Meat Pies | The Cooking Show

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  • Опубликовано: 19 авг 2024
  • These meat and cheese hand pies are the perfect on the go snack. To make these meat pies, Farideh fills handmade dough with cheddar cheese and blend of ground beef and pork cooked with tomato paste, Marmite, and red wine. The pies are shaped in a muffin tin and then baked, resulting in a golden crust and a savory, cheesy, and meat-filled center.
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Комментарии • 473

  • @mattcollins9167
    @mattcollins9167 4 года назад +323

    "And because I'm not a FOOL, I got extra cheese. This is my snacking cheese"
    Big mood.

    • @tink5142
      @tink5142 4 года назад +12

      If you don't have snacking cheese, you don't have enough cheese for the recipe.

    • @wheresthecurve7700
      @wheresthecurve7700 4 года назад +2

      Lmao seriously love her

    • @StfuSiriusly
      @StfuSiriusly 4 года назад +2

      is it matt? is it you big mood?

  • @rawdog1999
    @rawdog1999 4 года назад +79

    I'm Australian, so I've eaten thousands of meat pies. The best pies I've ever had were in Queenstown, New Zealand. There is a famous burger place called Fergburger, but next door is a Fergbaker, and their pies were the best I've ever had. Fergburger were also the best burgers I've ever had. I think I might move to Queenstown.

    • @captainsubtext7446
      @captainsubtext7446 4 года назад +1

      cockadoodle oink

    • @dimsoneill
      @dimsoneill 4 года назад +1

      Traitor!! Best pies are in Tassie , Jackman and McRoss Battery Point, Hobart you gronk.😉

    • @Suisse551
      @Suisse551 4 года назад

      Loved the Burgers at Fergburger, but the meatpies were out of this world!

    • @ThinkOnerandProdigy
      @ThinkOnerandProdigy 3 года назад +1

      Ferburger... lol. sorry I never grew up.

    • @tingle2958
      @tingle2958 3 года назад

      Ooohh fuck why did you have to remind i love ferg pies so much

  • @Dark0blivion
    @Dark0blivion 4 года назад +96

    I've been to Australia a few times and I love the culture around savory pies there. Hopefully it catches on in North America.

    • @101stsurvivor
      @101stsurvivor 4 года назад +13

      There's a few places doing it but they try too hard, make it fancy and stuff. The pie is a simple cheap thing and doesn't need to be so complex. If it's to catch on in America it needs to be the same as here in nz, cheap.

    • @Dark0blivion
      @Dark0blivion 4 года назад +6

      @@101stsurvivor Agree. I've been to Scotland a few times, and even in places like Edinburgh there are cheap takeout (takeaway) savory pie shops there. Very cheap and hits the spot. I think they've been overly "gourmet-ized" here.

    • @r-h9260
      @r-h9260 4 года назад

      @@Dark0blivion we love a good pie in Scotland.

    • @GCOSBenbow
      @GCOSBenbow 4 года назад +3

      @@Dark0blivion All over the UK you can find pie shops, the greasier looking the better.

    • @gesman5000
      @gesman5000 4 года назад +2

      I'm from Melbourne and we have many many great pie places. the best pies IMO are always simple steak and pepper pies with the generic pie crust, over in Tasmania the also make curried creamy scallop pies, those pies are also really good. Sometimes a little bit of stout can make steak pies even better but there's no need to go fancy as Dr milk says.

  • @chriswheeler155
    @chriswheeler155 4 года назад +7

    The reason you want really cold butter is because when you knead it into the dough, the pockets of butter aren’t perfectly incorporated and make for a flakey dough. Or something

  • @jurassicsushi
    @jurassicsushi 4 года назад +110

    Hello Munchies Staff - Todays comment is just for you. I appreciate your Hard Work, keep it up. Stay Blessed.

  • @overanDownUnder
    @overanDownUnder 4 года назад +27

    Finally, a recipe I can get with.
    I lived in Australia for 20 years haven’t been back until this past summer. Meat pies are the thing I miss the most.

  • @psycold
    @psycold 4 года назад +16

    First time I've been told to "just google it" while watching a youtube instructional video, gotta say I'm not offended.

  • @krystalarroyo5193
    @krystalarroyo5193 4 года назад +3

    To anyone who was curious about why the butter must be frozen, it is because when you're creating the dough, if the butter is room temperature, it'll naturally incorporate and you won't achieve the light type of dough you want. However, the main reason is because butter has water inside of it so once it's in the oven, inside of the dough, the butter will release steam which will puff the dough up creating individual layers, resulting in a lighter, flakier pastry, which is also how puff pastry gets its distinctive layers with so much butter.

