Recipe: Tomato Soup

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Antónia Manilhas in Viana do Alentejo explains how to make good tomato soups.
About the gastronomic project Esporão & A Comida Portuguesa a Gostar Dela Própria - bit.ly/2CFxtwc: This project was born from the partnership of Esporão with the Portuguese filmmaker Tiago Pereira and chef André Magalhães, to create an archive of the Portuguese gastronomy, which also has the contemporary look of the chefs of today.
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[@verabagao1]

Minha querida avó ❤ Obrigada pelo registo. Ela adora partilhar tudo o que tem aprendido