ÇİKOLATALI PASTA TARİFİ(EKŞİ MAYALI)(CHOCOLATE CAKE(SOURDOUGH)

♡♡ÇİKOLATALI PASTA(EKŞİ MAYALI)♡♡
♡1 SU BARDAĞI MARGARİN
♡YARIM SU BARDAĞI ÇİKOLATA
(Benmarı usulu eritelim)
♡1 SU BARDAĞINDAN 2 PARMAK EKSİK KAKAO
♡1 ÇAY KAŞIĞI KAHVE
♡YARIM ÇAY KAŞIĞI TUZ
♡4 YUMURTA(BEYAZLA SARIYI AYIRALIM)
♡1,5 SU BARDAĞI ŞEKER
♡YARIM SU BARDAĞI EKŞİ MAYA
♡1 ÇAY KAŞIĞI VANİLYA YAĞI
♡♡ÖNCEDEN ISITILMIŞ 180 DERECEDE 35~40 DK PİŞİRELİM(KÜRDAN TESTİ YAPALIM)♡♡
~~SOSU İÇİN~~
♡YARIM SU BARDAĞI ISITILMIŞ KREMA
♡1 SU BARDAĞI ÇİKOLATA
KARIŞTIRALIM VE ÜZERİNE DÖKELİM
♡DONDURMA (SERVİS YAPARKEN) (İSTEYE BAĞLI)
♡♡MÜKEMMEL LEZZETLİ ÇİKOLATALI PASTAMIZ SERVİSE HAZIR♡♡
♡♡Afiyet olsun♡♡
♡♡CHOCOLATE CAKE(SOURDOUGH)♡♡
♡1 GLASS OF MARGARIN
♡HALF A GLASS OF CHOCOLATE LET'S MELT THE BENMARI METHOD AND LEAVE IT TO WARM
♡2 FINGERS LESS COCOA FROM 1 GLASS ♡1 TEASPON OF COFFEE
♡HALF A TEASPON OF SALT LET'S MIX IT AND MIX IT WELL WITH THE CHOCOLATE MIXTURE.
♡4 EGGS LET'S SEPARATE THE YELLOW AND WHITE AND
♡1.5 GLASS OF SUGAR LET'S DIVIDE IT IN TWO LET'S WASH THE WHITE UNTIL IT IS LIKE SNOW AND LET'S TAKE IT AWAY EGG YELLOW WITH SUGAR LET'S MIX IT GOOD UNTIL THE COLOR LIGHTENS.
♡HALF A GLASS OF SOURDYE
♡1 TEASPON VANILLA OIL LET'S ADD IT AND MIX IT WELL. LET'S ADD THE CHOCOLATE MIXTURE AND MIX IT UNTIL IT GET SLUSH. LET'S ADD THE EGG WHITE INTO HALF, LET'S MIX IT, THEN ADD THE REMAINING LET'S MIX IT WITH A SPATULA. LET'S POUR IT INTO THE OILED AND OILED PAPER MOLD AND SPREAD IT.
♡♡LET'S COOK AT PRE-HEATING 180 DEGREES FOR 35~40 MIN (LET'S DO THE TOPICOT TEST)♡♡
BEAUTIFULLY COOKED LET'S LEAVE IT TO WARM AND REMOVE IT FROM THE MOLD
~~ FOR THE SAUCE~~
♡HALF A GLASS OF HEATED CREAM
♡1 GLASS OF CHOCOLATE LET'S MIX IT AND POUR IT ON THE CAKE LET'S CUT
♡ICE CREAM (WHEN SERVING) (OPTIONAL) LET'S SERVICE WAS EXCELLENT
♡♡OUR PERFECT DELICIOUS CHOCOLATE CAKE IS READY TO SERVICE♡♡
♡♡Enjoy your meal♡♡
♡♡♡♡♡@Hiddencake-pastry♡♡♡♡♡
#hiddenkitchen36 #cake #kektarifi #asmr #Hiddencake-pastry#ekşimaya#pasta#çikolatalıpasta#çikolata#pastarecipe#pastatarifi#ekşimayalıpasta#lezzet#food#pisirme

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THERE IS AN ENGLISH EXPLANATION OF THE RECIPE👍🏻