Most of the water in the tofu stir fry probably came from the tomato. I always remove the seeds and jelly from the tomato if I’m adding it to stir fry. If you cut the tomato in half and squeeze it you can scrape off the jelly and seeds. Thank you for making these videos! They are fun to watch and give me ideas for my own lunches.
Oh, that makes sense!! I'll definitely try it next time when I stir-fry tomatoes.Thank you for sharing your information with me!! I’ve learned a lot from you, estelsil😊
YOUR husband is a very fortunate man to have a Food Artist that prepares such amazing dishes. You have inspired me to try my hand at making so many new things. Thank you so much for your hard work and Happy videos ☺
I love watching your videos it just puts me in a sense of ease and helps me deal with my stress. Also as an American it is wonderful to see new and delicious looking and sounding foods so thank you for everything you do. You help me stay happy
Oh, that watermelon rice ball is wonderful! I love how you make cute and artistic food. :) My happy moment today was going to a new grocery store and finding out that they stocked my favorite cookies and rice ramen! I can't have gluten so finding my favorites in places that are easy to get to is awesome.
Thank you for your pleasant message and for sharing your happy moment, Akemi! I felt warm inside😊 I'm so happy for you! When I imagine your feeling you found them, I became joyful and was able to smile.
You always have a beautiful presentation on your bentos, Hanako! I love the watermelon rice! The flowes you made from daikon were delicate and stunning! I couldn't believe how much color they picked up from the pickling. Thanks for another wonderful video! Hope your week is wonderful too!
Thank you, Nicole! You are always sweet and I really appreciate it!! I was also worried about whether the color of the radish would be dyed properly, but I was relieved that it was dyed well. Same to you! Stay safe and healthy!!
So creative and beautiful! Still lots of potatoes, I see. Have you ever eaten warm German potato salad? Made with whole grain mustard, bacon, onions, and vinegar. No mayo! My great grandmother used to serve it with schnitzel. Maybe that's why I like tonkatsu so much. Thank you, Hanako! Please have a wonderful weekend.
Woow!! German potato salad! Sounds so yummy!! Mouth watering!And I just googled "schnitzel" and it must be yummy, too!! I still have lots of potatoes, so I'll definitely try to make them soon!! Thank you always, Meredith😊
An FYI, your Monday Bento what are you call a sliced pork loin is what we in England call bacon! Thank you for your videos. I love them and they are encouraging me to eat more veg and technically less meat. Although a lot of hard work for one person living on their own, but because of you I’ve actually bought one of those little trays with a silver bottom and like a cooling tray on top love it
Hi, Kristen!!! That’s very kind of you to say that!!! My happiness is absolutely your words!! It cheered me up!! Thank you so much! Same to you! Stay safe and healthy!!
Its always so pretty an sometimes cute 😀 yes ima have my lill happiness this weekend. Not sure wen u made tgis but its aboutto b april 29th an i am going to the movies!!! I am going to see my baby lion, wang yibo in his new movie born to fly. I got to see the last one too which was hidden blade🥰🥰🥰🥰 he is my fave luv xiao zhan as well. But to actually get to see him on the big screen twice i am just super excited!!! I live in texas so a chinese film coming here is very hard. I do hope u have a great weekend too an enjoy ur bento!!!
Love your vlogs. Inari is my favourite sushi. I'm not a fan of tofu but this version is nice and yours looked absolutely amazing. Thankyou for sharing your amazing talents with me xx
Inari Sushi/Kimbap/Pork cutlet with cheese sandwich/Tofu/Watermelon rice ball. Delicious food. I support your video. Watched the video on Watched the video on Aug 07, 2022 very like. Thank you so much
You brought an actual broad smile to my face at the end of Friday's husbento! I would actually say, give him $20 and send him to Denny's for lunch! And you kick back! You deserve a break!
Hi Hanako! Everything looks so delicious and so beautiful! Your videos inspire me every week to put this level of care into the dishes I make, and it brings me so much joy
Hi, Ayla!! Thank you for always giving me sweet message! It always makes me feel relaxed!! Hope you have lots of moments that make you smile the rest of the week!
Hello hanako!! It's been an amazing week for me. I just got a new pet two days ago. I hope you had an amazing week as well. The video looks amazing as well this week. 🤩🤭
i love watching ur videos, especially to sleep, it’s just so calming that i always unintentionally fall asleep 😅 bentos look so good like always! thank you for uploading ^^ can’t wait to wind down with this 🥰☺️
Sure! I hope you enjoy it! 1 mix 90g of oatmeal and 210ml of milk 2 microwave it( 3 minutes at 600w) 3 add 2 eggs and 12g of baking powder and mix well 4 place a portion of it in a container 5 microwave it (3 minutes at 600w) and it's done!
