ಗಾಯತ್ರಿ ಟಿಫ್ಫೆನ್ ರೂಮ್ ನಲ್ಲಿ ಸಿಗುವ ರುಚಿಕರ ಉಪ್ಪಿಟ್ಟಿನ ಗುಟ್ಟು..! | Uppittu Recipe Video in Kannada

Поделиться
HTML-код
  • Опубликовано: 25 дек 2024

Комментарии • 1,8 тыс.

  • @srikrishnaudupa07
    @srikrishnaudupa07 2 года назад +339

    Salt is added with rava , ಉಪ್ಪು ರವೆಯ ಜೊತೆಗೆ ಹಾಕಲಾಗಿದೆ !!😊

    • @nareshkiran6424
      @nareshkiran6424 2 года назад +22

      @Manjunath Sj oo ko l oo oo o ooltah ooookkoooo episode and oo kl oi

    • @raviprakash1956
      @raviprakash1956 2 года назад +14

      When sait should be added. Please inform.

    • @pandurangasettyvenu7897
      @pandurangasettyvenu7897 2 года назад +6

      You've not added lemon
      Is it not required?

    • @subramanyabv1470
      @subramanyabv1470 2 года назад +17

      May be, but in the video nowhere we can see when he has added salt.

    • @sunithavasu6654
      @sunithavasu6654 2 года назад +18

      ಎಣ್ಣೆ ಎಸ್ಟು ಹಾಕಿದರು.

  • @chandrahasshetty5396
    @chandrahasshetty5396 2 года назад +54

    ಇದುವರೆಗೆ ಉಪ್ಪಿಟ್ಟನ್ನು ಸರಿಯಾದ ವಿಧಾನದಲ್ಲಿ ತಯಾರಿಸಲು ನಮ್ಮಂತೆ ತಿಳಿಯದೆ ಇದ್ದವರಿಗೆ ನಿಮ್ಮ ವಿಧಾನ ತುಂಬಾ ಉಪಯುಕ್ತ. ವಂದನೆಗಳು 😋👍

  • @madhualbert6428
    @madhualbert6428 17 часов назад

    ನಿಮ್ಮ ಮಾಹಿತಿಗೆ ತುಂಬಾ ಧನ್ಯವಾದಗಳು. ನನಗೆ ಉಪ್ಪಿಟೆಂದರೆ ತುಂಬಾ ಇಷ್ಟ. ನೀವು ತಿಳಿಸಿಕೊಟ್ಟ ರೀತಿಯಲ್ಲೇ ಮಾಡುತ್ತೇನೆ 👏👏

  • @saraswathisaru1882
    @saraswathisaru1882 2 года назад +6

    ಉಪ್ಪಿಟ್ಟನ್ನು ತಯಾರಿಸುವ ಹೊಸ ವಿಧಾನ ತಿಳಿಸಿದ್ದಾರೆ. ತುಂಬಾ ರುಚಿ ಅನಿಸುತ್ತದೆ. ನನಗೆ ತುಂಬಾ ಇಷ್ಟವಾದ ತಿಂಡಿ. ನಾನೂ ಒಮ್ಮೆ ಈ ತರ ಮಾಡುತ್ತೇನೆ. ತುಂಬಾ ಥ್ಯಾಂಕ್ಸ್.

  • @padmajajoshi4000
    @padmajajoshi4000 2 года назад +4

    Nivu helid hage uppittu madide, udupa sir ,tumba chennagi banditu ,tq so much sir

  • @maheshharpanahalli3582
    @maheshharpanahalli3582 2 года назад +7

    ಬಹಳ ಅದ್ಭುತವಾಗಿತ್ತು. ಎಷ್ಟು ಸಂತೋಷವಾಯಿತೆಂದರೆ ಅದು ಹೇಳೋಕಾಗಲ್ಲ. ನೀವು ಮಾತನಾಡತಾಯಿದ್ರೆ ಖಾರಾಬಾತು ತಿಂದಾಗ ಆಗೋ ಸಂತೋಷ ಸಿಕ್ತು. ಅದ್ಭುತ ಅಮೋಘ ಅದ್ವಿತೀಯ🙏🙏🙏

