Hi ma’am I am also first time subscribing - just seeing your channel for first time - it’s nice that you are running a cooking class! Just apply little oil on that ladle you are making vadas on- slmeo and water mix will make the vadas move smoothly into the oil - won’t stick so much as it’s doing now for you ! Enjoy ! Nice vadas looks yum! God bless your channel and may you have many subscribers ! Thank you ❤😊🙏🙏💖👍
I watched many recipes from your channel. All teachers are unique and very good teachers. Really you are helping new entrepreneurs who r interested in food industry. Ice cream making episodes are my most liked ones. Congratulations every one of your team. I am subscribing you on your 5 million complition🎉😊
So strange how complicated it is been done to make Vada . Good try to make maduvada. Hope you will master one day to make Vada simple as we Chennai people make it without any difficulty. My best wishes for the efforts you have taken , keep it up.
Hi ma’am I am also first time subscribing - just seeing your channel for first time - it’s nice that you are running a cooking class! Just apply little oil on that ladle you are making vadas on- slmeo and water mix will make the vadas move smoothly into the oil - won’t stick so much as it’s doing now for you ! Enjoy ! Nice vadas looks yum! God bless your channel and may you have many subscribers ! Thank you ❤😊🙏🙏💖👍
નીતાબેન વઘાસિયા જૂનાગઢ
Very nice
30:59 30:59
Mam rice flour ke badle bean dal salted hai ...mam????
आपकी आजकी ये रेसिपी आपने बहोत अच्छी तरहसे समझाई जरुर बनाकर देखेंगे.
धन्यवाद!!
Chawal ka aata kitna dalingey❓
Mind blowing recipes love to watch every day thanks a ton
I am definitely going to try this receipe..
Mumtaz
Bhayandar se dekh Rahi hu
मैने दोपहर को सर को व्हेज बिर्याणी बनाते हूए देखा अब आपका ये मेदू वडा रेसिपी देखी बहोत अच्छा दिखाया आपने❤
Madam, I suddenly saw you in RUclips and liked so much. Hope to learn many items for my family. I am a Bengali from Kolkata.
🎉very nice explanation
@@sandhyapradhan8127 bahut accha discribe ker rahi ho thanks sheela singhal from mathura
Aapne ye achha bataya k beater se beat karna he hope karti hu k ab meri vada bhi Ander se soft honge
मी जळगाव हुन बघते आहे,सगळ्याच रेसिपी अप्रतिम,सांगण्याची खुप खुप छान, धन्यवाद
Superb 👌 the way you talk with mix Gujarati style and very friendly with your staff members, as I am also Gujarati 😊. We enjoy your recipies ❤
We all love medu vadas 😘😋👌😉 We eat almost every Sunday 😋
Like your recepie Delhi
Can we keep the batter ready for future cooking..?
I watched many recipes from your channel. All teachers are unique and very good teachers. Really you are helping new entrepreneurs who r interested in food industry.
Ice cream making episodes are my most liked ones. Congratulations every one of your team. I am subscribing you on your 5 million complition🎉😊
Very nice technique for frying . Thank you and you are awesome
I am watching from Canada I love to learn this method. Thank you
You are very good teacher for cooking….
I am from Nagpur Maharashtra first time joined very nice medu wadai recepi
Thanks very much.very nice perfect recipe.i will try
God.bless you.I am looking from Chicago.
Bete aap pure Dil se sikha rhi h recipe hum dekh rhe h you are so sweet
After frying vada this oil can be used again for cooking mam
Mai Aaj hi join ki hu ...,Aaj ki recipy jaberdasti h
Aur Thepla ka koi jvab nahi tq so much❤🎉
Mem ap ki sbhi respi me folo krti khu bhaut achi banti h ap bhahut ache se samjati h
I am watching your presentation for the various dishes, for long. They are excellent. I am from Bangalore. 🎉
So strange how complicated it is been done to make Vada . Good try to make maduvada. Hope you will master one day to make Vada simple as we Chennai people make it without any difficulty. My best wishes for the efforts you have taken , keep it up.
Thank you so much for sharing your recipe, could you please teach us how to make Duska and vegetable
आपकी मेधु बड़े की रेसिपी बहुत अच्छी लगी धन्यवाद❤
Very nice 👍 chawal ka aata kitna dalna ye❓
Very important tips like adding Hot oil, use of beater and using of all the masalas after the dal becomes fluffy thank you
आपकी यह रेसिपी बहुत ही अच्छी लगी बनाकर के जरूर देखेंगे
Meduvada ki receipy bahut achchy lagi
Watching from. Akola Maharashtra So good 🎉🎉🎉
आज मेंदू वडा की रेसिपी मुझे बडा अच्छा लगा इसी तरह में बनाकर देखेंगे..