"Have you had anything that made you happy recently?" Yes, I have. Rediscovering this channel after I had lost it a while ago... Seeing all of your little messages makes me smile. Thank you.
Thank you for your nice message, Arissa! Actually it depends on the day because my husband is on flextime at his job.On the day he goes to work a bit later than usual,I can take time on making bento. Thank you!
Thank you for sharing! You have been deep frying different kinds of foods over your videos, how do you make sure they are fully cooked without poking holes all over it with the meat thermometers?
Thank you for your question, KL! I listen to the sound they make when they are fried and judge them by their color when they are fried.But when I'm not sure if they're fully cooked, I sometimes cut them in half to make sure. Thank you!!
Another amazing video! I would loveto try that Kimbap recipe but I always make mistakes when i try to wrap them^^"If it comes to little happiness I found snacks that I used to eat in Korea when I lived there, they brought back so many good memories.
Thank you always, Charmin hime! You've lived in Korea before! Wonderful!! I can relate! I empathize with your feelings that bring back good memories and make you feel happy! So nice!!
Your husband is the luckiest man to eat all these yummy lunches! 🥰 May you have many happy years together! (๑˃̵ᴗ˂̵)♡ I have been feeling burnt out on cooking, but now I feel inspired and refreshed! I subscribed to your channel, thank you for the wonderful videos and your hard work! ありがとうございました‼︎(๑>◡
I love it. i want to see all the recipes you make . why dont you add your recipes to khal site A lot of awesome chefs add their recipes there. It's the world's only cooking social media......
Most of the water in the tofu stir fry probably came from the tomato. I always remove the seeds and jelly from the tomato if I’m adding it to stir fry. If you cut the tomato in half and squeeze it you can scrape off the jelly and seeds. Thank you for making these videos! They are fun to watch and give me ideas for my own lunches.
Oh, that makes sense!! I'll definitely try it next time when I stir-fry tomatoes.Thank you for sharing your information with me!! I’ve learned a lot from you, estelsil😊
YOUR husband is a very fortunate man to have a Food Artist that prepares such amazing dishes. You have inspired me to try my hand at making so many new things. Thank you so much for your hard work and Happy videos ☺
Making bread like that with oatmeal is such a great idea! So easy and much healthier than white bread
I love watching your videos it just puts me in a sense of ease and helps me deal with my stress. Also as an American it is wonderful to see new and delicious looking and sounding foods so thank you for everything you do. You help me stay happy
It's so nice of you to say that!!! I was really encouraged!! Your message gives me a lot of motivation to make more dishes!! Thank you so much🤗
Oh, that watermelon rice ball is wonderful! I love how you make cute and artistic food. :) My happy moment today was going to a new grocery store and finding out that they stocked my favorite cookies and rice ramen! I can't have gluten so finding my favorites in places that are easy to get to is awesome.
Thank you for your pleasant message and for sharing your happy moment, Akemi! I felt warm inside😊 I'm so happy for you! When I imagine your feeling you found them, I became joyful and was able to smile.
First!! Im loving these videos btw, they are so relaxing to watch!
Thank you always, Aishah!! I'm sooooo happy🤗
@@hanakoskitchen8868 npp, I’ll always stick around for your bento videos
@@hanakoskitchen8868 66666]]y]
The details you added to the inari sushi bento are lovely!
My happiness this week is seeing my daughter love kindergarten!
Thank you for your videos!
How nice〜!! The smile of the loved one is more treasure than anything. It made me feel happy too!Thank you for sharing such a happy moment, AnjaB!!
You always have a beautiful presentation on your bentos, Hanako! I love the watermelon rice! The flowes you made from daikon were delicate and stunning! I couldn't believe how much color they picked up from the pickling. Thanks for another wonderful video! Hope your week is wonderful too!
Thank you, Nicole! You are always sweet and I really appreciate it!! I was also worried about whether the color of the radish would be dyed properly, but I was relieved that it was dyed well. Same to you! Stay safe and healthy!!
I bought a bento box for work and you inspire me to get creative with my lunches. Thank you!! 🫶🏾
So creative and beautiful! Still lots of potatoes, I see. Have you ever eaten warm German potato salad? Made with whole grain mustard, bacon, onions, and vinegar. No mayo! My great grandmother used to serve it with schnitzel. Maybe that's why I like tonkatsu so much.
Thank you, Hanako! Please have a wonderful weekend.