  • @vasudevamurthyms1930
    @vasudevamurthyms1930 Год назад +1

    ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ ಧನ್ಯವಾದಗಳು we should encourage like this person he is deserves

  • @adinarayanamurthy1638
    @adinarayanamurthy1638 2 года назад +69

    i think he is a owner of hotel,very neet,clean,and fair,nicely explained with smile face

  • @veenap8784
    @veenap8784 2 года назад +2

    ನಾನು ಇವತ್ತು ಉಪ್ಪಿಟ್ಟು ಮಾಡೋಣ ಅಂತ ಅಂದುಕೊಂಡೆ ಹಾಗೇ ಯೂಟ್ಯಬ್ ನೋಡ್ತಾಇದ್ದೆ ಈ ರೆಸಿಪಿ ನೋಡ್ದೆ ನೀವು ಹೇಳಿದಥರನೇ ಮಾಡ್ದೆ ಉಪ್ಪಿಟ್ಟು ತುಂಬಾ ಚೆನ್ನಾಗಿ ಆಗಿದೆ ಧನ್ಯವಾದಗಳುಸರ್ ನಿಮಗೆ

  • @aadipriya_forever
    @aadipriya_forever 2 года назад +15

    ಗ್ರೇಟ್ ಬ್ರದರ್ 👌👌
    ಯಾಕೆ ಹೀಗೆಯೇ ಮಾಡಬೇಕು ಎಂಬುದಕ್ಕೆ
    ಕಾರಣ ಸಮೇತ ನೀಡುತ್ತಾ ವಿವರಣೆ
    ಮಾಡಿದ ರೀತಿ ತುಂಬಾ ಚೆನ್ನಾಗಿ ಇತ್ತು.
    ಉಪ್ಪಿಟ್ಟನ್ನು ಕಂಡು ದೂರ ಓಡುವವರಿಗೆ
    ಈ ನಿಮ್ಮ ವಿಧಾನ ಕಂಡು
    ಬಾಯಲ್ಲಿ ನೀರೂರಿದರೆ ಅಚ್ಚರಿ ಇಲ್ಲ . . !!

  • @chandrakantpimpalkar2611
    @chandrakantpimpalkar2611 14 дней назад

    खुप छान पद्धती आहे बनवण्याची. आम्ही यात टमाटर ऐवजी दही वापरतो. खुप टेस्टी.

  • @mangalacs6199
    @mangalacs6199 2 года назад +10

    ನೀರೂರಿ ನಾಲಿಗೆ ... ಎಂಥ ಉಪ್ಪಿಟ್ಟು ರೀ hats off to the chef..

  • @manjunathamanju6666
    @manjunathamanju6666 2 года назад +2

    ನಾನು ಸಹ ಇದೆ ರೀತಿಯಲ್ಲಿ ಮಾಡಿದ್ದೆ ತುಂಬಾ ತುಂಬಾ ಚೆನ್ನಾಗಿತ್ತು ಧನ್ಯವಾದಗಳು

  • @shwethag551
    @shwethag551 2 года назад +49

    Uppit recipe+ GTR+ Owner humbleness+ Food location 🙏💐 Thank you very much for efforts

  • @prashanthkamath7437
    @prashanthkamath7437 2 месяца назад +1

    This guy is serious about his work. Knows his work, and knows how to verbalise. Great show!

  • @rashminishchaymysuru
    @rashminishchaymysuru 2 года назад +37

    The owner is very handsome and behaves very matured 👌.. I will try this recipe

    • @srikrishnaudupa07
      @srikrishnaudupa07 2 года назад +2

      Thanks a lot 😊🙏, please stay tuned to watch our next vedio !💐

    • @vidyaraj9217
      @vidyaraj9217 2 года назад

      @@srikrishnaudupa07 nimma hendati lucky

  • @nagarathnabm3764
    @nagarathnabm3764 2 года назад +1

    Fine very tasty and good cooking method tq magu chennaagi helikotte

  • @manupravi
    @manupravi 2 года назад +21

    Never seen anyone explaining recipe so well. Thanks a lot for sharing. Super recipe!

  • @sharatkammar4283
    @sharatkammar4283 2 года назад +1

    Nan favourite tiffin yavaglu tumba chennag ittu naanu try madtini sir tq video madidke..

