Great video! Lot of good information. I have fed my starter different flours and have not had an issue. I have used rye, whole wheat, bread, and organic all purpose from Costco.
Hey there! I’m so glad it was useful! I usually just stick with half all-purpose and half whole wheat. But anytime I increase the whole wheat flour, my starter seems supercharged. I’ve also noticed that if I feed it only all-purpose, it ferments and deflates really quickly. Thanks so much for watching.
Thanks for another great video. My first two weeks of failed attempt did involve using tap water so I don't know if that was it. I cannot taste any chlorine in my city water but then switched to bottled spring water and all of a sudden it started all to behave and I now have more starter than I can use. Just an observation not an actual experiment with a conclusion. All the best.
I’ve definitely heard people say they’ve had issues with tap water. Our city installed a new filter recently, and I use the filtered fridge water. So I haven’t had an issue. I think it’s interesting that switching water worked for you. Glad your starter is going well. And thanks for watching!
I can very much see your teaching background in your vlogs. It reminds me of America's test kitchen, which I love. Thank you❤
Thank you so much! I taught for 15 years, so it is ingrained. Thanks for watching! ❤️❤️❤️
Awesome! Just what I needed!!
I’m so glad it was helpful! Thanks so much for watching!
Great video! Lot of good information. I have fed my starter different flours and have not had an issue. I have used rye, whole wheat, bread, and organic all purpose from Costco.
Hey there! I’m so glad it was useful! I usually just stick with half all-purpose and half whole wheat. But anytime I increase the whole wheat flour, my starter seems supercharged. I’ve also noticed that if I feed it only all-purpose, it ferments and deflates really quickly. Thanks so much for watching.
Thanks for another great video. My first two weeks of failed attempt did involve using tap water so I don't know if that was it. I cannot taste any chlorine in my city water but then switched to bottled spring water and all of a sudden it started all to behave and I now have more starter than I can use. Just an observation not an actual experiment with a conclusion. All the best.
I’ve definitely heard people say they’ve had issues with tap water. Our city installed a new filter recently, and I use the filtered fridge water. So I haven’t had an issue. I think it’s interesting that switching water worked for you. Glad your starter is going well. And thanks for watching!