Hello. Of all the coconut oil videos I have watched last few days, I can call yours the ULTIMATE. Some of the steps are similar and some are VERY different. If you don't mind, I have a few things to share: 1. The leftover pulp after extracting milk, is roasted on low medium flame to dry out the moisture and is used as dessicated coconut in India. You can use it to make sweets or other food items. 2. You extracted the richest milk. You can churn that pulp with dome water at least 2 more times to get more milk. Some people go up to 3 extractions. 2nd and 3rd milk would be less rich but can be used in gravy/cooking. 3. Cold pressed oil is what's extracted by pressing/crushing the seeds. Here you are not pressing it. What you have made is EXTRA VIRGIN COCONUT OIL with no heat method and I LOVE what you have taught us. Fermenting the coconut milk was new to me. All other videos were showing refrigeration to separate the fat and then heating it. You have let Nature work its magic and created something so beautiful out of it 💞 Thank You for this amazing video.
It’s my pleasure😊 I read your comment so many times just to make sure I did not miss anything. Thank you for all the tips, which I will definitely try, especially the (desiccated coconut), I valued the feedback, and thank you also for watching ❤️
Im thinking of fermenting my cream after selerating it through the Referigeration method. I think Referigeration only makes it faster or does the first fermentation add any extra health benefits? In making a large batch, using about 60 large coconuts andi want to preserve some time. Whats your opinion on this pls?
My wife and I were just talking about how to restock our supply of coconut oil this morning, because it's becoming increasingly expensive and rare in our community. Lo and behold, RUclips recommended your video for me! I had to call my wife to inform her that our worries are over, even before watching the video! You're, Indeed, God sent for us! Thank you so much! ❣️❣️❣️
Actually buying coconut to make my own coconut is more expensive for me, it's cheaper to buy it at walmart, Sams's, or BJ's. Now back in Jamaica, I pick it at the back of the house, ask my neighbor for some, or when rain falls pick them up from the stream running through the gully.
Oh my!! This was such an exceptional video to watch!! Every detail was touched and explained clearly!!! You are amazing!! I never knew this is how it’s made and anyone can make it!!! Wow! Thank you for this video! GOD BLESS!!!
This is the first time I’m watching a video making coconut oil without boiling the coconut milk. Thank you for the recipe I always remove the dark brown coating ( testa)from the coconut meat thinking it will give a dull color to the coconut milk but you didn’t n the colour of the coconut milk was just white. Thanks for the tip Will try this recipe Thank you once again
Огромное вам спасибо за информацию!Вы такая замечательная,что научили многих людей получать ценное масло своими руками!Я обязательно куплю кокос и сделаю масло!❤👍👍
I am trying this today. Have about 26 coconuts waiting to be juiced and left over night. I spent the entire day preparing. I wanted to try a different method from the traditional which takes ages. Thank you and I subscribed ❤
Here in the Philippines we used the curd as toppings for our ricecakes desserts. We let it be toasted a little bit for that nutty taste. And the aroma of the oil from it is heavenly!
Thank you for your entertaining and thorough video I prefer the cold pressed coconut oil so I'm going to make use of the many coconuts on my land no more fake oil for us 😊
AMAZING. WOW😱. NATURAL INDEED, IT IS BETTER THAN THOSE ARTIFICIAL OMEGA 3 ECT. I LOVE, LOVE IT. I USED FOR HAIR N SKIN AS U SAY, DRANK A SPOONFUL, USE A BUTTER IN COOKING(HARD UP/ SLEEPING OIL). I USED IT B4 IN MY RICE N PEAS, DID NOT HAVE ANY COCONUT, AND IT WAS VERY TASTY. GOD BLESS YOU🙏❤️👍🇯🇲
For me this is the best video about making VCO, and you were able to make 2 kinds of coconut oil. I can use the cooked coconut oil for external purposes like for my hair and skin while the virgin coconut oil is for my internal use. Thank you so much. God bless you❤
Hi there..when you say "you would use the VCO for internal" what do you mean cuz I'm trying to do the same too but I don't know how to do it. If you're going to consume it then how? Like with food or pure? Please just explain 🙏🏽
Thanks a lot Madam for sharing your know how. I blessed God for you. Have learned so much. Thanks and thanks Madam. May the blessings of God Almighty rest upon you Madam. Shalom Madam
Thank you for sharing your knowledge on how to make extra virgin coconut oil. I can now save a lot of money by making my own! 😊 I used virgin coconut oil as my daily moisturiser and it is the only oil cured my toenails fungal infection. ❤
Hello. Of all the coconut oil videos I have watched last few days, I can call yours the ULTIMATE. Some of the steps are similar and some are VERY different. If you don't mind, I have a few things to share:
1. The leftover pulp after extracting milk, is roasted on low medium flame to dry out the moisture and is used as dessicated coconut in India. You can use it to make sweets or other food items.
2. You extracted the richest milk. You can churn that pulp with dome water at least 2 more times to get more milk. Some people go up to 3 extractions. 2nd and 3rd milk would be less rich but can be used in gravy/cooking.