  • @aaf1967
    @aaf1967 2 года назад +38

    I was lucky enough to have food in this tiffin centre for more than a year. Hotel is very clean, Sr. Owner and son Jr. are very humble, always smiling. More over their price list will shock you. Very very humble prices. No business minded. Both Sr. and Jr. are highly service oriented.

    • @malathij5431
      @malathij5431 2 года назад +3

      Very nice, wow 😋😋😋😋

    • @adithyahk
      @adithyahk Год назад +2

      Oh! very nice and generous of them to not to burden customers with over pricing, may they be blessed with more prosperity!

    • @sobinamonteiro8867
      @sobinamonteiro8867 9 месяцев назад

      Salt no need???

    • @ashokkumarp.n3121
      @ashokkumarp.n3121 3 месяца назад

      Where is this hotel in Bangalore

    • @aaf1967
      @aaf1967 3 месяца назад

      @@ashokkumarp.n3121 this is located opposite to Rajaji nagar post office (near by Rajaji nagar RTO)

  • @kavyabc2770
    @kavyabc2770 2 года назад +2

    Sir super super sir kara bathu thumba chanagithu sir nav madidvi Nam manevr chanagidde antha 2 salla akuskondu thindru sir tanks sir nimge👌👌👌👌

  • @sreenivasasreenivasa9164
    @sreenivasasreenivasa9164 2 года назад +12

    ಅದ್ಭುತವಾಗಿ ಮಾಡಿದಿರಾ ಉಪ್ಪಿಟ್ಟು good luck sir

  • @Ravi-USA
    @Ravi-USA Месяц назад +1

    We prepared uppittu just like shown in this video. It came out very well. Thank you

  • @sshyamala8600
    @sshyamala8600 2 года назад +10

    Sir this is very good method of showing hotel receips. Thanks for hotel owner and yourself Sir, awesome,

  • @eliyasdgl
    @eliyasdgl 13 дней назад

    Recipe from experts ...his every word is true...excellent

  • @pramodagc851
    @pramodagc851 2 года назад +8

    ವಾವ್ ಮಾಡಿರುವ ವಿಧಾನ ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ ಸರಳವಾಗಿ ಮಾಡುವುದು ಹೇಗೆ ಎಂದು ತೋರಿಸಿದ್ದಕ್ಕೆ ಧನ್ಯವಾದಗಳು. 👌👌😋👏

  • @ushanaik5222
    @ushanaik5222 2 года назад +1

    Try maadide tumbaane ruchiyagittu👌👌😋😋 tumbaa easy kudaa thank you so much brother 🙏🏽🌹

  • @Hakunamatata56217
    @Hakunamatata56217 2 года назад +16

    Never knew this method uptil now .....will definitely try tomorrow itself ,well demonstrated ,,,uppit is my favourite comfort food since childhood ,,,,thank you both 👍

    • @Hakunamatata56217
      @Hakunamatata56217 2 года назад +2

      Hi ,Made the uppit today ,,,with this method....it came really fantastic....thank you so much 🙏

  • @shakunthalav7770
    @shakunthalav7770 4 месяца назад +2

    ಉಪ್ಪಿಟ್ಟು ಮಾಡುವ ವಿಧಾನ ಚೆನ್ನಾಗಿ ದೆ

  • @sarathyrp2912
    @sarathyrp2912 2 года назад +17

    Thank you very much. Getting the hotel owner to prepare the recipe for the viewers is something great. Please continue this good service.

  • @vijayabhat2213
    @vijayabhat2213 6 месяцев назад

    ನಿಮ್ಮ recepe method ತುಂಬಾ ಇಷ್ಟ ಅಯ್ತು. ಉಪ್ಪಿಟ್ಟು ಯಾವಾಗ್ಲೂ ನನ್ನ fav. Thanks for sharing nice detailed recepe.

  • @roopaprasad8170
    @roopaprasad8170 2 года назад +6

    Very nice. Tomorrow I will definitely do this and update it here

  • @roopayt1622
    @roopayt1622 2 года назад +1

    Su....per.nodakke chennagide.ruchinu super.ottinalli nalamaharaja.all the best

  • @AnshRus
    @AnshRus 2 года назад +65

    Such a good chef he is! His patience and attention to detail deserves a salute!