My aj hi hyderabad sy join ki hjn bhut acha explain kiye hain Allah apko taraqi dy .Farzana Begum
I love ur medu vada.yes I like ur segment.
Me pune
Yes
Hand blender se chalega kya?
Can we make South Indian dahi vada with the same batter?
Hi zabardast rasepe ha 👌👍✨
Delicious 😋 meduvada
Lots of Thanks for sharing this recipe ❤😊
Thanks ma'am🙏🙏
Mujhe behad pasand aati h so many many thanks 👍
Watching for the first time. I live in Pakistan but my parents are from South India. We make these but I ve learnt more today Thanks
Aap ki trick bahot acchi lagi. 👌👌
Lajavab medu vadas. Thanks for sharing the recipe.
I Wii try dear god bless you always stay safe strong healthy happy love ❤😇🙏🙏♥️🙏🙏🙏🙏😘😘
Can use rava instat chaval ka atta?
Mame my cook made mendu vada according to yr receipe
It was soft n tasty
Thanks🙏
M aapki hr ek recipe dekhti hu
मुझे पहले नहीं मालूम था आज देख कर मुझे बहुत अच्छा लगा अब देख करेंगे
Hi mam, im also first time subscriber, from Canada
Hamare yaha sunday ko sabko menduwada chaiye breakfast me so thank u so muchwill try deffinately
In shops they add boiled potato (1) while grinding so the medu vadu will be crispy for hours . It's also very delicious........
Aaj mendu vada ki recipe muje bada acha laga ishi tarah me banakar dekhege
I am from Nepal pokhra
I am first time see your show ❤❤
बहोत बहोत बढिया पहिले बार देखा है लाईक भी की या शुक्रीया
Home made pav bhaji ka pav from wheat flour and menda please teach us.thankyu
Kya Blender use kar sakte hain
Very. Nice. Thanks. Dear. Is. It. Brad. Deal. Or. Chana. Deal
Yes , I always like your recipes.
My mum taught me medu vada this exact way..
It always comes out nice..❤
Katori ko ulta kr ke bna skte hai kya es m hing bhi daal skte hai
Well done 👍 nice explanation, learning lot from u ,from Mumbai
I love medu vadas. Thanks for sharing the recipe.
Iam first time see your recipy very nice👍
It's my first time to see, looking good, Yasmin from Pakistan
Aapka sikhanay Ka tarika bahut aacha hay.
First time watching.V nice.Bless u.
I am a new subscriber to your channel.Really enjoying.Getting to learn new dishes and tips.
Very nice i will try thank you jyotsna
खूपच सुंदर रेसिपी इझीली सांगितली आहे मला खूपच आवडली आहे मी पण मेंदू वडे करण्याचा प्रयत्न करेन.
Pahli bar mi dekh rahi hoo Bombay se very niec ❤❤❤❤
❤👌👌👌aekdam soft or krispy
Mam tumcha saglyach recipe khup chan 😋
Me.
Which leaves did you use for plating?
I love this ur channel lovely recipes 👍👍👍
Mem very nice her resepi bunatiho very good. Muje bhut psend ati he.
Mi Madhuri Bansod aaj first time Judi Hoo. Mendu vada recipe bahot pasand aayi 👌👌🙏
Thank you swad cooking class!Best
Mam tatte idli ka video banaiye.
1kg -5kg ke batter ka ratio bhi batae plz.process bhi
Aap ki aap ki recipe Delhi se dekh rahi hun
1 no recipe 👍👍👍👍👍👌👌👌👌🌹🌹🌹
Wow looks so yummy. I'll try definitely.
Very nice,
Rawa dosa sikha do ma'am pls
Your teaching method is awesome
Mam
Urad dal ka karkara ata atahai
Use bhigo k bana sakte hai
Very Nice Medu vada Wow mo me pani aag
I saw you first time it's amazing ❤
I admire your patience! Khub pasand aya!
Mam apne bahot achese bataya
So nice.
Me
Hand mixi se feta to chalta kya
Chaval ka ataa na ho to suji chalega???,ya pocha????
आज मैने वे बनाए बहुत ही बढिया बना है।धन्यवाद
You r a good teacher.
I have suscribed this channel really over it I’m from uk
Urad dal powder se bana sakte h kya
Mumbai worli food best recipe aapane bahut achcha Tarika sikhaya
29:36 😅
Hi i am from hyderabad, nice tips very useful for dish❤
Wow ilove medu vada
Mam ketna udat dal se kitna chawal ka att dal na hai
Mem hand mixing chalega boss ka ghumane ko
First time ❤ 😂 from Mumbai