Few people cook pork tenderloin like this! This is how it is cooked in a five-star restaurant!
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- Опубликовано: 28 янв 2023
- Few people cook pork tenderloin like this! This is how it is cooked in a five-star restaurant!
Juicy pork tenderloin for a delicious lunch or dinner. How to cook pork tenderloin? An easy pork tenderloin recipe. This is a famous recipe. Which is prepared in five-star restaurants. For pork tenderloin for dinner check out my recipe. This is an easy and delicious pork tenderloin recipe. Pork prepared according to my recipe is very juicy and tender. Following this recipe, everyone can cook delicious and simple meat. In my video recipe I show you how to prepare a delicious dinner. The main thing is to cook with love!
Preparation and ingredients:
Hello friends! Welcome to my kitchen!
500 g pork fillet.
Salt.
Black pepper.
Paprika.
Turn the fillet over and do the same.
Grease the pan with vegetable oil.
Sear the meat on each side.
Garlic.
Thyme.
Sear the meat on all sides.
50 grams of butter.
Repeat after me as in the video and you will succeed!
Now the meat needs to be baked in the oven.
Place the thyme on top of the garlic on a baking sheet.
Place the meat on top so it floats in the air.
Pour the meat juices over the meat.
Bake in the oven at 200°C/392°F for 20 minutes on top/bottom heat.
While the meat is in the oven, prepare the mushroom salad:
Cut 500 g mushrooms.
Grease the pan with vegetable oil.
Put mushrooms in the pan.
Salt.
Fry mushrooms for 5 minutes.
Chop 2 peppers.
Add the chopped peppers to the pan.
Fry with the mushrooms for another 5 minutes.
Put the fried vegetables in a bowl.
A bunch of dill and parsley (you can add any of your favorite herbs).
Finely chop the greens.
Place vegetables in a bowl of roasted vegetables.
Chop 1 salad onion.
Put the chopped onion in a bowl.
Let's make a salad dressing:
1/2 teaspoon salt.
1 teaspoon of sugar.
A pinch of black pepper.
2 cloves of garlic.
1 tablespoon lemon juice.
Mix well.
3 tablespoons olive oil.
Mix well.
Dress the salad with the prepared dressing.
Mix well.
Our salad is ready.
The meat is cooked and can be removed from the oven.
Drizzle fillet with meat juice.
Our dishes are ready to serve.
The meat was flavorful and very juicy.
Thanks for watching, liking and subscribing!
Enjoy your meal!
Have a nice day and good mood!
Friends if you liked my video:
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/ @fleischrezeptevonirma
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Давно хотела приготовить свиную вырезку в духовке, спасибо за рецепт и хорошую идею! Проверенные рецепты- это здорово, спасибо , что делитесь хорошим настроением)))
Салат интересный, нигде не встречала такого рецепта, надо попробовать.
Croatija
Оооочень красиво,,,,и наверное, вкусно должно быть! Обязательно попробуем!!!❤
Супер! Спасибо! Очень вкусно и красиво!❤
Great recipe and video. Looks oh so 😋. For ascetics, I would have garnished the backed meat with the half garlic knob and rosemary, then drizzled the baked juices over the meat on the plate with the salad. At first I cringed at the yellow and red peppers, (or capsicums as we call them,) but after seeing the 'salad' you made, with 'the raw onion,' plus dressing, I'll be making this on the weekend. I LOVE video tutorials without talking, and that are not long and slowly drawn out. Well done 👏.
Genau so wird es gemacht , zu unserem Glück leben wir seit Jahren in Kanada , Schweinefilet ist heute neben LEBER immer noch das billigste was man bei uns kaufen kann , dein Video wird sicher viele neue Geniesser geben 😁
This looks very good and easy to make 😊. Definitely trying this for the family. I’m watching from Vancouver Canada 😊
It is 1/4 the work to do just the Pork Tenderloin. Hers is overcooked it is all brown and not light pink. Pork Tenderloin is easy, it is pretty much like a steak but you have to leave it in the oven MUCH longer.
Estou no Japão 🇯🇵!Adorei sua receita ,obrigado!🙏🥰😊
Olá, parece delicioso. Parabéns, obrigada por compartilhar essas receitas.
Спасибо смотрю с удовольствием и восхищением вашей работе на кухне!!! У вас талант!!!!
My wife and I love pork roast but I love tenderloin more. I've been trying to find a way to cook it that she'll enjoy. This was it! We both loved it and the salad was delicious. Thanks from Kiama NSW Australia.
Hello! Thank you very much for your comment! I am very pleased and appreciate your support! 💖
Simple sear each side for 2 to 3 minutes and throw it in the oven, there are several ways to prepare it, the easiest is to take that salt, pepper, garlic and oil and pour it over the Tenderloin before it goes in the oven, I like to add a little freshly ground fennel seeds for a more Italian style one.
The classic side many restaurants use is sauteed onions, and pepper but no mushrooms, usually with some tomato but also zucchini can be used as well.
what this person is showing is porc filet...and it is overcooked..don't do it...always finish with 142 F + rest 5 min.