  • @shakunthalabhaskarrao9286
    @shakunthalabhaskarrao9286 2 года назад +1

    Super chennagi madi torisiddiru thanks sir

  • @subbu082
    @subbu082 2 года назад +3

    Today I tried in your method and came out excellent.. Thanks for sharing and showing the simple secret behind the tasty food.

  • @SushmaAcharya-g6q
    @SushmaAcharya-g6q 4 месяца назад

    First time ee reethi uppit nodiddu 👌👌👏👏

  • @ayeshaibraheem6216
    @ayeshaibraheem6216 2 года назад +6

    Outstanding presentation and effort
    Thank you food locations
    Plz show us ಅಡುಗೆ ಭಟ್ಟರ ಮದುವೆ ಮನೆ ಊಟ

  • @roopsskanda7696
    @roopsskanda7696 7 месяцев назад

    ನಾನು ಇವತ್ತು ಮಾಡಿದ್ದು ಉಪಿಟ್.. ಸುಪರ್ಬ್ ಆಗಿತ್ತು... ಉಪ್ಪಿಟ್ಟಿನ ವಿಧಾನ ಸುಪರ್ಬ್.. Thank you sir 🙏

  • @vndhanalaxmi4349
    @vndhanalaxmi4349 2 года назад +19

    ಹರಿ ಓಂ ಹರಿ ಓಂ ವಿಧಾನ ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ. ವಿವರಣೆ ನೀಡಿದ್ದಾರೆ ಚೆನ್ನಾಗಿ 👌👏👏👏👏👏

  • @bindutejkumar18
    @bindutejkumar18 2 года назад +1

    Super agide uppittu

  • @priyasudhir6008
    @priyasudhir6008 2 года назад +22

    Hats off to the owner to share all the secrets that too by preparing the recipe by himself...tried it n it's simply yummy. Thanks so much for sharing.

    • @swarnaks4579
      @swarnaks4579 2 года назад +1

      yes, we have to thank the chef and owner. nice

    • @adhiladil6576
      @adhiladil6576 2 года назад

      Tell me the ratio for small quantity

  • @pramilaprakash582
    @pramilaprakash582 4 месяца назад

    ಚೆನ್ನಾಗಿತ್ತು ತೋರಿಸಿದ ರೀತಿ ಧನ್ಯವಾದಗಳು

  • @vinayashanthi248
    @vinayashanthi248 2 года назад +7

    I was waiting for this method since long long time. Thank you so much sir. Well explained.

  • @omsai2380
    @omsai2380 2 года назад +2

    Wa super sir nodudre tinbeku ansute

  • @gubbacchi10
    @gubbacchi10 2 года назад +4

    Wow! Mouth watering.Such useful tips.

  • @anilshashikala4059
    @anilshashikala4059 5 месяцев назад

    Naanu ivatthu try maadide... Superbbbbb

  • @sumathishivakumar9379
    @sumathishivakumar9379 2 года назад +6

    ತಮ್ಮ..ಸೂಪರ್ ಆಗಿ ಬಂತು .ಈಗ ಮಾಡಿದೆ. ಮನೆಯವರು tasty ಅಂದ್ರು.ಥಾಂಕ್ you.ಅಳತೆ glass ಲೆಕ್ಕದಲ್ಲಿದ್ರೆ ಉಪಯೋಗ ಆಗುತ್ತಿತ್ತು.

    • @shyuva7804
      @shyuva7804 2 года назад

      Ond glass rave ge yestu neer haakbeku akka.

  • @govindaswamy6797
    @govindaswamy6797 2 года назад +1

    ವಿವರವಾಗಿ ಮಾಹಿತಿಯೊಂದಿಗೆ ಮನವರಿಕೆ ಮಾಡಿಕೊಟ್ಟು ತಯಾರಿಸಿದ ವಿಧಾನ ಅದ್ಭುತ. ಉಪ್ಪಿನ ಬಗ್ಗೆ ವಿವರಿಸಿದ್ದರೆ ಇನ್ನೂ ಚೆನ್ನಾಗಿರುತ್ತಿತ್ತು.