  • @blubekirby
    @blubekirby 3 года назад +1

    No one, absolutely no one:
    Farideh: This is how you get out all your aggression - *bang bang* - *laughs like a madman*

  • @TacoStacks
    @TacoStacks 4 года назад +16

    This show always makes me hungry

  • @sextwister
    @sextwister 2 года назад

    Good job Sara. Meat pies should be an important part of everyone's life.

  • @creamcheese7845
    @creamcheese7845 3 года назад

    A good hot pie during a wet cold winters days is the best combo in nz.

  • @26muca07
    @26muca07 4 года назад +15

    Hey Munchies, just wanna say Farideh's content is going through the roof... and I love it! Great work guys! I love this channel. And I love Farideh!

  • @Passionforfoodrecipes
    @Passionforfoodrecipes 4 года назад +12

    That''s a GREAT tip about freezing the butter!

    • @summeronmars9663
      @summeronmars9663 4 года назад +1

      But she doesn't know why

    • @blackpepperbanana
      @blackpepperbanana 4 года назад

      Aan

    • @marcoangara1021
      @marcoangara1021 4 года назад

      Frozen butter makes pockets of butter for the dough that helps with flakiness. Lamination helps with flakiness too

  • @TheBottomChef
    @TheBottomChef 4 года назад +15

    5:47 Action Bronson shout out!

  • @Osprey24604
    @Osprey24604 4 года назад +110

    I’m hungry, but some of y’all are thirsty

    • @rbketngam
      @rbketngam 4 года назад

      🤣 Facts!?

    • @LingLing-pn3us
      @LingLing-pn3us 4 года назад

      Matthew Watton how?

    • @commentcopbadge6665
      @commentcopbadge6665 4 года назад +12

      Well shame on me for finding an attractive woman with an attractive personality attractive. How dare I? I guess that makes me less of a man for some reason?

    • @26muca07
      @26muca07 4 года назад +6

      It's Farideh.
      Case closed.

    • @LingLing-pn3us
      @LingLing-pn3us 4 года назад +1

      CommentCop Badge#666 but she’s kinda boring 🤣😂😂😂🤪 kekek

  • @TheRDB46
    @TheRDB46 4 года назад +37

    When I saw meat pie I thought it was going to be another attempt at cottage pie, when you said new Zealand I knew it was going to be good. Come back to nz rotorua, Patrick lambs pies are the best

    • @jaymeshmagan2350
      @jaymeshmagan2350 4 года назад +3

      Best pies in NZ Period

    • @paulyb1399
      @paulyb1399 4 года назад

      Tarewa rd Pies aswell

    • @TheRDB46
      @TheRDB46 4 года назад

      Yeah boys!! Pies are just too good

    • @JimmyKip
      @JimmyKip 4 года назад +1

      @@jaymeshmagan2350 Big call bro! For mine the best pie in NZ is the first pie the morning after getting too haurangi with your mates.

    • @BrendonVette
      @BrendonVette 4 года назад

      Patricks FTW!

  • @spongebobspongebob24
    @spongebobspongebob24 4 года назад +91

    Gosh she's the kind of potty-mouthed lady I love watching.

    • @petepete9831
      @petepete9831 4 года назад +4

      spongebobspongebob24 she’s a try hard

    • @MrSen4lifE
      @MrSen4lifE 4 года назад +13

      @@petepete9831 You're an incel.

    • @yakuzelizard
      @yakuzelizard 4 года назад +1

      HAHAHA...GOSH...I love potty mouth....

    • @26muca07
      @26muca07 4 года назад +1

      She's so unique. I love her as a host.

    • @tommyau2006
      @tommyau2006 3 года назад

      me too

  • @metroplexchl
    @metroplexchl 2 года назад

    Shredded cheese is covered in a potato starch to keep it from clumping in the packaging. This makes it hard to melt evenly. Always shred your own if you want it to melt well.

  • @jerrydjones5328
    @jerrydjones5328 4 года назад +1

    She literally has the most natural beauty, & the personality compliments it even more

  • @SD_Marc
    @SD_Marc 4 года назад

    The US needs more meat pies.