Woow!! German potato salad! Sounds so yummy!! Mouth watering!And I just googled "schnitzel" and it must be yummy, too!! I still have lots of potatoes, so I'll definitely try to make them soon!! Thank you always, Meredith😊
I love those little details in your bentos 🥰🥹
So glad you liked them!! Thank you so much🤗
3rd!!!! I always watch your videos with my mom and sisters. Thank you so much for sharing your recipes with all of us.
Wow, I'm so happy you enjoy my videos with your family, Sarah!! Your words cheered me up🤗 Thank you so much!!
3:20 El detalle de ponerle expresiones a la comida... Jajaja muy lindo :3
Gracias, estoy muy feliz!!
An FYI, your Monday Bento what are you call a sliced pork loin is what we in England call bacon! Thank you for your videos. I love them and they are encouraging me to eat more veg and technically less meat. Although a lot of hard work for one person living on their own, but because of you I’ve actually bought one of those little trays with a silver bottom and like a cooling tray on top love it
Oh my goodness, the rice is shiny and you just made my day. Thank you so much ❤
パンはオートミールでできているのはすごいですね！どこに習いましたか。あるいは自分で発見できましたか。とにかく優しくていいビデオ作ってくださってありがとう。😊
My happiness this week definitely came from watching your video! Thank you for another week of meal ideas! I hope that you and your family are well!
Hi, Kristen!!! That’s very kind of you to say that!!! My happiness is absolutely your words!! It cheered me up!! Thank you so much! Same to you! Stay safe and healthy!!
Thank you for the wonderful video Hanako!! You're one of my favourite RUclips channels!
Thank you always, Megan & Heidi!! How nice of you to say such a thing～🤗
the daikon radish flowers looked beautiful!
Its always so pretty an sometimes cute 😀 yes ima have my lill happiness this weekend. Not sure wen u made tgis but its aboutto b april 29th an i am going to the movies!!! I am going to see my baby lion, wang yibo in his new movie born to fly. I got to see the last one too which was hidden blade🥰🥰🥰🥰 he is my fave luv xiao zhan as well. But to actually get to see him on the big screen twice i am just super excited!!! I live in texas so a chinese film coming here is very hard. I do hope u have a great weekend too an enjoy ur bento!!!
Thank you for the videos. They always make me smile. :)
~ The kamaboko with the flower inside, though…🌻 Beautiful bento, as always, Hanako! 🙌🏽
Thank you for always, Wendi!! I'm so happy〜!!
I absolutely love your videos. 😍
I love your videos. I live in Sweden and you are making new an intresting food in every episode I have seen so far.
Omg I had the same thing happen with my toe socks the other day! It was so satisfying
That inarisushi at the end looked amazing!!
wow, the bentos look delicious! I wonder which one I'll try!
creative! i should take notes.
OMG! I love the inarizushi bento! It looks so cuuuute 😍 I wanna make it 🤤 The watermelon riceball is a fun idea I wanna try too.
This video makes my day! I enjoy watching your beautiful dishes. I will "steal" some ideas from your recipes. 🤩
Thank you for your pleasant message,Lily!! I'm happy you enjoy my videos! Hope you enjoy some recipes! That's one of my joys🤗
I love these videos, they help me sleep
I'm happy this week because I'm taking care of my friend's cats!
Wow, how lovely🐱 I hope you enjoy yourself spending time with him(or her)!! I feel happy as long as you're having a good time😊
Love your vlogs. Inari is my favourite sushi. I'm not a fan of tofu but this version is nice and yours looked absolutely amazing.
Thankyou for sharing your amazing talents with me xx
Thank you for your pleasant message, Christina!! I'm so happy to hear that🤗
Inari Sushi/Kimbap/Pork cutlet with cheese sandwich/Tofu/Watermelon rice ball. Delicious food. I support your video. Watched the video on Watched the video on Aug 07, 2022 very like. Thank you so much
Thank you so much for your nice words!!
I love your video’s so much and they often help me relax. Keep it up, your doing great!💞💞💞
This is exactly what I've been hoping ever since I decided to start RUclips😊 So I'm really happy to hear your words,Me. Thank you!!
My happy thing today is to watch your video! But….now I am sooo hungry. The pork cutlet looks delicious! (and I like your little watermelon.) 😋
Aww, that’s very kind of you to say that〜, V bee!!! I almost cried happy tears! 😭 Thank you always for your kind suppot!!
I’m happy this week because I finished my summer classes!
Wow! Congratulations on finishing summer class!! You made it! Good work!! Have an awesome summer〜🤗
You brought an actual broad smile to my face at the end of Friday's husbento! I would actually say, give him $20 and send him to Denny's for lunch! And you kick back! You deserve a break!