  • @GururajBN
    @GururajBN 2 года назад +13

    Smart young chef! Seems like a seasoned hand. Prepares before the camera so confidently.👌

  • @gourammagk8235
    @gourammagk8235 2 года назад +1

    Type of preparing is very great nd different I like it..Water is coming in my mouth 👌👌.Thanks.

  • @sureshbv3993
    @sureshbv3993 2 года назад +3

    Really a good method of preparation. Those who hate uppitu, they should definitely try this method. When I informed about this method of preparation, they were astonished, but they too liked this method. Thanks for sharing a tasty receipe.

  • @Ashokg-wu5kw
    @Ashokg-wu5kw Месяц назад

    🙏ವಿಡಿಯೋ ನೋಡಿ ಉಪ್ಪಿಟ್ಟು ಮಾಡಿದ್ದೇನೆ ತುಂಬಾ ಸ್ವೇಷಲ್ ಹಾಗಿದೆ ಧನ್ಯವಾದಗಳು 🙏

    • @srikrishnaudupa07
      @srikrishnaudupa07 16 дней назад

      ruclips.net/video/tkZpp0Q03LE/видео.htmlsi=F0m7diA4DUqJdind

  • @madhurab.m8774
    @madhurab.m8774 2 года назад +5

    I just tried upma without separately frying it....i followed every step ...it turned out too delicious 🤤...thank you for the recipe sir

  • @changappalarny4701
    @changappalarny4701 2 года назад +2

    super sir nice video. person whos making it also is very good nicely explained.

  • @SPGNIA
    @SPGNIA 2 года назад +20

    ಅನ್ನದಿಂದ ಮಾಡುವ ಪದರ್ಥಗೆ ಭಾತ ಅಂತರೇ. ಇದಕ್ಕೆ ಉಪ್ಪಿಟ್ಟು ಅಂತ ಕರೆದರೆ ಚೆನ್ನಾಗಿ ಇರುತ್ತದೆ. ಚೆನ್ನಾಗಿ ಇದೇ ಈ formula try ಮಾಡಬೇಕು ಆದರೆ ಮನೆಗೆ yestu rava ಮತ್ತೆ ನೀರು ಅಳತೆ ಹೇಳಿದ್ದರೆ ಚೆನ್ನಾಗಿ ಇರುತ್ತಿತ್ತು.

    • @mythricd2644
      @mythricd2644 2 года назад +1

      ಊಪ್ಪೆ ಆಕಲಿಲ್ಲ

    • @MrNagendra600
      @MrNagendra600 2 года назад

      1kg ravege 4 litre neeru haakidhaare

  • @jayamurthy1167
    @jayamurthy1167 2 года назад

    Very tasty uppittu olle vivarane

  • @rmanjeshamanjeshraj2630
    @rmanjeshamanjeshraj2630 2 года назад +4

    Nice recipe and with handsome chef

  • @ishwaribhat8619
    @ishwaribhat8619 2 года назад

    Tumba chennagide sir.Nanu yeega madide.Super

  • @hcbhagyavathi7945
    @hcbhagyavathi7945 2 года назад +3

    I tried this method .It was too good.

    • @nishap9741
      @nishap9741 2 года назад

      What is water ratio???

  • @JohnFreeman-w6p
    @JohnFreeman-w6p 2 месяца назад +1

    Great cooking

  • @MVGUPTAVLOGS
    @MVGUPTAVLOGS 2 года назад +11

    Very clearly explained without hiding business secrets. Thank you sir

  • @vijayendrabn3727
    @vijayendrabn3727 5 месяцев назад

    ನಾನೂ ಮಾಡಿದೆ. ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ. ಧನ್ಯವಾದ❤

  • @RanjiniGanesh
    @RanjiniGanesh 2 года назад +7

    He has explained so well. Thanks

  • @arokiadass9171
    @arokiadass9171 2 года назад +2

    Very nice & patiently explained thanks for your recipe

  • @rekhayadav8167
    @rekhayadav8167 2 года назад +11

    I made this today it came out sooo good thanks a lot❣️

  • @vishwanath4845
    @vishwanath4845 4 месяца назад

    ಸೂಪರ್ ಆವಿಷ್ಕಾರ ತುಂಬಾ ತುಂಬಾ ಧನ್ಯವಾದಗಳು. 🙏🙏🌹🌺

  • @shrutisirse8836
    @shrutisirse8836 2 года назад +7

    Aww such a handsome man and top of that he is such an awesome cook definitely his wife is luckiest one👍

