Great Palms Sunday Morning Killer Miller Que. I Am Watching and Listening from Toledo,Ohio.I Am Hungry and Ready for A Taste Touch. The Smell & Sound of Cherry Rub Is A Hit.
It's Christmas Eve 2023 and I'm doing my research for that perfect holiday ham on the channel. That cherry rub! If anyone wants to take this ride we can fire up the grill together 😊😊
When it comes to ham double smoked is as good as it gets. I'm also a fan of using that bone for split pea soup, beans or a big pot of greens. Job well done sir.
What's up boss!! I purposely leave on a lot of extra meat just so I can do a Navy Bean Soup🔥🔥🔥 it seems kind of weird making soup in the summer as hot as it gets out here.. but I may do that soon. Always good eating 💯 and now I have this jalapeño cornbread recipe....smh... winner winner! Enjoy your Sunday Fine Sir!
I wish i took pics it was the best i have ever done i was just trying out my new pellet frill and now know how im doing thanksgiving and Christmas hams Thank for your great video!!!@@KillerMillerQue
I subscribed as soon as i seen that ham and said self this is one guy you want to watch for sure we did the beer can chicken Saturday and Ham yesterday burgers tonight and then was watching your cajun bird and at the end showed your blackstone burgers and told my wife we need to knock dust off the black we are putting back to use. Thanks now i look forward to the next video and Thanks giving . The real question is what will come between now and then.. Just ask Killer Miller Que. @@KillerMillerQue
@williamh4349 I drop a new one every week so I'll give you some ideas for sure. Just getting back from vacation so I been off for a bit.... I'm itching to get back to work👊🏿💯💯
Yes sir great cook I have some Heath about 4 of but I don't have this one I'll be getting it. You said ribs man I bet that would be good. New sub hear came over from John's FB group You Tube growth for small BBQ channels' I was looking at that front piece and thought I hope he pulls that one .
Lol thx for coming by to check me out. I'm excited to start diving into some of your content and connecting with the other members. Let's all get better! Hey and let me tell you.. that first piece was money! 👌🏿💯👊🏿
Yoo it was 🔥 man!💯💯 I've seen some rib recipes where they use coke or cherry coke but I've never did it myself. Sounds interesting.. why do you like it?😂
Cherry on cherry on cherry and Bourbon! Great cook my man. Folks don’t realize how much more flavor you can get adding more smoke to those hams. Keep the cooks coming. 👍🏾🔥💯
Always looking for new Rubs n Glazes. This cherry looks right up my alley. Love cherry! I use cherry wood mostly to smoke with. Putting this video in my favorites. Awesome cook!
Me too.. needless to say if you can't tell this bbq thang is an addiction and I always find myself tinkering w different things or seeing something that makes me get all too curious🤷🏿♂️ oh well there much worse habits! ✌🏿👊🏿💯💯
Thx bro!!👍🏿🙏🏿💯💯 I appreciate you checking me out, I see you got a mean channel yourself!.. I'm about to subscribe so I can check out more of your content, be sure to do the same and let's keep building! 👍🏿 Keep Smoking bro!👊🏿💯💯
What up bro.. that one was a winner for sure! 💯 obviously in the beginning it tasted like liquor but after simmering for a half hour the liquor taste was gone, the glaze was the best part!
Great Palms Sunday Morning Killer Miller Que. I Am Watching and Listening from Toledo,Ohio.I Am Hungry and Ready for A Taste Touch. The Smell & Sound of Cherry Rub Is A Hit.
That cherry rub was smooth... Great color and it gave it a great flavor.. . I want to try it on chicken
My,My What A Glaze.
This one I know you would have liked!
👀 that glaze!
While that rub was the truth! That glaze stile the show! 💯💯
It's Christmas Eve 2023 and I'm doing my research for that perfect holiday ham on the channel. That cherry rub! If anyone wants to take this ride we can fire up the grill together 😊😊
You raaaaàannnnnnggggggg?
When it comes to ham double smoked is as good as it gets. I'm also a fan of using that bone for split pea soup, beans or a big pot of greens. Job well done sir.
What's up boss!! I purposely leave on a lot of extra meat just so I can do a Navy Bean Soup🔥🔥🔥 it seems kind of weird making soup in the summer as hot as it gets out here.. but I may do that soon. Always good eating 💯 and now I have this jalapeño cornbread recipe....smh... winner winner! Enjoy your Sunday Fine Sir!
