Special Puto Series: Puto Cake by Chef Nhikz

[@mumssimplerecipes4245]

Perfectly done! Thanks!

[@emmaline2621]

Thank u Chef Nhikz.. God bless u..😘🥰

[@Witchcraft5569]

Thank you so much chef nhikz😘

[@josefinarooney366]

wow thank you.

[@babykitty3200]

Wow

[@rothyalybian9786]

you have an interesting way of combining meringue and the batter. other puto makers do it gently because they said it makes the puto fluffy. now im confused.😅

[@rothyalybian9786]

whats the difference of using water and fresh milk to make the batter?