  • @omgoshwilsonchan
    @omgoshwilsonchan 4 года назад +3

    First time caller, but long time listener to Munchies!! Just want to say this warms my heart, watching a kiwi classic pie make it to this cooking show and marmite being part of the ingredients!! Thank you Farideh and Munchies crew!

  • @deadfr0g
    @deadfr0g 4 года назад +49

    Me: “What is the point of life? Is there a god? And if there is, does he even care about us?”
    Farideh: “Meat-Filled Hand Pies”
    Me: “Oh shi-“

  • @seth6200
    @seth6200 4 года назад +12

    Yay my early day drinking show is here

  • @pleseem
    @pleseem 4 года назад +81

    she looks like she could be a simpson's character

    • @seyaresmati7320
      @seyaresmati7320 4 года назад +6

      Omg now i cant unsee it..

    • @Y0WMS
      @Y0WMS 4 года назад +7

      She looks like if side show bob had a daughter 😂

    • @kedoh75
      @kedoh75 4 года назад

      😯

    • @Holybeast1234
      @Holybeast1234 3 года назад

      @@20yearsago88 it's the overbite

    • @leahlockettharris4579
      @leahlockettharris4579 2 года назад +1

      Why was it necessary to post that?

  • @karenlagana8552
    @karenlagana8552 4 года назад +1

    You are funny and delightful and adorable. Rock on

  • @LeePattison
    @LeePattison 4 года назад +8

    I'm in love with Farideh, like straight up i would marry her tomorrow.

  • @mwrkhan
    @mwrkhan 4 года назад +1

    Boot is the trunk of a car in the UK as well as all the countries of the Indian subcontinent. We also pronounce garage without extending the aahs.

  • @mikewilliams4499
    @mikewilliams4499 2 года назад

    Marmite or Bovril which is about the same texture but less salty. Both are beautiful.

  • @passiveaggressive6175
    @passiveaggressive6175 2 года назад

    Another Farideh story that somehow includes her having a hangover😂😂😂❤️❤️

  • @kingcombo24
    @kingcombo24 4 года назад +4

    Best way to wakeup is to a video with Farideh. She speaks, I listen! OMG I love you...(don't tell my wife😏)

  • @Tsakan2
    @Tsakan2 4 года назад

    This is one if my favorite cooking shows. And I'm pretty sure this nice lady is part of that statement

  • @boadazapher2846
    @boadazapher2846 4 года назад +3

    Soooooooooooo,ooooo,oooooooo o frikking hungry now!!!, I fucking well knew I shouldn't of blazed before watching this!!!!. My left arm is looking kinda tasty right about now. Great upload. Thank you guys

  • @johnsorzano
    @johnsorzano 4 года назад +1

    I LOVE the 80’s track and this chef!

  • @thepricklyonesbyyanawhelan
    @thepricklyonesbyyanawhelan 2 месяца назад

    Yummylicious ❤I am talking notes. I am baking this recipe this weekend.

  • @mrboatshoe
    @mrboatshoe 4 года назад +10

    Goddam y'all were fast with the comments 😂😂😂

  • @martin10nov
    @martin10nov 3 года назад

    I love watching Farideh cook... I'm going to try making these pies. They look great!

  • @Frankie343
    @Frankie343 4 года назад +1

    She's the best cook on RUclips.😁👍🏻

  • @PREPFORIT
    @PREPFORIT 4 года назад +2

    Added to my "Cooking" playlist Thank you.

  • @RecipeswithResa
    @RecipeswithResa 4 года назад +1

    I love all hand pies 😄

  • @davidl2065
    @davidl2065 3 года назад

    Us Scottish love our pies an traveled the planet and its a fact nz has the best! Pies anywhere hands down those bakers are on another lvl 😁 my favourite gas station pie was butter chicken 🤔

  • @uglytomboy
    @uglytomboy 4 года назад +1

    Omg I thought this was gonna be like an English pork pie. Love a mince and cheese pie! 🇳🇿

  • @trythinking6676
    @trythinking6676 3 года назад

    Runza Runza Runza. Hambuger with cooked cabbage. I'd nearly kill for one right now.

  • @passiveaggressive6175
    @passiveaggressive6175 2 года назад

    We used to get Wild Bean Cafe food at UK gas stations (BP I think…)

  • @NZhansolo
    @NZhansolo 4 года назад +2

    I'm a kiwi, I'm a fan of your show and your personality especially. I have also been a chef for the last 12 years and love to collaborate if you ever came back to New Zealand. We can delve deep into the art of the meat pie. Keep doing what your doing and stay awesome.

