NOUGAT CAKE / Crunchy And Creamy Cake Recipe/ NILASCUISNE
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- Опубликовано: 6 сен 2024
- NOUGAT CAKE / CRUNCHY AND YUMMY CAKE RECIPE / NILASCUISNE
MY MEASUREMENTS:
1 CUP = 250 ML
INGREDIENTS:
EGGS - 5 ( Small size)
POWDERED SUGAR - 3/4 CUP
VANILLA ESSENCE - 1 TSP
OIL - 1/2 CUP (100ML)
MAIDA - 1 1/2 CUP
BAKING POWDER- 1 TBLSP
BAKING SODA - 1/2 TSP
HOT WATER / MILK - 1/2 CUP
FOR NOUGAT:
BROWN SUGAR/ JAGGERY - 1/ 2 CUP
ROASTED PEANUTS - 1 CUP
FOR CREAM:
WHIPPING CREAM- 500ML
VANILA ESSENCE- 1/2 TSP
MUSIC CREDITS:
BeatbyShahed
/ djshahmoneybeatz
/ djshahmoneybeatz
/ beatbyshahed
/ imshahed
#nougatcake
#peanutcake
#crunchycake
INGREDIENTS:
EGGS - 5 ( Small size)
POWDERED SUGAR - 3/4 CUP
VANILLA ESSENCE - 1 TSP
OIL - 1/2 CUP (100ML)
MAIDA - 1 1/2 CUP
BAKING POWDER- 1 TBLSP
BAKING SODA - 1/2 TSP
HOT WATER / MILK - 1/2 CUP
FOR NOUGAT:
BROWN SUGAR/ JAGGERY - 1/ 2 CUP
ROASTED PEANUTS - 1 CUP
FOR CREAM:
WHIPPING CREAM- 500ML
VANILA ESSENCE- 1/2 TSP
For Sugar Syrup:
Mix 3 tblsp of sugar with 1/4 cup of water and boil until the sugar gets melted
Beautifully decorated
Thank You😊😊
Yummy cake recipe....looks so delicious.....mouth-watering 😋
Nougat cake recipe is really superb and fully watched friend 👍 and thanks for sharing 👌
Thank You 😊😊
Thank you
Really super .
Thank You😊😊😊
too good
Thank You 😊😊😊
Keep rocking..... Your dishes are always unique...... Dear....
Thank You So Much😊😊😊
u didnt mention the amount of flour u added?
Sorry..It's editing mistake..I have used
1 1/2 cup flour apprx 250g...
I have given the Ingredients details in description box..plz check ..
sugar syrup ratio plz
For Sugar Syrup:
Mix 3 tblsp of sugar with 1/4 cup of water and boil until the sugar gets melted