    • @mangolassi7892
      @mangolassi7892 2 года назад

      haha handsome man 😂 line haktidira?😂😂

  • @loveislam9021
    @loveislam9021 2 месяца назад +1

    Karabath nanage tumba ishta ❤ love from Bangalore

  • @blbangalorelakshmiahkaruna2963
    @blbangalorelakshmiahkaruna2963 2 года назад +3

    Thank you very much for your beautiful explanation hero😇

  • @sreeramareddy1879
    @sreeramareddy1879 Год назад +1

    Very good preparation. Thanks

  • @syedaasmajabeen8344
    @syedaasmajabeen8344 2 года назад +8

    Handsome chef, u chef should also start ur channel, it will be a hit surely

  • @LolakshiGm
    @LolakshiGm 2 месяца назад

    ಸೂಪರ್ ಸರ್ ಉಪಿಟ್ಟು

  • @supremesolar986
    @supremesolar986 2 года назад +5

    Thank you so much for this recipe, it's so different then what we make at home. Special thanks to the chef.

  • @KGopidas
    @KGopidas 3 месяца назад

    Wondetful snd straight forward!!!

  • @apoorvanayak7994
    @apoorvanayak7994 2 года назад +4

    Sooper sir👍🙏👏

  • @venessamendonca1100
    @venessamendonca1100 2 года назад +2

    Super recipe sir....well explained...uppitu is my favorite food. Thanks for sharing the recipe...will try sir

  • @Devi.99999
    @Devi.99999 2 года назад +24

    What a nice way of preparation of upma. A real treat to eye's. At this age iam glad that I have learnt the correct and tasty preparation of upma recipe and will definitely try to learn and prepare upma in the right way. God bless you son and you will go a long way.

  • @raveendraraoManipal
    @raveendraraoManipal 2 месяца назад

    Excellent recipe. Tried it. Was yummy. Thanks a lot

  • @shailarajendra5057
    @shailarajendra5057 2 года назад +3

    Very nicely explained & very humble 🥰god bless u with lots of blessings in life

  • @m.jagadishan6874
    @m.jagadishan6874 2 года назад +2

    Loving yours UPITTU. Sir. Thank you. Different way of Cooking

  • @smbanakar5509
    @smbanakar5509 2 года назад +9

    Thank you very much, I am in Germany missing ಉಪ್ಪಿಟ್ಟು, just was thinking of why salt is not added...but later saw your clarification.

  • @keshavamurthykl4273
    @keshavamurthykl4273 Год назад

    ತುಂಬ ಚೆನ್ನಾಗಿದೆ ಧನ್ಯವಾದಗಳು

  • @sridharamurthy2555
    @sridharamurthy2555 2 года назад +9

    Ladies must view this carefully. To prepare good upmav to please all in the house.

  • @Shank1qq
    @Shank1qq 2 года назад +1

    Hmmm good hotel... Idli sambar full famous.....

  • @shivkumar-tz6gt
    @shivkumar-tz6gt 2 года назад +33

    E vlog air aad mele hotel owner ge serial/ movie alli chance pakka.....super voice ede....

    • @srikrishnaudupa07
      @srikrishnaudupa07 2 года назад +5

      Thanks a lot sir !😊💐

    • @ajanthakumar4997
      @ajanthakumar4997 2 года назад +5

      Hwdu nangu hage ansutte

    • @rashu-pradeep-tanav
      @rashu-pradeep-tanav 2 года назад +5

      Exactly like D boss voice and his facial expression 😁

    • @pari3270
      @pari3270 2 года назад +4

      @@srikrishnaudupa07 U are very Good Looking Sir also Very Talented.

    • @rekhanagaraj133
      @rekhanagaraj133 2 года назад

      Yes gambeera svabhavada evarige chance signahudu

  • @lalithasubramaniam4160
    @lalithasubramaniam4160 2 месяца назад

    Very useful information.Thank you very much sir.