  • @sarmadjasim7081
    @sarmadjasim7081 4 года назад +6

    Give us more of her please

  • @justsomeguy2759
    @justsomeguy2759 4 года назад +1

    You need to come to the UK for a proper pie

  • @thecolourtone
    @thecolourtone 4 года назад

    Good lord, I use the phrase "snackin' cheese" LAST NIGHT. Farideh's the best.

  • @believeinmatter
    @believeinmatter 4 года назад +10

    When i saw *meat filled hand pies* i had to make sure i was on the right website

  • @CrustyOldDave
    @CrustyOldDave 4 года назад

    I love your presentation, and humor. Not to mention you are just totally awesome. I would literally watch you make a mud pie.

  • @d-mossworld6972
    @d-mossworld6972 4 года назад

    Hell yeah!!! Back to drinking and cussing! I fuckin LOVE THESE EPISODES!!!!

  • @AwesomeAaron81
    @AwesomeAaron81 4 года назад

    Wow you have snacks while you cook too. It’s either meat or cheese for me

  • @lukea997
    @lukea997 4 года назад +4

    This just reminds me of pork pies here in the UK

  • @kerrymillhouse779
    @kerrymillhouse779 4 года назад

    Thanks for the sheet tray trick. Why had I never thought of this?

  • @mickeyconrad8284
    @mickeyconrad8284 4 года назад

    I am absolutely in love with Farideh

  • @strekke1986
    @strekke1986 4 года назад

    Cool concept, dough looks sturdy enough to hold all kinds of fillings quite well. Thinking pizza style sausage-moza-bell pepper-marinara sauce, Tex Mex bean beef chili filling, chicken-mushroom-thyme, or even a breakfast version with crispy bacon eggs and some fresh herbs

    • @tasham3333
      @tasham3333 4 года назад

      strekke1986 the wildbean cafe she was talking about has all those flavours and more!! 👍🏽

  • @privatesnowball3032
    @privatesnowball3032 4 года назад

    1:33 Farideh you just called me the fuck out omg

  • @carlramos18
    @carlramos18 4 года назад +1

    I absolutely love her.

  • @MarkWoodChannel
    @MarkWoodChannel 4 года назад

    Skip the grating step and cube the frozen butter then pulse it in the food processor with part of the flour at first then all of it.

  • @thepricklyonesbyyanawhelan
    @thepricklyonesbyyanawhelan 2 месяца назад

    Thanks for sharing ❤

  • @jefftepeteperu6510
    @jefftepeteperu6510 4 года назад

    Ponsonby Pies are the best commercially made pies in NZ usually found in the supermarkets or at Mobil gas stations. The bakeries in NZ are just home made pies and are not a the same

  • @Vince084
    @Vince084 4 года назад +1

    I’m in love with her personality

  • @dianeepps808
    @dianeepps808 4 года назад +1

    If you are into pie try the uk which is pie heaven

  • @natgoboom
    @natgoboom 4 года назад +21

    Called party pies in Australia

  • @MrLordpistoia
    @MrLordpistoia 4 года назад

    This woman could cook for me any day of week.

  • @darkowl8968
    @darkowl8968 4 года назад +1

    Farideh can totally handle the Jandal! Ya'll should try a pavlova recipe at some point . .

  • @mahdinnabikhan
    @mahdinnabikhan 4 года назад

    normally the crust isnt this crumbly and buttery seeing this took me back to my sydney life too🥺

  • @Thekidfromcalifornia2.0
    @Thekidfromcalifornia2.0 2 года назад

    Only need to grate of you mixing by hand. Just cube the butter in a food processor

  • @rudeboymon3177
    @rudeboymon3177 4 года назад +28

    Tastes like tar 😆 how does he know

  • @theathjr
    @theathjr 4 года назад +1

    Morning Meat Pie’s with Farideh. Phuk yeah.

  • @RosarioCaliColombia
    @RosarioCaliColombia 3 года назад

    shes awesome! lovely host and great tutorial

  • @billiondollardan
    @billiondollardan 3 года назад

    You know how when you watch a video with someone you've never seen before you kinda think am i even going to like this person? Maybe it's me. I really like this girl tho. She's good

  • @FoodVloggerSourav
    @FoodVloggerSourav 4 года назад +1

    You Cooking Always tasty food .. Yummy .. waiting for next video

  • @zabrinatheteacher
    @zabrinatheteacher 4 года назад +1

    I made beef empanadas this week. I will make this too. Looks yummy 💖

    • @BombaJead
      @BombaJead 4 года назад

      I'm from Argentina and we would consider this as an empanada aswell haha. Btw have you tried fried empanadas? They're the bomb quite literaly.

