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Not cannoli, but CANELÉ
Right
Who said cannoli? Leave cannoli outta this. He don't speak French.
"작은 게 뭐 이리 비싸" 이럴 수 있지만 들어가는 재료와 굽는 시간 같은 거 보면 얘기 달라지더라고요... 한 번 방문하고 싶은 카페네요~
It's more like "Canelé" than "Cannoli". Great video anw
I love it when the notifications shows up
"someone's like your comment ' and you have a new subscriber"
So much time and care into making something that I'd devour in 1 second.
And in that second, you create a delicious memory to last a lifetime
Certified Gold!!!!!
오븐 레전드네…..
Cutest lil desserts ever!!
오븐 내부 거의 탄광..
까눌레 구우면 어쩔 수 없어요
저 한번 집에서 구웠다가 닦아낸다고 개고생한적 있어요 😂
I had no idea that this is how these are made. Really great video. Thanks
Hadir ... Asyik rasanya menyimak video ini..
Selalu menampil kan vidio yg ter baik 👍🌷🌷
Wow crispy
I like it 😻😋🫶🏽
تسلم يا الغالي
Estos no son cannolis (italianos), son cannelés (franceses) ambos son muy sabrosos pero son postres totalmente diferentes.
Hey, On Adore un grand merci pour tous vos délicieux partages 🙏👍😜
와 까눌레가 왜 비싼지 알겠어요 🤩😋
サクサクカヌレ美味しそう～😆👍️✨
hola me gustó mucho el video Excelente! Saludos...
Wow, I love that cannoli so much~
Canele is different than cannoli.
They're French from Bordeaux!
Bonjour ou bonsoir merci beaucoup pour la vidéo bravo magnifique j'aime beaucoup cannoli bravo 💪👏💜💜💜💜💜💗💓🇵🇫
Looks awesome. Prepping raw ingredients beside cooked/finished product is pretty bad tho
The "cooked/finished product" looks like a display. Probably made of wax.
짱 비싸고 짱 맛있는 까눌레...
Nice
Nice video and food, thank you for sharing, stay connected ~
Yummy..soft canele👀👄👀👄👑
Nice 😋😀💖💝👌👍🤔💕
Класс! А пропорции сколько чего?
Divine
👍👍👍❤❤❤
I don't know what is more disturbing, the "yolk" or the way the milk was poured from the carton.
I think that they just buy them already separated to save time? I thought they looked good- nice and thicc and orange
Really no need to use beeswax for the molds, use a spray and you will have the same crispy result (yes!). However, silicone molds are to be avoided =(
Beeswax is traditional, obviously you can do it your own way. Nothing wrong with silicone as long as is it platinum cured. Chemistry is chemistry.
@@calypsovega420 I know it's traditionnal but it's boring to use and useless as long as you use copper molds.
🥰🥰🥰🥰
😋😋🇧🇷🇧🇷💯💯💞
Ok the stuff in the can that was put in the piping bag looked like dog food...lol
i feel like going there just to clean their dirty oven, btw those small ones are no good.
thats a dirty oven for a korean bakery.
中文就可麗路啊. 中文翻譯沒見過世面? 誰跟你"香脆有嚼勁的奶油卷"
Americans don't eat this well!
plise your face reamoval
Jesus H. Christ, put that meringue in gd piping bag and be done with it already! Sheeeeeesh.🙄 That shit's infuriating.