there"
Yummy shrimp 🦐
Di oseng oseng bos
The first shrimp to have caviar :0
U know is got to be expensive when operator/owner wears a CHUNKY 24k gold bracelet!! He didn’t get that by selling corn on a cob..
먹는소리까지 내주세요오오오오오ㅠㅠㅠ흐헝
don’t think i’d be down to try the eggs but it all looks tasty
In Korea they call this dokdo dohwa shrimp
how much for per kg for this beautiful delicious shrimp $?
Kritika Shrestha it’s $30 per piece. Incredibly expensive!
@@sayaaaaa yeah Its like we cannot afford we can but it is diificult in Nepal to found the Shrimp in market.
Human Wins...
Flawless Victory...
FATALITY!!
I remember how hard it is to get used to those metal chopsticks.
อยากกินว่ะ...
big gold chain
앗싸 부산이다 가봐야지
Those are the shrimp on finding Nemo 😂
2:41 poor shrimp
Awesome!
Looks so delicious! :)
🤤
$168. okay.
It has been this way for thousands of years, but I can’t help but feel this is so inhumane. The death is slow. They are still living creatures. I can’t even kill a bug without apologizing, though, so I’m clearly a huge sap.
Se ve delicioso
Tengo hambreeeee shisssss
(ФДФ)(Ф∀Ф)
How much for 1 kg.?
Eat the green "parts" too!!!!!
Sedapnya🤤🤤
맛있지만 소리도 못내보고 목꺽겨서 죽네 ㅜㅜㅜㅜㅜ 미안해 고마워 새우야...
Ahh poor tiger prawns 😢🦐😞
Poor that shrimp ...
Wow isn't there a more humane way to kill them? That's pretty intense
I envy the Korean eating culture. The only seafood we can get alive in my country is lobster and all sorts of clams/mussels A fish alive in a tank? no way... all fish is well dead before you get it served.
배에 초록색이 뭔가 했는데 알이었네
200000?! Too expensive for a street food, isn't it? !
1:42 *Let us live you monster!!*
imagine being born just to get eaten
Oh se ve rico👌, pero nose si pueda comerlo jejeje
껍질까는거 쾌감 오지네
haa kau hidup lagi tetiba kena goreng terus🤣
If the fishery in the country was smart, they would ban keeping shrimp with eggs. Keep it sustainable.
These are my absolute favorite to eat. I've eaten so many at one time. I lost count. Either with a big bottle of Hite or OB
Please respect mother nature and not sacrifice the females and their eggs. If you truly love these shrimps, then reserve our future so your grandchildren and great grandchildren and enjoy them as well.