Spaghetti | White Sauce Spaghetti Recipe

White sauce spaghetti, also known as Spaghetti Alfredo or Spaghetti with Bechamel sauce, is a creamy and delicious pasta dish. The base of the dish is a rich white sauce made from butter, flour, and milk, often enhanced with garlic, cheese (like Parmesan), and sometimes a hint of nutmeg. The sauce is smooth and velvety, coating each strand of spaghetti perfectly. It's often garnished with fresh herbs like parsley and can be complemented with vegetables, chicken, or seafood for added flavor and texture. This dish offers a comforting and satisfying meal that's easy to prepare yet elegant enough for a special occasion.
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