    • @zabrinatheteacher
      @zabrinatheteacher 4 года назад

      @@BombaJead I made fried beef empanadas this week. Puerto Rican style. Thank you for the heads up in regards to this being considered as an empanada. I hope to visit Buenas Aires one day. Food looks AMAZING!

    • @ruthr.8496
      @ruthr.8496 4 года назад

      Dominican here - fried empanadas are the bomb diggity

    • @zabrinatheteacher
      @zabrinatheteacher 4 года назад

      @@ruthr.8496 ☺️

  • @LinhNguyen-hn1yg
    @LinhNguyen-hn1yg 4 года назад

    good recipe! Thanks.

  • @vivadevega
    @vivadevega 4 года назад

    This is going to be our Comic Con food!! Yummmmm!!

  • @mike70377
    @mike70377 4 года назад

    Pies are just soooo good!

  • @resulavsar2606
    @resulavsar2606 4 года назад

    this might just be my favourite recipe from Farideh

  • @BigSam63
    @BigSam63 4 года назад +2

    I'm also in love with the ol' meat pie...

  • @MrWhatsHisFace87
    @MrWhatsHisFace87 4 года назад

    When I read the title I was excited and thought you were making pasties, but this looks tasty too. 👍

  • @angelinevandieman1685
    @angelinevandieman1685 Год назад

    Must try thank u dear❤

  • @TailEndCustoms
    @TailEndCustoms 4 года назад

    She sounds fun to hang with. 👍🏼 Meat pies look great too.

  • @dubleffler9451
    @dubleffler9451 4 года назад

    You have to try Promite.

  • @theazrael4423
    @theazrael4423 4 года назад +1

    The lady likes meat pies..come to Jamaica you will love patties.

  • @SweetTater
    @SweetTater 4 года назад +1

    I would like to be your personal taste tester. Love your videos. When will you have your own show?

  • @MrSunlander
    @MrSunlander 4 года назад

    amazing she didn't grate her hand, but cut herself on the plastic cutter. Interesting a Marmite advocate. I love watching baking, but suck so badly at it. Thanks for the vid.

  • @dyln4958
    @dyln4958 4 года назад +5

    That there is wifin' material.

  • @wade_powell
    @wade_powell 4 года назад

    Description and recipe mention red wine but it was never used in the video.

  • @natewrites7803
    @natewrites7803 4 года назад +1

    They are also known as pasties, runzas or bierocks in the U.S. On another note, boy was that music 1980ish or what, lol.

  • @genericname110
    @genericname110 4 года назад +1

    i like watching farideh

  • @GrimKhazi
    @GrimKhazi 4 года назад +1

    The cold butter seems like a trick? Why not just melt it and add it to the mix? Gonna get fridged anyway.

    • @madskillz808
      @madskillz808 4 года назад +1

      She is making a shortcrust style pastry. Using cold butter makes it lighter and crisp as the water from the butter evaporates during cooking. You want to incorporate butter throughout the flour, rather than soak flour in butter.
      You can make hot water crust pastry, which uses melted fat, but that tends to be heavier and tougher, and is used for heavier fillings.

  • @YAJM_
    @YAJM_ Месяц назад

    Cussing is cool

  • @DesilovesJesus
    @DesilovesJesus 4 года назад

    Looks tasty 😋

  • @MisterGrooves
    @MisterGrooves 4 года назад

    She makes my heart and my stomach smile.

  • @danehynes4395
    @danehynes4395 4 года назад +1

    Well done on doing a good job on making the meat pie

  • @trevormorton8415
    @trevormorton8415 4 года назад

    Question - Do you prefer making the corn starch slurry for thickening? Or adding flour to your cooked beef, cooking it a minute, and then adding your stock to it?

  • @killercaos123
    @killercaos123 4 года назад

    That looks AWESOME

  • @elnovato250
    @elnovato250 4 года назад

    I will die for Farideh from the cooking show

  • @cbglassiii9362
    @cbglassiii9362 4 года назад +1

    Farideh 2020?! =^)

  • @ohtrueyeahnah
    @ohtrueyeahnah 2 года назад

    Damn! even the gas station pies are good