How Sausage Is Made - Sausage Production Line | Meat Factory
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- Опубликовано: 12 сен 2024
- Meat products is popular all over the world, yet do we know what it contains? How much meat is in it? Why is it impossible to make sausage without various white powders? And what is liquid smoke, which is used instead of the natural smoking process?
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The nitrate is added as a preservative and to enhance the color, it doesn't affect taste that much, but color can change our perception of taste, that is why it is important for the food industry.
Watching this while eating sausage
The content "How Sausage Is Made - Sausage Production Line" is very informative and detailed, providing a clear depiction of the sausage production process.
Wow..thanks for sharing this great insight. For the past 4 months I have been making research on sausage because I am interested in it. I’ve been investing in different brands and comparing taste, colors, quality and the likes. Which country is this factory? I would love to visit.
Factory based in Russia, under Moscow, brand originally comes from Murmansk. They make great products btw
So interesting and tasty. I don’t understand why there is an egg in the sausage?
in fact, it doesn't look very appetizing in production) it looks better on store shelves
In this video, a certain type of sausage is being prepared, in which eggs are added according to the recipe. You can google: Doctor's sausage
@@science-channel ok thanks i have to check it out
I don't really want to know where my sausage comes from.
Good
Thanks
Вкусненько
Is that pig meat..?
Traduction in 🇪🇸
Sowsage 😏
weird ai video
Sausages are made with real meat , brain , tongue , kidney , liver , anus , all ground up and made into a soft paste . Yuck 👎