How to grow lettuce as a business/Commercial lettuce farming

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  • Опубликовано: 6 сен 2024
  • Lettuce farming involves the cultivation of lettuce plants, which are typically grown for their leaves. The process begins with selecting a suitable location for the farm, which should have well-draining soil and access to water. Next, the seeds are sown in seed trays or directly in the soil, and the young plants are tended to until they are ready to be transplanted to the field. The lettuce plants are then spaced out in rows and are typically watered and fertilized regularly. Pest and disease control measures may also be implemented to ensure a healthy crop. The lettuce is typically ready for harvest within 60-90 days, depending on the variety and growing conditions. The lettuce is then washed, packaged and shipped to retailers or used on the farm itself.
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