I am the first, I always watch your videos, they are the best and when I can I make your recipes and the desserts turn out delicious thanks to your recipes, you are the best, keep it up!!❤️
thank you very much for this recipe i made it yesterday and it was a success with my dinner guests may the universe bless you for sharing your gift here for free much love
I like recipes that can be done within the day. Unless you let the gelatin set (even then you can gently rewarm) you can prep it all while the cakes cooke and cool. I like to make something whenever I visit friends. You always give me new things to make 💕 Thank you.
I'm curious, why did you take some of the batter out, mixed it with the butter, then poured it back in? Why not just pour the butter into the batter itself?
키위는 어쩜 색이 상콤한 초록색이라 보기만 해도 시원해지고 좋네요💚
Beautiful cake and looks delicious. I'm glad to see you present it and I really enjoyed every step of it.
looks so colorful and creative! looks great!!
시원,달콤,새콤한
맛이라 여름디저트로 짱이네요👍👍🧀🍊🥝
Magnifique une très bonne recette pour l'été 😊🙏 merci a vous
Your textures are always so perfect, you're so gifted. Fantastic work as usual!
I am the first, I always watch your videos, they are the best and when I can I make your recipes and the desserts turn out delicious thanks to your recipes, you are the best, keep it up!!❤️
It’s very good and beautiful ❤❤❤❤
Look very delicious 🤤 😋 I love cheesecake 🎂🎂🎂🎂🎂🎂🎂🎂🎂🎂🎂🎂🎂🎂
That looks beautiful! Such a unique assembly for a cheesecake, I like it a lot!
🍰🍰🍰☕☕ Menikmatinya sambil ngopi...😋
i love the vids mate it makes me so calm keep up the good work
yummy yummy looks soooo delicious im gonna try it at home
watching your videos is always healing
키위에 오렌지에 정성입니다 ♡
알록 달록 예뻐요 :)
thank you very much for this recipe i made it yesterday and it was a success with my dinner guests may the universe bless you for sharing your gift here for free much love
감사합니다.
rewatching this again i love these videos because they are so relaxing
The layering alone is what really draws the eye into this because it's just so perfect and aesthetic 💚🧡🤍
I like recipes that can be done within the day. Unless you let the gelatin set (even then you can gently rewarm) you can prep it all while the cakes cooke and cool.
I like to make something whenever I visit friends. You always give me new things to make 💕 Thank you.
What a perfect cheesecake! It's so cute and tempting! 🤤
обязательно попробую.. 👌🏻👌🏻👌🏻❤❤ Спасибо...! Ждём новое видео...I will definitely try.. Thank you...! Waiting for new video...
Wow! So beautiful! 😍 You are just able to keep coming up with such creativity! 🤩🤩
Thank you for the video, I think I will make one too… 🥝🍊🧀😋😋
Looking good! Love your content, thanks for sharing :) subscribed 😀
안녕하세요 영상 잘봤습니다 너무너무 이뿌네요 혹시 제과점에서 만들어팔아도 될까요?
Nice
So pretty
Beautiful 💚💛💜
Ahora con este calor es agradable saborear un Cheesecake con frutas de temporada 😋♥️
My god!! Perfect
It looks very refreshing!
Milles Mercis pour votre partage j'aime bien bonne continuation à bientôt j'espère 🌹🌹🌹🙏🏻👍👍🌹♥️
wow!! so beautiful cheesecake😍😍
look yummy
Looks great! 🤩😋
It looks so delicious!!
I'm gonna make this kiwi cheesecake, looks great.
Love your video very much
너무 상큼시원해 보여요~ 낼 오렌지 키위 사러가야겠어요~~ㅎ 틀높이가 어떻게 될까요?
여름에는 상큼한 과일이 잘 어울리는 것 같아요~
틀 높이는 7cm에요~
Can I use the same qty of ingredients if I use round mold?
Se ven muy lindos los pastelitos :'3
MERHABA KARDEŞIM ELLERİNE EMEYINE SAGLIK COK GÜZEL BİR PAYLAŞIM HELAL OLSUN SİZE! AFIYET ŞİFA OLSUN YİYENLERE! BOL TIKLAMALI OLSUN İNŞALLAH 💯👍🌹🌹👍🌹🌹🙏
너무 예쁘네요 크림치즈는 어떤 걸로 하셨을까요?같은 맛을 내고 싶어서요 ^^
저는 크래프트 크림치즈 사용했어요~
흑설탕 보바 토핑으로 밀크티 치즈케이크 만들 수 있나요? 🧋🥺
So beautiful
Sé ve tan bello
いつも美しい😍
Puedo reemplazar la gelatina en lámina por gelatina en polvo y cuál es la medida
Me too
😻
Your work is unique and fragmented ... I really enjoy seeing your work You are a real artist💗👌🏻
🥝🍈💚
Very nice...thank
Mmmm moi sa sera avec de la mangue et de la fraise car j'ai ni kiwi ni orange 😁
I'm curious, why did you take some of the batter out, mixed it with the butter, then poured it back in? Why not just pour the butter into the batter itself?
The butter mixture and the dough must be mixed first and then mixed as a whole to mix evenly and maintain the bubbles of the dough~
@@Cooking_tree Wow! I learned something new today. Thanks!
Eu não faço igual porque eu não tenho a tigela de vidro!!
love it
Yummy 👍
👋😋👍🌷
🌹❤️🥰💞🙏👍
쿠킹트리님은 ng모음같은거 없으신가요? 궁금해지는 ㅋㅋㅋ
저도 ng 모음 영상들이 재미있어서 만들어보고 싶은 마음은 가득하지만 생각보다 ng가 많이 나지 않더라구요ㅠㅠ ㅎㅎㅎㅎ
@@Cooking_tree 너무 잘만드셔서 그만 😂😂👍👍👍
cool
*_So yummy. Does anyone agree with me?_* 😋
온도 체크하는 기계 정보 알수 있을까요
테스토 온도계에요~
💞🙏
Симфонија укуса, дивота! 🇷🇸👏🤗💞