3. Cold pressed oil is what's extracted by pressing/crushing the seeds. Here you are not pressing it. What you have made is EXTRA VIRGIN COCONUT OIL with no heat method and I LOVE what you have taught us. Fermenting the coconut milk was new to me. All other videos were showing refrigeration to separate the fat and then heating it. You have let Nature work its magic and created something so beautiful out of it 💞 Thank You for this amazing video.
It’s my pleasure😊
I read your comment so many times
just to make sure I did not miss anything.
Thank you for all the tips, which I will definitely try, especially the (desiccated coconut), I valued the feedback, and thank you also for watching ❤️
Im thinking of fermenting my cream after selerating it through the Referigeration method. I think Referigeration only makes it faster or does the first fermentation add any extra health benefits? In making a large batch, using about 60 large coconuts andi want to preserve some time. Whats your opinion on this pls?
@@RacquelsCaribbeanCuisine😊
@@RacquelsCaribbeanCuisine I love the friendly collaboration. Beautiful ladies!
How do you store this EVOO?
Fantastic simple, good and healthy to make, seeing the oil is very fascinating , interesting 😊 ❤and nice . Thank you.
Please can someone like my comment so I can watch it again
😂 you just like this video and you can see this in your liked videos list
😂😂
I did
My wife and I were just talking about how to restock our supply of coconut oil this morning, because it's becoming increasingly expensive and rare in our community. Lo and behold, RUclips recommended your video for me! I had to call my wife to inform her that our worries are over, even before watching the video! You're, Indeed, God sent for us! Thank you so much!
❣️❣️❣️
All you need to do is buy some coconut.
Aww 🥰
Thank you too 🤗
Actually buying coconut to make my own coconut is more expensive for me, it's cheaper to buy it at walmart, Sams's, or BJ's. Now back in Jamaica, I pick it at the back of the house, ask my neighbor for some, or when rain falls pick them up from the stream running through the gully.
This is the BEST tutorial on making coconut oil.
Thank you 😊
I concur. Best i have ever seen. Before i used to boil it the cream in a pan. Now i know which method is better.
It may look good but the taste & smell will definitely not be good... because it was allowed to ferment. Ask me because I made it
Allowing it to ferment gives it that lovely smell my dear
@@RacquelsCaribbeanCuisineoh yes indeed my sister, you know the real deal
Oh my!! This was such an exceptional video to watch!! Every detail was touched and explained clearly!!! You are amazing!! I never knew this is how it’s made and anyone can make it!!! Wow! Thank you for this video! GOD BLESS!!!
My pleasure ❤️
I strongly Agreed!! Amazing videos! Thank you❤
❤️
This is awesome 👍
Waooh, this cold press is way easier and economical to process. Thanks for this sis
Para mim foi a melhor receita para se fazer um óleo de coco de fermentação natural. Parabéns.
best explanation among all Homemade Virgin Coconut Oil
I'm happy for recommending *MR OBALAR* on RUclips to everyone,,as he cure my HPV..❤❤❤….
This is the first time I’m watching a video making coconut oil without boiling the coconut milk. Thank you for the recipe
I always remove the dark brown coating ( testa)from the coconut meat thinking it will give a dull color to the coconut milk but you didn’t n the colour of the coconut milk was just white. Thanks for the tip
Will try this recipe
Thank you once again
Fi real .Naturall ,healthy and nutrient packed❤❤
Amaazing❤
Thanks for sharing
Simple & best
Amazing I just Love it
Thank you fir sharing
Very easy to understand nice demonstration
Very thorough video, I didn't know how much hard work it took for such fine quality coconut oil thank you
Great information thanks for sharing remain blessed
Good Technique Mam
Огромное вам спасибо за информацию!Вы такая замечательная,что научили многих людей получать ценное масло своими руками!Я обязательно куплю кокос и сделаю масло!❤👍👍
I am trying this today. Have about 26 coconuts waiting to be juiced and left over night. I spent the entire day preparing. I wanted to try a different method from the traditional which takes ages. Thank you and I subscribed ❤
Let me know how it turned out 👏🏾
Thank you too ❤️
Awesome video. I really enjoyed watching and I sure will try it.
I could imagine how good that smells, homemade coconut oil smells so delicious, i make my own at home but i am going to employ this method .
the best video ever. I'm in love with nature. Thank you so much
I enjoyed watching this video
Two in one cold pressed and hot pressed 😊
I like the way you did everything ste by step now i understand how to make it thank you god bless
How so easy to explain i will try
The best and easy method so far
Loverly presentation
Very interesting, beautiful 🌹
Olá Racquel,s excelente trabalho, adorei. like 78.
Gracias, por compartir tú sabiduría. Lo voy hacer. Dios te bendiga. ❤❤❤❤
This is fascinating seeing the process from scratch. Coconut oil has so many benefits. I appreciate you posting on the subject.Thank you!!
You are very welcome Nicole, thank you for watching 😊
Lovly you for sharing .