@@KillerMillerQue Hope to see some of that Navy Bean Soup.
@@wcneathery3100 consider it done!
Mack
This is over a year old for me, but wish I saw this earlier. It's Christmas 2023, I'm doing a spiroll cut for Christmas and this looks killer.
Merry Christmas bro!💯 Let me tell you this video may be old bt the recipe is still🔥🔥 Maybe this can be your Easter Ham?🤷🏿♂️🤷🏿♂️
"I'm baaaaaack!!"-Cam Newton
I'm doing this for Easter. Anyone wanna take this ride ? Let's go !
👀👀👀
I am cooking a ham tomorrow and just came across this video i am defiantly going to try it this way that looks amazing.
Nice.... How'd it come out??🤔🤔
I wish i took pics it was the best i have ever done i was just trying out my new pellet frill and now know how im doing thanksgiving and Christmas hams Thank for your great video!!!@@KillerMillerQue
@williamh4349 that's what I'm talking bt!👏🏿👏🏿👏🏿 Great job, I'm glad to hear it came through for you. Keep watching 👀👀
I subscribed as soon as i seen that ham and said self this is one guy you want to watch for sure we did the beer can chicken Saturday and Ham yesterday burgers tonight and then was watching your cajun bird and at the end showed your blackstone burgers and told my wife we need to knock dust off the black we are putting back to use. Thanks now i look forward to the next video and Thanks giving . The real question is what will come between now and then.. Just ask Killer Miller Que.
@@KillerMillerQue
@williamh4349 I drop a new one every week so I'll give you some ideas for sure. Just getting back from vacation so I been off for a bit.... I'm itching to get back to work👊🏿💯💯
Cannot Wait You Are Killing The Neighborhood With The Smell. (YUMMY) Ham Sliders Sandwich.
They should be used to me by now lol 😆
Yes sir great cook I have some Heath about 4 of but I don't have this one I'll be getting it. You said ribs man I bet that would be good. New sub hear came over from John's FB group You Tube growth for small BBQ channels' I was looking at that front piece and thought I hope he pulls that one .
Lol thx for coming by to check me out. I'm excited to start diving into some of your content and connecting with the other members. Let's all get better! Hey and let me tell you.. that first piece was money! 👌🏿💯👊🏿
@@KillerMillerQue man it had to be, I caught myself just steering at it while you where talking
Looks grub...
I usually make a cherry glazed ham that I baste in cherry coke for Christmas definitely going to try this recipe
Yoo it was 🔥 man!💯💯 I've seen some rib recipes where they use coke or cherry coke but I've never did it myself. Sounds interesting.. why do you like it?😂
Cherry on cherry on cherry and Bourbon! Great cook my man. Folks don’t realize how much more flavor you can get adding more smoke to those hams. Keep the cooks coming. 👍🏾🔥💯
Real talk! That Heath Riles was on point and I tell you that glaze set it off!💯I don't do it much but ham is truth! So versatile...
That cherry rub was spot on!
A lil something sweet for my sweet girls!
Always looking for new Rubs n Glazes. This cherry looks right up my alley. Love cherry! I use cherry wood mostly to smoke with. Putting this video in my favorites. Awesome cook!
Me too.. needless to say if you can't tell this bbq thang is an addiction and I always find myself tinkering w different things or seeing something that makes me get all too curious🤷🏿♂️ oh well there much worse habits! ✌🏿👊🏿💯💯
you killed it my brother bomb
Thx bro!!👍🏿🙏🏿💯💯 I appreciate you checking me out, I see you got a mean channel yourself!.. I'm about to subscribe so I can check out more of your content, be sure to do the same and let's keep building! 👍🏿 Keep Smoking bro!👊🏿💯💯
Yeah that was 🔥 the flavor combo you put together looked amazing. Great cook and tips 👊🏼
Thx bro! 💯 it came through!
Great cook!!! Your recipe seems like it’s fire 🔥. How much did the bourbon render down??? Was it strong in the taste???
What up bro.. that one was a winner for sure! 💯 obviously in the beginning it tasted like liquor but after simmering for a half hour the liquor taste was gone, the glaze was the best part!
That ham looks so morsel-y and sticky 😳 Happy Easter Ham for sure !
That one was for ""Can't get right!!"