Спасибо большое! А я просто запекала вырезку в духовке, но сначала мариновала во фруктовом соке с соевым соусом и специями! Но обязательно попробую сделать по вашему рецепту! Мне понравилось!👍
Берегите желудок!
Hallo Irma, ich komme aus Polen, aus Gdynia. Du hast tolle Ideen. Liebe Grüße und ich warte auf weitere Köstlichkeiten.🤗😘
Спасибо за рецепт. Выглядит аппетитно. Обязательно приготовлю
Der arme der das Stück vom Filet mit der silberhaut bekommt, soviel sollte man wissen das man die entfernt, aber jeder wie er denkt😮
Biztos nemi csinálják háttartásokban sem, de étteremben főleg. Első dolog hártyázni.
Вкусно и красиво ,это мое ,слюна побежала
Hummm, que delícia!!! Isso deve ter ficado um arraso!! Vou tentar reproduzir 😊😋😋😋
Wiele sposobów przyrządzania polędwiczek obejrzałam, ale ten najbardziej do mnie "zagadał" 😊, jutro sprawdzę, czy tak samo świetnie smakuje jak wygląda 😊
❤🎉 excellente recette
❤❤🎉😊😊
Fabulous, I may have done 2 things differently, possibly remove the silver skin , maybe add a dash of mustard to the vinaigrette dressing for the vegetables , but your focus on the fresh ingredients made your content. It is on another level. Thank you sincerely Kevin USA.
Agree, and I might have added a starch side, maybe seasoned rice or fresh sweet corn in season.
I also wouldn't have overcooked the tenderloin either.
Выглядит очень вкусно! !!!!! Спасибо!!!!
Super,I dziękuję za przepis i filmik.Napewno zrobię taka polędwiczkę
PERFECT = THANK YOUUUU !!!! HELLO FROM GEORGIA = ( FORMER SOVET UNION )
I saw this video and made this pork loin recipe. My wife and I loved it. We have made this twice now and can't get enough of it. This is a great and easy recipe.
That looks delicious! Can’t wait to try it! Thank you!
Восхищаюсь! Очень достойный рецепт!,спасибо за рецепт!!!
Ohhhh myyyyy goodness, this dish looks absolutely delicious! I could just eat that now. I can't wait to try it thank you x 👏🥰
Hello! I'm very glad that you liked it! Try to make this recipe, I think you will enjoy the taste.
Я готовлю вырезку по разному. Один из них- вырезку раскрыть как книгу, положить карамелизированную грушу ( нарезаную мелкими кубиками), свернуть рулетом, обернуть полосками бекона. Быстро обжарить на сковороде, затем запеч, 15, 20 минут.
Jestem z Niemiec
Smacznie wygląda ,zapewne skorzystam twojego przepisu .
Pozdrawiam
Спасибо вам за рецепт. У меня тоже хорошее настроение,ярко светит солнце,пахнет весной.
Watching from USA, your recipe for the pork tenderloin and the salad look delicious! Video was nicely done, have a great day!
Hello! Thanks a lot! I am very grateful for the kind words!
Looks scrumptious …… Australia
Looks delicious - I wil try this later in the week. Thank you Ms. Irma! Sieht sehr lecker aus - werde ich nächste Woche ausprobieren. Danke Frau Irma
I love your format. Step by step, no bs, and lovely music!
Thank you! I am very glad that you support me!
The meal looks delicious! My only comment is: please speed up the time. This could have been displayed in 1/2 the time😊
Go to settings and speed it up yourself
Na jutro planuje taki obiad , wyglada apetycznie i jestem przekonana ze smakuje super 😊
Super das werde ich nach ma machen danke
This is an easy and very tasteful recipe! I made 2 tenderloins and gave one to another family. They loved it so much they asked for the recipe! Delicious! Thank you for this video and recipe ❤
Большое спасибо за этот рецепт.
Hopefully one day your channel will grow large enough to afford a proper sized knife.
Ich schlafe beim zusehen immer ein. Hätte z.B. nicht gedacht, dass auch der letzte Pilz geschnitten werden muss.
😂😂😂
Australia Melbourne ! 😊😋
That’s right! It’s so boring to each the process in real time! But the recipe itself looks good! Thanks!
Kannst ja vorspulen
Gewisse Kochvideos sind schon sehr langatmig. Ich schaue mir in der unrelevanten Zeit immer die Kommentare an 😉.
Looks delicious. Thank you for the recipe!
Рецепт очень интересный обязательно сделаю спасибо
Viel zu umständlich. Zu viele Schritte. Und schade um die schönen gebratenen Champions. Die hätte ich lieber auf dem Filet gehabt warm. Nee nicht mein Gericht
Me ha parecido Espectacular y realizado con mucha elegancia....Gracias
This looks so delicious, I will try it very soon. I finally have a way to cook a pork loin I'm sure my husband will enjoy it, as I wjill , thank you. I am new subscriber to this channel. I live in the state of Texas, in the USA.
I have watched two of your videos. You are wonderful at showing each step. I am anxious to try these delicious dishes. Thank you from Nova Scotia, Canada.
Todo muy fácil y sabroso. Me encantó
This looks delicious. I will try this recipe on the weekend!
