7:39 great rule! I wish everyone who took an interest in plants followed this, I'm glad to see you mention the sustainability aspect on the video. Thanks for all the lessons!
I stuffed a mackerel I caught with a load of alexanders and wild carrot seeds after watching your video. It was absolutely incredible flavour. It had a citrus/orange flavour and everyone couldn't get enough of it. I cooked it on a bed of oraches which also went perfectly with the fish. I'm off out today to catch more fish and find some more carrot seeds 👌
A good educational video by a person who obviously knows what he's talking about, wild foods and medicinal plants is something I've been interested in for a while, still a long way to go though, thanks for sharing, atb, Paul.
i have foraged for many years, coast, woodland and upland moor. Fraser has excellent presentation, and knows his subject. i love his vids and wish him well. check out his life story, its unique...
Fantastic video, very informative and interesting. I live in a coastal area and never really think about the plants as I do the ones in the woods. I am looking very forward to more videos! Thanks very much for sharing.
I live on a coastline and we have a few different type blackberry and dewberry varieties here. I have seen some as small as a pinky nail or as big as the first section of my thumb. They appear early in the year for us.
You have nice plants that grow wild in Britain. Funny where I live the main contribution of British flora is woad which is a pest here (northern California). The Tulelake Valley to the east was a major center of commercial horseradish cultivation but that died out and I am not even sure if the plant is naturalized there. It would be nice if it was.
I personally reckon alexanders have a very cardamon scent about them as well. Rock samphire rawis ghastly lol. You get an immediate hit of rosemary. But the it quickly turns to deisel flavour. If you didn't know what it was you would swear that you ate something toxic
That is so amazing.i am student and forager from Portugal south Lisbon area and i don't think we have that first berry bush or the sea kale. Also i would like to purpose a correction in the term Beta vulgaris as i think the one you are foraging is Beta marítima.
10* I grew up on Pacific NW beaches and forest lines, so I know what you mean by foraging in the dunes, swamps, estuaries, marshes, streams, ... Very few people do these most important vids (most are inlanders and flat landers) never having seen the ocean at all.
7:39 great rule! I wish everyone who took an interest in plants followed this, I'm glad to see you mention the sustainability aspect on the video. Thanks for all the lessons!
I stuffed a mackerel I caught with a load of alexanders and wild carrot seeds after watching your video. It was absolutely incredible flavour. It had a citrus/orange flavour and everyone couldn't get enough of it. I cooked it on a bed of oraches which also went perfectly with the fish. I'm off out today to catch more fish and find some more carrot seeds 👌
Nice to see Fraser on your channel, he's a top bloke.
That video was an education in itself. Thoroughly enjoyable and I'm looking forward to the next one. Excellent production Mike. All the best. D.
A good educational video by a person who obviously knows what he's talking about, wild foods and medicinal plants is something I've been interested in for a while, still a long way to go though, thanks for sharing, atb, Paul.
Woah such a fantastic in depth video! Thank you so much for making this, I've learnt so much.
incredible knowledge! I know this stuff is hard to learn there are few sources where you can find this sort of information.
fancy seein u here dad
i have foraged for many years, coast, woodland and upland moor. Fraser has excellent presentation, and knows his subject. i love his vids and wish him well. check out his life story, its unique...
Fantastic video, very informative and interesting. I live in a coastal area and never really think about the plants as I do the ones in the woods. I am looking very forward to more videos! Thanks very much for sharing.
Well presented and educational, would definitely like to see more videos like this. Thanks for sharing.
I live on a coastline and we have a few different type blackberry and dewberry varieties here. I have seen some as small as a pinky nail or as big as the first section of my thumb. They appear early in the year for us.
You have nice plants that grow wild in Britain. Funny where I live the main contribution of British flora is woad which is a pest here (northern California). The Tulelake Valley to the east was a major center of commercial horseradish cultivation but that died out and I am not even sure if the plant is naturalized there. It would be nice if it was.
This is a really helpful and clear video. Thank you and looking forward to more :-)
Wild carrot seed is really a great seasoning
A very knowledgeable guy and an interesting video.
Thanks
Looking forward to seeing more videos like this.
Sandy
Frasers videos are amazing 😊
enjoyed that a learned loads looking forward to more
Grant video can't wait to see more
Hey man i just bubed in to your channel by exident and I absolutly love it. I am a big plant lover too.
All the best from Germania
Your Stamm
excellent, love this video, thank you for taking the time to make it. very much appreciated.
Fantastic video. Your explanations are very understood. Pls do make more. Thanks for sharing.
Fantastic Mike,
Looking forward to the further vids. Just shows us how weve lost our roots with all the junk food around today.
Superb.
Steve in Fife.
Fantastic video! Really looking forward to seeing more of this!
Wonderful video - would love one on advanced foraging!
Just found this video by mistake and im doing 2 forgaing courses this yeasr and did a autumn one last year
Thanks for sharing a TA video
Yes please more lots more; )
Superb film. Loved it
Fantastic vid thanks lads ,!
great video!
i have a teaspoon of horseradish sauce in the morning when i've got a cold or sinus trouble, helps clear my nasal passages out.
brilliant vid
Deep intuitive knowledge + Slight disdain for Academic Rigidity = Smash the like button
I like your beanie ;)
love the foraging stuff would be a nice add on to the chanal
Awesome video! Will there be a Summer version? Im heading to cornwall in June and would love to see whats about then!
Excellent bro. atb from NZ
poor dog is tired and wore out--bless his heart.
The best part was when he was explaining about the plant
The sea kale taste a bit like cauliflower. I only chewed on a bit of the stalk of a young, but can I eat the leaves?
I personally reckon alexanders have a very cardamon scent about them as well. Rock samphire rawis ghastly lol. You get an immediate hit of rosemary. But the it quickly turns to deisel flavour. If you didn't know what it was you would swear that you ate something toxic
That is so amazing.i am student and forager from Portugal south Lisbon area and i don't think we have that first berry bush or the sea kale. Also i would like to purpose a correction in the term Beta vulgaris as i think the one you are foraging is Beta marítima.
💟💟💟💟💟love this video ..watching from philippines👍
where can i find more videos by this guy? hes awesome.. i tried looking on the channel but its loads of other people...
chilly22 took me less than 30 seconds to find more of his videos, just search his name and u will find his channel of the same name
10* I grew up on Pacific NW beaches and forest lines, so I know what you mean by foraging in the dunes, swamps, estuaries, marshes, streams, ... Very few people do these most important vids (most are inlanders and flat landers) never having seen the ocean at all.
Are you still doing bushcraft videos???
Sea Kale is protected by law in the UK so is illegal to pick or dig up any part of the plant without land owners permission
Really just to pick without digging up?
@@guitarnotator indeed, it can only be done if on private land with the land owners permission
@@jimpickens4067 well I just picked a little from the beach the other day. Plenty of it :)
@@guitarnotator are you sure it was Sea Kale and not Sea/Wild Cabbage?
@@jimpickens4067 According to Google it is the same thing
You didn't mention Scurvy Grass!!!
how can a beach be private
I believe the inter-tidal zone is public, but anywhere inland of the high tide mark can be owned.
robert green - Nude private beach ;)
Evolved?
i tought all coast and beaches are owned by the queen
that asiansquad
chung wah Li asiansquat
I know it has nothing to do with vid but #prayfortannerfox #foxfam
This is why I voted Brexit so I can walk around without having to think about the EU taking away my coastal areas
not all meats are fatty
Nothing that this man has said is true, literally nothing at all. Not even the simplest thing.
Hemlock'l fuk u up in a bad way. #Socrates
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