We did microgreens as a business for a few months before we moved and started our homestead journey. It's a great business if you have space for a few shelves and invest in the lights and whatnot as a side hustle. We have hardly touched doing them since we got our farm. It's a lot of work for a garnish. Great if you can sell at a profit to restaurants, but kinda meh for just for ourselves.
That's definitely our future goal. I really like Arkopia here on RUclips for his 12mo greenhouse. I'd love to be able to grow citrus and not be limited but it'd take quite the investment!
We did microgreens as a business for a few months before we moved and started our homestead journey. It's a great business if you have space for a few shelves and invest in the lights and whatnot as a side hustle. We have hardly touched doing them since we got our farm. It's a lot of work for a garnish. Great if you can sell at a profit to restaurants, but kinda meh for just for ourselves.
Never give up Bro
I so agree. It seems like such a waste of perfectly good seed.
thats my hat
You could try "forcing" greens too, probably takes a lot more space than you can afford but it's worth checking out
That's definitely our future goal. I really like Arkopia here on RUclips for his 12mo greenhouse. I'd love to be able to grow citrus and not be limited but it'd take quite the investment!
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Macro greens 🥦 > microgreens 🌱 1
I feel like you never said why you stopped, cause seeds are expensive? Because you don't have anyone to sell it too?
They're just overall not worth it to us. We'd rather be growing full greens and investing in whole vegetables rather than growing small greens.
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You're quick!! 😳
@homegrownshow if you're not first, you're last