  • @sathyarao6687
    @sathyarao6687 2 года назад +6

    The preperation is fantastic.

    • @Krishna-ln8hm
      @Krishna-ln8hm 2 года назад

      ಅಪ್ಪಾ ಪುಣ್ಯಾತ್ಮ
      ಸಪ್ಪೆ ಹಿಟ್ ಮಾಡುತ್ತಾ ಇದ್ದೀಯ
      ಇದು ಉಪ್ಪಿಟ್ಟು ತಾನೆ
      ಉಪ್ಪು ಹಾಕೇಇಲ್ಲಾ ಅಂದ್ರೆ ಬಗ್ಗೆ
      ಹೇಳೇ ಇಲ್ಲಾ ದಯಮಾಡಿ
      ವೀಡಿಯೋ ನೋಡಪ್ಪಾ

  • @alfiyaansar7899
    @alfiyaansar7899 2 года назад +1

    Nice recip .I will tried today .my hubby response is good

  • @lakshmiaa1495
    @lakshmiaa1495 2 года назад +22

    ಒಳ್ಳೆ ವಿವರಣೆಯೊಂದಿಗೆ ಒಳ್ಳೆ ಖಾರ ಬಾತ್ ರೆಸಿಪಿ ತೋರಿಸಿದ್ದಾರೆ. ಕೇಳಿದ ಪ್ರಶ್ನೆಗಳೂ ಅಷ್ಟೇ ಮುಖ್ಯವಾಗಿದ್ದವು. ಧನ್ಯವಾದಗಳು

  • @Hemavathi-zg4zs
    @Hemavathi-zg4zs 7 месяцев назад +1

    Ever favourite food tq sir, well explained

  • @navyashree731
    @navyashree731 2 года назад +4

    God bless person a lot who is cooking sir please show more recipes

  • @ravinprasad2918
    @ravinprasad2918 2 года назад

    Interesting new type upito I'll try, tq

  • @pramilas8780
    @pramilas8780 2 года назад +13

    Sir I tried today this uppmaaa with same method and it’s come same as hotel awesome very happy . Please show some more recipes from this hotel from the same person his explains is so good and perfect

  • @pushpasrinivas6546
    @pushpasrinivas6546 Год назад

    Wow super recipe 🤤🤤🤤😊☺️🤗🤗🤗💐💐💐💐💐💐💐💐💐💐💐💐💐💐💐

  • @vincentt3397
    @vincentt3397 2 года назад +5

    Thanks for the recipe sir 🙏

  • @arguruprasad60
    @arguruprasad60 2 года назад +1

    ಚನ್ನಾಗಿ ವಿವರಿಸಿದ್ದಿರ ನಾನು ಪ್ರಯತ್ನಿಸುತ್ತೇನೆ 🙏

  • @equitecengineeringtechnolo7762
    @equitecengineeringtechnolo7762 2 года назад +33

    Hi, Two points of observation.
    1. When the owner knows the core of his business art better than the cook, nobody can challenge him.
    2. Observe that he is using pure iron articles for cooking and mixing. That makes a big difference in taste and fragrance.
    The very cooking with pure iron pan helps improve one’s hb count in blood.
    Bet me on it.

    • @raghavendrajoshin2291
      @raghavendrajoshin2291 2 года назад +1

      Yake bro upittige uppe hakilla old method is gold method plz follow it

    • @bahubali5083
      @bahubali5083 2 года назад

      Salt and coconut

    • @vedhareddy9169
      @vedhareddy9169 2 года назад

      @@raghavendrajoshin2291 hakidare comment alli pin madidare nodi rave jothe hakidare

    • @umadaroji883
      @umadaroji883 2 года назад

      S iron articles give taste more & healthy also

  • @devakik.t7316
    @devakik.t7316 11 месяцев назад

    Superb Sir very special . Thank you for sharing 😊

  • @albertcheeni
    @albertcheeni 2 года назад +17

    He is an extremely seasoned chef. The confidence, the movements (especially the roasting part-he rightly said that the secret to perfect upma is in roasting).

    • @tarabopiah2741
      @tarabopiah2741 2 года назад +2

      Oil quantity pls

    • @rao433
      @rao433 2 года назад

      @@tarabopiah2741 1 tablesp per person