Those sandwiches look so good
Thanks a lot!!
Hi Hanako! Everything looks so delicious and so beautiful! Your videos inspire me every week to put this level of care into the dishes I make, and it brings me so much joy
Hi, Ayla!! Thank you for always giving me sweet message! It always makes me feel relaxed!! Hope you have lots of moments that make you smile the rest of the week!
Hello hanako!! It's been an amazing week for me. I just got a new pet two days ago. I hope you had an amazing week as well. The video looks amazing as well this week. 🤩🤭
Hi Tedi〜!! How wonderful !! Your good news made me soooo happy〜🤗♪ And I'm sure your new family must be happy, too! Have a great weekend, Tedi!!
ooh i love the oatmeal bread! looks delicious and so innovative!
Thank you always, Laura! It tasted just like regular white bread and was delicious😊 So I recommend it!!!
Nice video like usual!! I love the oatmeal bread and pork katsu😍
Glad you liked the dishes!! Thank you so much😃
I need to try that egg and oatmeal mixture!
I am allergic to pork so hopefully thinly sliced chicken will work for the cheese stuffed meat haha
I've tried it with chicken before, and it went well with cheese and was very nice!! So make sure to try it out! Thank you always, GIChiyo!!
Thank you. Yum!
I love your videos maybe one day i get to make it . have amazing week !!
Thank you so much, winter!! Sounds nice！Hope you enjoy some recipes!!! Same to you! Have a great weekend🤗
i love watching ur videos, especially to sleep, it’s just so calming that i always unintentionally fall asleep 😅
bentos look so good like always! thank you for uploading ^^ can’t wait to wind down with this 🥰☺️
Thank you for your nice message, yuzefi!! I really happy to hear that! Hope this video make you relaxed tonight〜🤗
can you give the recipe for the steamed oatmeal bread? it looks amazing.
Sure! I hope you enjoy it!
1 mix 90g of oatmeal and 210ml of milk
2 microwave it( 3 minutes at 600w)
3 add 2 eggs and 12g of baking powder and mix well
4 place a portion of it in a container
5 microwave it (3 minutes at 600w)
and it's done!
Hallooooo from Germany, im still here and i still love ur content, dont stop that and give me more :D ♥
Hi Smoo th! Thank you for your nice message again! I'm so happy!! I hope you enjoy my videos.
What is the bread in the first sandwiches again? I do not know that I have seen anything like it!
The oatmeal sandwich idea is so great!
"Have you had anything that made you happy recently?"
Yes, I have. Rediscovering this channel after I had lost it a while ago... Seeing all of your little messages makes me smile. Thank you.
Also, I need one of those square pans in my life.
Kawaii everywhere! ♥️
I’m curious what time did you wake up to cook? Your food look so yummy and pretty.
Thank you for your nice message, Arissa! Actually it depends on the day because my husband is on flextime at his job.On the day he goes to work a bit later than usual,I can take time on making bento. Thank you!
Thank you for sharing! You have been deep frying different kinds of foods over your videos, how do you make sure they are fully cooked without poking holes all over it with the meat thermometers?
Thank you for your question, KL! I listen to the sound they make when they are fried and judge them by their color when they are fried.But when I'm not sure if they're fully cooked, I sometimes cut them in half to make sure. Thank you!!
Wow I have never thought the food would make different sounds when cooked, thank you! :-D
Man I g9t to try this
Another amazing video! I would loveto try that Kimbap recipe but I always make mistakes when i try to wrap them^^"If it comes to little happiness I found snacks that I used to eat in Korea when I lived there, they brought back so many good memories.
Thank you always, Charmin hime! You've lived in Korea before! Wonderful!! I can relate! I empathize with your feelings that bring back good memories and make you feel happy! So nice!!
Have an amazing rest of the weekend, Hanako :D
Same to you, Aishah!! Have a great weekend 😊
i would love to eat these but i have a texture problem
Whenever I try to use panko, everything turns our burnt in the outside and undercooked in the inside. What am I doing wrong?
🥰🥰🥰
Your husband is the luckiest man to eat all these yummy lunches! 🥰 May you have many happy years together! (๑˃̵ᴗ˂̵)♡ I have been feeling burnt out on cooking, but now I feel inspired and refreshed! I subscribed to your channel, thank you for the wonderful videos and your hard work! ありがとうございました‼︎(๑>◡
Cmt đầu
OMG
I love it. i want to see all the recipes you make . why dont you add your recipes to khal site A lot of awesome chefs add their recipes there. It's the world's only cooking social media......