I am delighted to have found your channel this roast pork tenderloin is just what I've been looking for, thank you. Elfie von Notting Hill London
I really enjoy your videos.....I cooked this tenderloin tonight with a few changes because I didn't have exact ingredients.....my husband loved it did sides of asparagus and roasted butternut squash
On my way over! What time is dinner?
Thank you for a very wonderful recipe. I will surely add it to my recipe list to surprise my love ones.
I've cooked many pork tenderloins. But never seared in a pan first. I like this idea. That salad was very interesting. All of it looks amazing.
Спасибо за великолепный рецепт!!!!!!!!👏👏👏
❤
Wygląda pysznie i na pewno spróbuję!!Dziękuję!!
Watching from Montreal Canada😊 thank you, sounds delicious!
Canada This recipe minus the sugar in the salad is perfect for my low carbs diet. Looks so yummy and that tenderloin is cooked to perfection. Thank you so much. Subscribed ... I'm be watching for more protein and vegetable combinations.
This pork loin looks simply delicious as well as the salad. I'm from America. California Thank you so much!❤
OMG even going beyond this delicious pork I can enjoy the side salad EVERY DAY even added to scrambled eggs or in an omelet!!! Thank you!!! 😊
Yeah, this video is about the salad not Pork Tenderloin. That and how to ruin knives. By the way, her Pork was overcooked.
❤❤❤Благодаря ,много хубава рецепта!😮😊
That looks awesome! I LOVE EVERYTHING!
A viewer from the U.S.; thank you very much for these delicious recipes made easy for an amateur such as myself.
Greetings from St. Louis, Missouri, USA! This looks delicious, and I’ll be making it for my family!
Sieht sehr lecker aus, werde die kommende Woche ausprobieren! Vielen Dank für das leckere Rezept!😋👍
Hallo! Danke für den Kommentar!
Super już się głodny zrobiłem...pozdrawiam
Cooked the pork and it was delicious although I had to double the time in the oven. Phenomenal recipe and so easy!
I like that you put plenty of vegetables in the recipe as a salad. The pork tenderloin sounds good as well!
Thank you! ❤️
As dori o rețetă ptr șnițele din carne de vițel!
That looks absolutely delicious.
Vypadá to skvěle! I když je příprava dost složitá.
An amazing way to cook a simple piece of meat looks delicious definitely on my menu this week
Watching from USA. Will definitely try this over the weekend - thanks for the instructions.
I am watching from Ontario, CANADA. The tenderloin looks amazing. I am going to try it tonight. 😊
Пошел готовить, спасибо😁
AMEI ESSA RECEITA DE FILÉ DE PORCO C A SALADA DE COGUMELOS E PIMENTÕES...ALÉM DE BELA ESSA RECEITA ESTÁ APETITOSA😊😊 LUCIANA MENDONÇA,RECIFE BRASIL...❤
Looks delicious ... I'm watching from Ohio , USA ... can't wait to try it !
That looks delicious 😋
Looks delicious! I love the garlic, and mushrooms. You are a fantastic cook. I'm from Idaho in the USA
Adorei!Gracias!!!!!!
It's looks delicious. I will try it soon..I'm watching from Canada 😊
Looks yummy. Next time i do a tenderloin i will do it just like this. I'm watching this in Oregon, USA. 💚
Adorei !👏👏👏
If it tastes 1/2 as good as it looks, it is delicious!!! I must try it!!
Wunderbar! Keep the great recipe coming. I am anxious to try this receipe.
Oh looks so good. I can't wait to do my pork and vegetables this way. Thanks so much for sharing.
I love Pork Tenderloin. This looks tasty! Thanks for sharing this from 🇨🇦 😊
Je ne connaissais pas
Ça change du filet mignon sauce crème champignons 👍 je vais essayer de là faire
Вкусно! Сохраню видео. Спасибо!
Watching from USA…now I need to go buy a Pork Tenderloin!!!! YUM😊
Fantastic - love your recipes
Да, все очень просто и вкусно? Спасибо за рецепт.
Looks delicious. Must try this recipe soon . 💕🏴Wales UK
Canada..Ontario...love this recipe!!
It looks wonderful! And it's making me hungry.
Yummy! Going to follow your recipe this week! Thank you! Watching & Mouth Salivating in New Jersey, USA ❤️🤗🙏🇺🇸😋
Спасибо за рецепт,обязательно сделаю.
Спасибо!
Looks yummy. I showed my wife as well. We will try it soon. Thanks.
Looks yumm and easy to copy! Greetings from Vancouver 😀
Wow, The Pork looks absolutely perfect.
The Vegetables were and added treat. Thank You for Sharing. Anne Numrich Murray
Lol I don’t even eat meat but started watching this and it does look yummy, but I especially like the salad
Отличный рецепт.. спасибо
Yea , love all your recipes and videos, I’m coming to your place for dinner, you make me enthusiastic to make my own , many thanks Graham from Australia, Cheers ❤❤❤
I love all the vibrant colors. The meal looks delicious.
so yuummy my friend, This was it! We both loved it and the salad was delicious.