Get outta town!! ... and it's fermented. YES & THANK YOU ❤
Very nicely shown
I always wondered on preparation
Wow! Thanks for sharing
The best by far video
Wow great recipe
Thank you
Thank u for this really easy recipe
Thank you so much for the perfect and supper video
Wow!! Thanks for sharing
This is the best so far
Wow Amazing thanks 🥥🥥
Thanks for sharing
Thank you for sharing
Amazing.... Thanks for sharing this. I'll definitely try it out.
Very well explained. Made it look simple affair.😊
Thank you for sharing. I will try it.
Thanks a lot for sharing this recipe 💙💙💙
The fermented cream is great cream cheese substitute . So yummmmmmmmm
It is so easy to make coconut oil❤thanks
Impressive!
Woowww the best way to do it and easy thank you
Such a,good idea!!!!
Beautiful video thanks so much for sharing ❤❤❤
Here in the Philippines we used the curd as toppings for our ricecakes desserts. We let it be toasted a little bit for that nutty taste. And the aroma of the oil from it is heavenly!
An amazing way to make our own VC oil. Thank you so much. God bless you 🙏
Absolutely beautiful. You did a wonderful job with this video. Thank you, i really enjoyed it and will be making my own oil.
Amazing, I ❤ coconut oil and water too. Thank you for such a great detailed explanation 💫🙏
Wow thanks for the lecture
I will be making this. Thank you
This video is God sent. Thanks for sharing this. I'll definitely give it a try
You are welcome Chenelle ❤️
This is very interesting. I looove this video and the simplicity. Thank you sister.
This coconut oil looks so awesome. Thank you Racquel 👍🥰
Most welcome Tyler
Really awesome information for providing healthy coconut oil preparation home made ❤
I'm happy for recommending *MR OBALAR* on RUclips to everyone,,as he cure my HPV..❤❤❤….
Fantastic!!!!
Two (2) oil products from those coconuts.
easy watching and it has inspired me to try this out thanks and have a great day, david
Thank you for your entertaining and thorough video I prefer the cold pressed coconut oil so I'm going to make use of the many coconuts on my land no more fake oil for us 😊
Wow. This is pure virgin coconut oila.
Thank you.
You are welcome 🤗
Wonderful teaching ❤
Thank you madam, for you kind information.
Binge watching your recipes
I'm definitely going to make this. You really know how to make a clear and professional video
This is an awesome vodeo!!! Thank you
This is amazing 🤩
AMAZING. WOW😱. NATURAL INDEED, IT IS BETTER THAN THOSE ARTIFICIAL OMEGA 3 ECT. I LOVE, LOVE IT. I USED FOR HAIR N SKIN AS U SAY, DRANK A SPOONFUL, USE A BUTTER IN COOKING(HARD UP/ SLEEPING OIL). I USED IT B4 IN MY RICE N PEAS, DID NOT HAVE ANY COCONUT, AND IT WAS VERY TASTY. GOD BLESS YOU🙏❤️👍🇯🇲
Wonderful ❤❤❤
Amazing, thanks. So great to watch and learn
Thank you so much 🙏. I did mine yesterday. Now I'm waiting for the oil . Bless you
Really good. Good bless you 🙏
For me this is the best video about making VCO, and you were able to make 2 kinds of coconut oil. I can use the cooked coconut oil for external purposes like for my hair and skin while the virgin coconut oil is for my internal use. Thank you so much. God bless you❤
❤❤
Hi there..when you say "you would use the VCO for internal" what do you mean cuz I'm trying to do the same too but I don't know how to do it.
If you're going to consume it then how? Like with food or pure? Please just explain 🙏🏽
You can take a teaspoon to a tbsp of the pure vco, per orem, everyday. It is quite benefitial for the body.
Thanks a lot Madam for sharing your know how. I blessed God for you. Have learned so much. Thanks and thanks Madam. May the blessings of God Almighty rest upon you Madam. Shalom Madam
I Know about Coconut oil& used it too.But never saw a cocunut fruit before wow! Thank you for sharing.
Very nice recipe ❤❤❤
Great job!!
Excellent thanks
Fantastico!!! Gracias!!!
Thanks for sharing❤
Good job.
Wow I learned so much I have two husks in my fridge I'm definitely doing this. Use it in my kitchen and for my hair
Thank you for sharing your knowledge on how to make extra virgin coconut oil. I can now save a lot of money by making my own! 😊 I used virgin coconut oil as my daily moisturiser and it is the only oil cured my toenails fungal infection. ❤
You are so very welcome 🤗
I really like coconut 🥥 oil, this is the perfect one , you do all,#* Emily
Thank you for this detailed video. I will make some by the weekend.
Wow I have finally seen the explanation that makes me want to try out my own cold press coconut oil, thanks, you’re a darling, I’m your new subscriber
I thank you so much for sharing this😍🤩👍🏿👍🏿👍🏿👍🏿👏🏿👏🏿👏🏿👏🏿🖤🖤🖤🖤🖤
amazing video, thanks a lot
❤❤❤ great
Doing it straight away thanks alot
Great thank you so much for sharing❤ I'm going to try it.
Wow. Love it. Thanks and God bless 🙏