Super easy home-made focaccia bread. Let's try

Today, we embark on a culinary journey to create a classic Italian favorite: focaccia bread.
In this recipe, we'll guide you through each step, from mixing the dough to the final flourish of herbs and olive oil.
Here's what you'll need:
✓ warm water 325 ml
✓ 1 tsp of honey
✓ fresh yeast is 20 g or dry yeast is 7 g
✓ 500 g of flour
✓ 5-7 g of salt
✓ 40 g of olive oil
✓ flax seeds
✓ sesame seeds
✓ Italian herbs
So roll up your sleeves, dust your hands with flour, and let's dive into the joy of baking homemade focaccia bread
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"As soon as I saw this dessert, my sweet tooth went into overdrive! The combination of flavors is genius, and I can practically taste it through the screen. Absolutely delightful!"

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